Rize Mize Nishi-Shinjuku

Be Easy Brewing (Aomori)

Outsider Brewing (Yamanashi)

North Island Beer (Hokkaido)

A taste that can only be enjoyed at Gajery Restaurant

A dry wine from Puglia (Fiano variety) with a sweet Muscat aroma

Chardonnay from the Piedmont region, a cool climate yet rich Chardonnay

A versatile wine from Campania (Piedirosso, Sciascinoso, Aglianico varieties) with aromas of cassis and blueberries, easy to drink and pairs well with food.

A wine from Sicily (Shiraz variety) with a scent of violet. Moderate tannins and a well-balanced flavor.

A dry wine from Puglia (Fiano variety) with excellent acidity and fruitiness

Veneto region (Garganega variety, Manzoni variety, Cortese variety, Chardonnay variety, Riesling variety, Malvasia variety, Trebbiano variety, Friulano variety) average vine age of 40 years, rich and juicy sweetness like apple honey from 8 types of grapes

Beautiful wine from South Tyrol at the foot of the Alps, Trentino-Alto Adige region (Sauvignon Blanc variety)

Honey, hazelnuts, and toasted aromas from the Piedmont region (Chardonnay, Sauvignon Blanc, and Arneis varieties). A rich bottle crafted by a prestigious winery in Northern Italy.

Chardonnay from the Piedmont region, cool climate Chardonnay. Soft and delicate.

A refreshing aroma of herbs and fruits from the Veneto region (Garganega variety). One of the three great Soaves.

Sicilian wine with aromas of violet, moderate tannins, and a balanced flavor.

A rich fruit aroma from Tuscany (Montepulciano grape), with notes of cassis and berry jam 'Ripe Wine'

A wine from the Piedmont region (Barbera, Nebbiolo, Dolcetto, Freisa, Albarossa, Pinot Noir) with a vibrant aroma and a sweet and sour fruit flavor.

Full-bodied wine made at high altitude at the foot of a dormant volcano in the region of Basilicata (Aglianico grape).

Emilia-Romagna region (Cabernet Sauvignon variety) with aromas of chocolate and red fruits. Firm tannins and a sweet, mellow mouthfeel make for a rich red wine.

An adult Chianti that allows you to enjoy the beauty of Sangiovese (Sangiovese variety) from Tuscany.

Tuscany (Cabernet Sauvignon, Merlot, Cabernet Franc, Sangiovese) with a powerful and refreshing elegant taste, recommended as an easy-to-drink wine even when young.

This wine from Tuscany (Merlot, Syrah, Sangiovese) is crafted by the king of Northern Italy, Angelo Gaja, and beautifully encapsulates the flavors of passionately ripe fruits.

Aroma reminiscent of raspberry and berry jam from the Piedmont region (Barbera variety), with a concentrated scent and a robust drinking experience.

Tuscany (Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot) masterpiece by the genius Andrea Franchetti, full-bodied with overwhelming fruitiness

A rare variety 'Freisa' cultivated by few producers due to the difficulty of growing it in the Piedmont region, featuring a rich aroma of wild fruits, moderate tannins, and beautiful acidity.

A Super Tuscan made in the UNESCO World Heritage city of San Gimignano, using Cabernet Sauvignon and Merlot grapes, aged for nearly 20 years to achieve a mature flavor.

Piedmont region (Nebbiolo variety) youthful freshness that does not suggest the 20 years of careful storage by the previous generation

Barolo in an elegant style meaning 'Albe' which signifies dawn, made from Nebbiolo grapes from the Piedmont region.

A proud Italian red wine from the Piedmont region (Sangiovese variety) with labels that change every year, attracting collectors.

A very rich wine made from air-dried grapes from the Veneto region (Corvina Veronese, Rondinella, Molinara) with extracted essence.

A refreshing fruity flavor with a well-balanced dry spumante

Piedmont region (Moscato variety) with a refreshing aroma of awakening muscat, a sparkling wine that is never too sweet.

Veneto region (Chardonnay variety) loved worldwide, top producer with aromas of grapefruit and pineapple, crisp and refreshing sparkling

Trentino-Alto Adige region (Chardonnay and Pinot Noir varieties) has a vibrant and gentle fruit aroma, with a smooth and crisp acidity that pairs well with a wide range of dishes.

A top-tier Italian sparkling wine from Lombardy (Chardonnay, Pinot Bianco, Pinot Noir) with a strong aroma of tropical fruits. Recommended even for those who are not fond of bubbles.