Nichome Sakaba Toraya Yokocho
二丁目酒場 虎屋横丁店
3.23
（1 reviews）JPY 2,500
Izakaya
Sendai-shi Aoba-ku, Miyagi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
17:00~20:30
Accepts reservations
Monday
17:00~20:30
Accepts reservations
Tuesday
17:00~20:30
Accepts reservations
Wednesday
17:00~20:30
Accepts reservations
Thursday
17:00~20:30
Accepts reservations
Friday
17:00~20:30
Accepts reservations
Saturday
17:00~20:30
Accepts reservations
Public holiday
17:00~20:30
Accepts reservations
Address
Nearby stations
0.35km from Koutoudaikouenn station0.44km from Aoba Dori Ichibancho station0.49km from Hirosedoori station0.72km from Omachi Nishi Koen station0.79km from Aobadoori station0.94km from Sendai station0.98km from Kitayobannchou station1.11km from Sendai station
Seating Options
Table Private Room
Facilities
No parking
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and QUICPay), and QR code payment available(PayPay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
An izakaya where you can savor local flavors
Nichome Sakaba Toraya Yokocho is an izakaya where you can enjoy delicious dishes from Miyagi and Sendai at reasonable prices. It offers a variety of specialty dishes, including fresh seafood and thick-cut beef tongue, along with a wide selection of local sake and other beverages. With counter seating and tatami mat areas, it has a welcoming atmosphere that makes it easy to visit alone or with friends.
Ratings
3.23（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.23(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Food
Famous Product
Fresh Sea Urchin on a Plate [Limited to 5 pieces]
Fresh sea urchin on a plate! Enjoy it with Miyagi's local sake!
JPY 600
Grilled Beef Tongue with Salt
A specialty dish from Sendai, grilled beef tongue! Soft and delicious!
JPY 680
Crab and rice topped with rolled omelette and salmon roe
A long-standing specialty menu! The ultimate rolled omelette with dashi broth!
JPY 750
Oden
Shirataki noodles
JPY 120
egg
JPY 140
Five-Piece Drawstring Bag
JPY 140
Daikon
JPY 160
Thick fried tofu
JPY 160
Chikuwa
JPY 170
Hanpen
JPY 170
Variety Oden with Wakame
JPY 120
Changed Oden White Jellyfish
JPY 120
Winter Limited Hot Pot
Beef sukiyaki hot pot [with extra egg]
JPY 430
Sundubu with Clams and Tofu
JPY 420
Snack
Edamame
JPY 280
Seaweed with Ponzu Sauce
JPY 320
Ume Dressed Cucumber
JPY 290
Onion slices
JPY 230
Onion slice bonito mayo ball
JPY 270
Chilled Tomato
JPY 310
Hiyayakko
JPY 270
Salted Cabbage
JPY 290
Simmering and Steaming
Simmered Offal
JPY 350
Xiaolongbao (3 pieces)
JPY 360
Steamed Asari Clams in Sake
JPY 360
Delicacy
Salted fish guts
JPY 310
Ankimo Ponzu
JPY 340
Octopus with Wasabi
JPY 310
Crab Miso
JPY 320
Crab meat and crab miso
JPY 620
Yipin
Homemade Thick Fried Tofu
JPY 310
Rolled omelette
JPY 420
Shrimp Garlic Soy Sauce
JPY 380
Shrimp Mayo Stir-fry
JPY 400
Korean Jeon
JPY 300
Stir-fried Beef Tongue with Green Onions and Salt
JPY 520
Sashimi
Assorted Sashimi Platter
JPY 580
Tuna sashimi
JPY 380
Salmon sashimi
JPY 320
Today's white fish sashimi
JPY 350
Yukke
Tuna Yukhoe
JPY 420
Salmon Yukhoe
JPY 360
Today's White Fish Yukhoe
JPY 390
Horse sashimi
Horse mackerel (ginger and garlic)
JPY 540
Negi Mori Basashi
JPY 560
Sakura Yukke
JPY 580
Grilled and Seared
Grilled Chicken Thigh [2 pieces]
JPY 220
Grilled Chicken Skin [2 pieces]
JPY 200
Seared beef tongue
JPY 370
Triangle-shaped deep-fried and grilled dish
JPY 380
Grilled Half-body Striped Sablefish
JPY 620
Grilled beef tongue
JPY 680
Golden Fried Chicken
Homemade Golden Fried Chicken [White]
JPY 380
Homemade Golden Fried Chicken [Red]
JPY 380
Chicken Nanban
JPY 420
Fried food
French fries
JPY 280
Fried Corn
JPY 360
Sweet Shrimp Tempura [Salted Lemon]
JPY 250
Sweet Shrimp Tempura [Garlic Soy Sauce]
JPY 250
Chicken Dumplings
JPY 400
Thick-cut Ham Cutlet
JPY 290
Fried oysters [4 pieces]
JPY 380
Camembert Fry [4 pieces]
JPY 380
Ninjome Kush
1. Perfect match with beer 2. Crispy & spicy chicken skin skewers 3. Can eat as many as you want!
One piece
JPY 130
3 bottles
JPY 360
5 pieces
JPY 550
10 pieces
JPY 1,050
Famous Product
Fresh Sea Urchin on a Plate [Limited to 5 pieces]
Fresh sea urchin on a plate! Enjoy it with Miyagi local sake!
