1 Blue Ribbon in 2023
O Stone
당산오돌 본점
3.76
(0 reviews)KRW 30,000
Korean Barbecue
Yeongdeungpo District, Seoul, South Korea
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 30,000
Hours
Sunday
12:00~22:00
(L.O.21:15)
Accepts reservations
Monday
Closed
Tuesday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Wednesday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Thursday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Friday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Saturday
12:00~22:00
(L.O.21:15)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.38km from Yeongdeungpo Market station0.50km from Yeongdeungpo-gu Office station1.01km from Mullae station1.05km from Dangsan station1.15km from Yeongdeungpo station
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
:Real-time reservation
:Request
:No available seats
:Closed
Special pork dishes at a renowned restaurant near Yeongdeungpo District Office
Dansan Oduru's main branch is the country's first specialty restaurant for coduro sal, located near Yeongdeungpo District Office Station. It has been certified as a delicious establishment by Blue Ribbon Survey and Red Ribbon, and has been featured in many media outlets. The coduro sal, in particular, uses rare cuts of pork neck, offering a unique texture and flavor.
Highlights
Ratings
3.76(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
All
■Recommendation■
Black Pork Odo Galbi
Handmade black pork belly cartilage, selected with care, is seasoned on the spot at the time of order.
KRW 22,000
Chewy Gabrisal
We use only specially selected, expensive, and top-quality Gabrisal that is aged.
KRW 18,000
Kkodol-sal
Introduced in various broadcasts such as 'Wednesday Food Talk', the original Kkodol-sal in Korea. The price varies depending on the quality of Kkodol-sal.
KRW 17,000
Buckwheat Noodles with Perilla Oil
100% buckwheat noodles These buckwheat noodles contain nothing but buckwheat and water. They have an unbelievably chewy texture.
KRW 10,000
Thick Shell
This is the Thick Shell that was introduced twice on the Foodie Show.
KRW 16,000
Gabriset
A set menu of 2 servings of chewy gabri meat + 1 serving of firm meat.
KRW 49,000
Super Fresh Pork Intestines
Only fresh domestic pork intestines are used. There is no off smell. Served raw without pre-cooking.
KRW 19,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
O Stone
Japanese
オー・ストーン
Korean
당산오돌 본점
Reservations
Accepts reservations・Request reservation
Awards
Blue Ribbon Survey
1 Blue Ribbon in 2023
Cuisine
Phone number
Nearby stations
0.38km from Yeongdeungpo Market station0.50km from Yeongdeungpo-gu Office station1.01km from Mullae station1.05km from Dangsan station1.15km from Yeongdeungpo station
Hours
Sunday
12:00~22:00
(L.O.21:15)
Accepts reservations
Monday
Closed
Tuesday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Wednesday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Thursday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Friday
12:00~15:00
Accepts reservations
16:00~22:00
(L.O.21:15)
Accepts reservations
Saturday
12:00~22:00
(L.O.21:15)
Accepts reservations
Public holiday
Closed
Budget
KRW 30,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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