Steak Kiraku
ステーキ きらく
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A renowned teppanyaki restaurant where you can savor Japanese wagyu beef
Ratings
Japan User ratings3.12(1 review)Reviews
Menu
Luxurious lunch where you can compare 50g each of carefully selected red meat and rare parts
Abalone, prawns, filet steak, etc. You can enjoy a variety of luxurious ingredients in this special course.
This is a luxurious lunch where you can enjoy both Kuroge Wagyu beef and seafood.
A course in which you can enjoy meat and fish using plenty of carefully selected seasonal ingredients. This course is recommended for special occasions such as birthdays and anniversaries!
(Red/White) each
From 3,500 yen
(Barley, Sweet Potato) Each
100g…2750 yen 150g…4450 yen 200g…5680 yen
100g…3400 yen 150g…6480 yen 200g…8650 yen
100g…4890 yen 150g…8290 yen
Lightly seared delicious lean cuts of beef made into sushi! The umami of the meat, the subtle acidity of the rice, and the refreshing taste of wasabi are the best!
Tenderly simmered brand beef tendon finished with original brand spices to create a curry. A spicy adult curry.
The slowly simmered meat is incredibly tender and delicious! It falls apart in your mouth!
A hamburger made only with Wagyu beef, the sweetness and umami of the meat spread in your mouth as the juices flow! The special demi-glace sauce is exquisite!
Please enjoy the seasonal vegetables together with the steak.
If you think that eating only meat is not balanced, please try this! It's delicious with our homemade dressing.
Live tiger shrimp can be procured with a reservation made three days in advance. Please note that the price may vary slightly.
Fresh fish is sourced in the morning and grilled with plenty of butter. The skin is crispy and the flesh is fluffy! It is delicious enough to rival meat. Please ask about the type of fish on the day.
The classic finale of teppanyaki! The aroma of garlic and burnt soy sauce awakens the appetite.
Please enjoy this refreshing and tangy flavor as a palate cleanser.
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