JPY 1,280
Grilled Beef Tongue with Salt
A specialty dish from Sendai, grilled beef tongue! Soft and delicious!
JPY 810
Oden
Shirataki noodles
JPY 120
egg
JPY 140
Five-toe Tabi Socks
JPY 140
Daikon
JPY 160
Thick fried tofu
JPY 160
Chikuwa
JPY 170
Hanpen
JPY 170
Variety Oden with Wakame
JPY 120
Transformed Oden White Jellyfish
JPY 120
Winter Hot Pot [Limited Edition]
Beef sukiyaki hot pot [with extra egg]
JPY 430
Sundubu with Clams and Tofu
JPY 420
Snack
Edamame
JPY 280
Wakame Seaweed with Ponzu Sauce
JPY 320
Ume Dressed Cucumber
JPY 290
Onion slices
JPY 230
Onion slice bonito mayo ball
JPY 270
Chilled Tomato
JPY 310
Hiyayakko
JPY 270
Salted Cabbage
JPY 290
Simmering and Steaming
Simmered Offal
JPY 350
Xiaolongbao (3 pieces)
JPY 360
Steamed Asari Clams with Sake
JPY 360
Delicacy
Salted fish guts
JPY 310
Ankimo Ponzu Sauce
JPY 340
Octopus with Wasabi
JPY 310
Crab Miso
JPY 320
Crab meat and crab miso
JPY 620
Yipin
Homemade Thick Fried Tofu
JPY 310
Rolled omelette
JPY 420
Shrimp Garlic Soy Sauce
JPY 380
Shrimp Mayo Stir-fry
JPY 400
Korean Jeon
JPY 300
Stir-fried Beef Tongue with Green Onions and Salt
JPY 520
Sashimi
Sashimi Assortment of 5 Pieces
JPY 580
Tuna sashimi
JPY 380
Salmon sashimi
JPY 320
Today's White Fish Sashimi
JPY 350
Yukhoe
Tuna Yukhoe
JPY 420
Salmon Yukhoe
JPY 360
Today's White Fish Yukhoe
JPY 390
Horse meat sashimi
Horse meat sashimi (with ginger and garlic)
JPY 540
Green onion topped horse sashimi
JPY 560
Cherry Blossom Yukke
JPY 580
Grilled and Seared
Grilled Chicken Thigh [2 pieces]
JPY 220
Grilled Chicken Skin [2 pieces]
JPY 200
Seared Eihire
JPY 370
Triangle-shaped fried and grilled dish
JPY 380
Grilled Half-body Striped Mackerel with Fatty Tuna
JPY 620
Grilled beef tongue
JPY 680
Golden Fried Chicken
Homemade Golden Fried Chicken [White]
JPY 380
Homemade Golden Fried Chicken [Red]
JPY 380
Chicken Nanban
JPY 420
Fried food
French fries
JPY 280
Fried Corn
JPY 360
Sweet Shrimp Tempura [Salted Lemon]
JPY 250
Deep-fried Sweet Shrimp with Garlic Soy Sauce
JPY 250
Chicken Dumplings
JPY 400
Thick-cut Ham Cutlet
JPY 290
Fried Oysters [4 pieces]
JPY 380
Camembert Fry [4 pieces]
JPY 380
Nicho Kush
1. Perfect match with beer 2. Crispy & spicy chicken skin skewers 3. Can eat as many as you want!
One piece
JPY 130
3 bottles
JPY 360
5 pieces
JPY 550
10 pieces
JPY 1,050
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nichome Sakaba Toraya Yokocho
Japanese
二丁目酒場 虎屋横丁店
Korean
니쵸메사카바 토라야요코쵸텐
Simplified Chinese
二丁目酒場 虎屋横丁店
Traditional Chinese (Taiwan)
二丁目酒場 虎屋横丁店
Traditional Chinese (Hong Kong)
二丁目酒場 虎屋横丁店
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Koutoudaikouenn station0.44km from Aoba Dori Ichibancho station0.49km from Hirosedoori station0.72km from Omachi Nishi Koen station0.79km from Aobadoori station0.94km from Sendai station0.98km from Kitayobannchou station1.11km from Sendai station
Hours
Sunday
17:00~20:30
Accepts reservations
Monday
17:00~20:30
Accepts reservations
Tuesday
17:00~20:30
Accepts reservations
Wednesday
17:00~20:30
Accepts reservations
Thursday
17:00~20:30
Accepts reservations
Friday
17:00~20:30
Accepts reservations
Saturday
17:00~20:30
Accepts reservations
Public holiday
17:00~20:30
Accepts reservations
Budget
JPY 2,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and QUICPay), and QR code payment available(PayPay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Wi-Fi
available
Power supply
available
Smoking
Smoking
Opening date
May 15, 2010
Restaurant details
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