Miso Dare Yakitori Tanakaya
味噌ダレ焼鳥 田中屋
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A hearty course using Tottori Prefecture's artisan Daisen chicken. All-you-can-drink for 2 hours included. The photo is an image only.
We are proud to offer a course that uses Tottori Prefecture's specialty Daisen Chicken and Ajijiman Beef Tongue. All-you-can-drink for 2 hours is included. The photo is for reference only.
▽Part One Tottori Prefecture (Artisan Daisen Chicken) The health and deliciousness of the chicken have been carefully considered, resulting in the (Artisan Daisen Chicken) whose meat quality is white with a moderate amount of good fat, making it juicy, mellow, and of high quality. ▽Part Two Each skewer is handmade. The chicken, freshly processed that morning, is carefully prepared and skewered one by one. It is all done with utmost dedication. We have absolute confidence in our skewers. ▽Part Three Secret Sauce The aromatic vegetables and fruits are slowly simmered in a soy sauce base, creating a secret sauce with the fragrance of vegetables and the sweetness of fruits. We continue to add to it, maximizing the umami of the chicken.
The salt sauce is addictive!
Refills are a must!
Using Daisen Chicken from Tottori Prefecture!
Homemade Green Chili!
Everyone loves it!
Hidden Classic
Personally I like it 1
With salted cod!
A5 Rank 1!
Only using the core tongue!
Low temperature cooking!
A5 Rank 2!
Strong flavor!
Carefully marinated!
Very popular!
Exquisite Meat Miso
Signature dish since establishment
Classic
Special Sauce
If you're unsure
Chopsticks will move
Personally, I like it 2
Although it is fried, it can be eaten lightly
For those who love texture
Dashi Soy Sauce or Green Pepper Miso
Barley Shochu
Sweet potato shochu
Baked Sweet Potato Shochu
Chestnut Shochu
Brown sugar shochu
Shiso Shochu
(Junmai Ginjo)
(Special Junmai Nama Ippon)
(Special Junmai)
(Red/White) Each
Hoppy (White or Black), Shiso Weiss, Apricot, Acerola, Pomegranate, Guarana First Set... 319 yen inside... 220 yen outside... 275 yen
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