Fuji Budoshu Shuten
フジ葡萄酒店
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A Japanese-style bistro where you can enjoy creative Japanese cuisine and a wide selection of wines
Highlights
Ratings
Japan User ratings3.20(1 review)Reviews
Photos
Menu
Please start with this course, which uses a variety of seasonal ingredients. We accept reservations for various banquets such as welcome and farewell parties, New Year's Eve parties, women's parties, etc.
This is a plan that can be enjoyed casually♪ Recommended for after work, friends, girls' night out, etc.☆.
This is a daily special menu that makes use of seasonal ingredients. We value the experience of feeling the seasons through food, so we use natural seafood. Focusing on ingredients from Itoshima, we aim for a gentle flavor that respects the taste of both vegetables and meat.
This is fig butter. [Note] There is no menu item called 'raisin butter' mentioned in one of the reviews, so please do not be mistaken.
On a base of potato cream topped with anchovy mayonnaise and a soft-boiled egg, when you break the soft-boiled egg, the yolk flows out... Mix it well and put it on a baguette for a delicious bite♪
A salad of grilled duck drizzled with balsamic sauce. The fruits that pair well with wine change with the seasons, including kumquat, strawberries, and figs.
We will brulee it in front of the customer.
Sanma and Burdock Root, Autumn's Best
Refreshing type with Aji from Itoshima and Kishu Nanko Plum
Seasonal menu with plump oysters, winter's number one favorite
Using exclusive contract wooden log shiitake mushrooms from Yamato Town, Kamimashiki District, Kumamoto Prefecture. The aroma that fills the air the moment you open the lid of the clay pot is irresistible, enhanced by the umami from the Kashiwa chicken.
The surface of the pâté made from Itoshima pork shoulder is grilled on a hot plate, allowing the juices to flow out and adding a fragrant aroma. It is aged for 10 days until completion. The pepper adds a spicy kick, making it a truly Japanese pâté.
Plump and Chewy
1 type of sparkling, 4 types of white wine, 4 types of red wine, 2 types of sweet, cider (apple sparkling), spritzer, and limoncello, and marle (all from Japan) are also available.
Draft beer... 500 yen
Homemade ginger-filled brown sugar ginger ale
It is Oolong tea.
・[White] Hokkaido Kerner…3500 yen ・[White] Tsurunuma Pinot Blanc…4450 yen ・[Red] Masanobu Tasaki Zweigeltrebe…4450 yen
・[White] Kelnar Dry…3800 yen
・[Red] Ao…5300 yen
・[White] Parik Chardonnay Oak Barrel Aged…5480 yen・[Red] Takahata Classic…3880
・[White] Meister Selection Sauvignon Blanc…4500 yen
・[White] Takeda Winery Blanc - 3600 yen ・[Red] Muscat Bailey A Sansfull - 4400 yen
・[Red] Soleil Lupan Yam Sauvignon…4400 yen
・[White] Farmer Dry... 4180 yen ・[Red] Farmer Rosso... 4180 yen
・[Red] Takayashiro Estate Rouge…3280 yen
・[White] Goichi Wine Estate Chardonnay…3980 yen・[Red] Goichi Wine Shiojiri Merlot…3400 yen
・[White] Alga Blanca Claret…4400 yen
・[White] Okunoda Bianco…3980 yen・
・[Red] Muscat Bailey A Barrel Aged…3980 yen
・[White] Grido Koshu …4500 yen・[Red] Yamanashi de Grace Red…5500 yen
・[White] Rubaiyat Koshu Sur Lie…3980 yen・[Red] Rubaiyat Rouge…3500 yen
・[White] Prestige Delaware…4450 yen・[White] Koshu Sur Lie…3800 yen
・[White] Katsunuma Koshu…3850 yen
Red Wine... 3750 yen
・【Red】VINTAGE Red…5200 yen・【Red】Sand Dune…5600 yen
・[White] Okuizumo Wine (White)…3980 yen・[Red] Okuizumo Wine (Little Prince)…7780 yen
・[White] Anshin-in White Himiko…3980 yen
・[Red] Muscat Bailey A Reserve 2009…5930 yen・[Red] Campbell Early Rose…2670 yen
・[White] Ka Sparkling Chardonnay…3800 yen
White] Saint-Souffle ... 3,980 yen, [Red] Saint-Souffle ... 3,980 yen
・[White] Awakoko…4320 yen
・[White] Lumiere Petillant…5080 yen
・[White] Tegumi Delaware…3340 yen
Cider (Half Bottle)…1890 yen
Zao Star Ice Wine (Bottle)…3750 yen Glass…600 yen
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