Heart Beat
ハートビート
3.07
（1 reviews）JPY 4,500
Tavern
Shinjuku-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Address
Nearby stations
0.36km from Seibushinnjuku station0.38km from Shinnjukunishiguchi station0.41km from Shinnjukusannchoume station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted, and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden bar where you can savor Japanese cuisine and sake
Heartbeat is an attractive bar located in Shinjuku's Kabukicho, where you can enjoy Japanese cuisine and sake. It features refined dishes prepared by an experienced former Japanese chef. The diverse menu, especially highlighting Satsuma black chicken and fresh sashimi, captivates visitors with seasonal ingredients. The cozy atmosphere creates heartwarming moments every time you visit.
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Reservations for seats only
JPY 0
FOOD
Appetizer Platter [Speed Menu]
(First, this! A little bit of various items served together.)
JPY 1,000
Today's Carpaccio
JPY 900
Today's Potato Salad
JPY 400
Iwashi no Ume Shiso Harumaki
JPY 650
Spring Rolls with Chicken Breast and Cream Cheese (Wasabi Sauce)
JPY 700
Deep-fried Bluefin Tuna
JPY 800
Crispy Tempura of Mongolian Squid
JPY 700
Tempura of young ginger, cilantro, and sakura shrimp
JPY 750
Tempura of Shishito Peppers, Yam, and Pickled Ginger
JPY 800
Craft Mustard Sautéed Scallops and Turnips
JPY 800
Sautéed True Octopus and Leeks with Basil Mustard
JPY 900
Tempura of Smoked Squid Strips
JPY 700
Grilled Dark Rum Squid (Deliciously Infused Aroma)
JPY 600
Satsuma Chicken Tataki
There are two types of sauce. One is a soy sauce with the sweetness and richness of Satsuma, combined with ginger and vinegar. The other is 'burdock salt' made by grinding and mixing burdock.
JPY 950
Satsuma Chicken Thigh Grilled
Crispy on the outside and rare on the inside. Served with homemade Nanban miso.
JPY 950
Satsuma Chicken Breast Yūan Grilled
The chicken breast marinated in Yūan sauce is grilled to a moist and tender finish.
JPY 950
Satsuma Chicken Thigh & Breast Yūan Grilled - Two Types Combination
JPY 1,200
Grilled Chicken Thighs Marinated in Hatcho Miso
JPY 1,000
Balsamic Vinegar Pork with Daikon
JPY 850
Satsuma Chicken Meat Tofu
JPY 700
Delicate Yuba Tofu Yakkō
JPY 300
Turnip Nanban Miso
(※ Nanban Miso is sold for 800 yen for 150g)
JPY 400
Domestic Ume Soybeans
JPY 300
Kakuyaduke
JPY 580
Sea Grapes
JPY 600
Black Soybean Edamame
JPY 450
Boiled Peanuts
JPY 400
Pounded Plum Barley Miso Cucumber
JPY 380
dried stingray fin
JPY 580
Special Beef Tendon and Daikon Curry Rice
(※Half size 500 yen)
JPY 950
Curry Somen
JPY 700
Nanban Miso Rice Ball
JPY 350
Plum Meat and Salted Seaweed Rice Ball
JPY 330
Homemade Yukari Rice Ball
JPY 300
Barley Miso Soup
JPY 280
Beer
Sapporo Draft
JPY 600
Heartland
JPY 600
Guinness Stout
JPY 800
Highball
Chuhai
JPY 600
Kaku High
JPY 600
Wine
Today's Wine (Red/White)
From 700 yen - Please ask the staff
Market value (please ask)
Sparkling Wine CAVA (Spain)
JPY 700
Sake
Hakurakusei Special Junmai (Miyagi)
JPY 800
Okubihama Yamahai Junmai (Hyogo)
JPY 800
Fukuzuki Junmai (Chiba)
JPY 800
Hachibei Junmai (Mie)
JPY 800
Nene Junmai (Ishikawa)
JPY 900
Hayashi Junmai Ginjo (Toyama)
JPY 900
Sweet Potato Shochu
Little Deer
JPY 600
Kurose
JPY 600
Sea
JPY 600
Fujisai
JPY 600
Kokubun Imo
JPY 600
Bell Pot
JPY 600
Dew of the Pond
JPY 600
Sato
JPY 600
Embrace of the Devil
JPY 600
Temptation of the Angel
JPY 600
Barley Shochu
Taiming
JPY 600
Toyonokaze
JPY 600
Kanpachi
JPY 650
Brown Sugar Shochu
Ichiban Bridge
JPY 600
The Best Under Heaven
JPY 500
Fruit Wine and Others
Centennial Plum Wine
JPY 600
Kumesen
JPY 600
Natural Yuzu Liqueur
JPY 600
Ki no Bi Gin and Tonic
JPY 900
Whiskey
Jim Beam Rye
JPY 700
Yamazaki
JPY 1,000
Yamazaki 12 Years
JPY 1,500
Soft Drink
Oolong Tea
JPY 400
Green Tea
JPY 400
Non-Alcoholic Beer
Asahi Dry Zero
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Heart Beat
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.36km from Seibushinnjuku station0.38km from Shinnjukunishiguchi station0.41km from Shinnjukusannchoume station
Hours
Sunday
17:30~23:59
(L.O.23:29)
Accepts reservations
Monday
17:30~23:59
(L.O.23:29)
Accepts reservations
Tuesday
17:30~23:59
(L.O.23:29)
Accepts reservations
Wednesday
17:30~23:59
(L.O.23:29)
Accepts reservations
Thursday
Closed
Friday
17:30~23:59
(L.O.23:29)
Accepts reservations
Saturday
17:30~23:59
(L.O.23:29)
Accepts reservations
Public holiday
17:30~23:59
(L.O.23:29)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted, and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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