Palanggas Cruisine
パランガスクルージン
3.00
(0 reviews)0
Reservations
No reservations
Hours
Sunday
Closed
Monday
20:00~27:00
Accepts reservations
Tuesday
20:00~27:00
Accepts reservations
Wednesday
20:00~27:00
Accepts reservations
Thursday
Closed
Friday
20:00~27:00
Accepts reservations
Saturday
20:00~27:00
Accepts reservations
Public holiday
Closed
Nearby stations
0.39km from Matsue station
Payment methods
Credit cards accepted (JCB, AMEX, Diners )
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Food
Today's Set Menu
Curry, Lumpia Togi, Nira Gan Baboy, Rice
JPY 1,000
Sea Cig, Pinakbet, Printon Isda, Rice
JPY 1,000
Caldereta, Beef Noodles, Sinigang na Baboy, Rice or Bread
JPY 1,000
Rain, Sweet Sour, Tinurlan Manok, Rice
JPY 1,000
Tokwat Baboy, Goat
JPY 1,000
Single item
Tinuran Manok
Market value (please ask)
Sisig made with crispy texture using pig's ears
A dish made using pig's ears, with a unique texture, using Filipino seasonings such as citrus fruits, chili peppers, and soy sauce that are only found in the Philippines. The recipe varies depending on who makes it, so you can enjoy the unique taste of each restaurant.
Market value (please ask)
Rain
Market value (please ask)
Rice Vermicelli
Market value (please ask)
Calderita
Market value (please ask)
Adobo
Market value (please ask)
Curry Rice
Market value (please ask)
Sweet and Sour
Market value (please ask)
Pinacbet
Market value (please ask)
Shinigan Na Baboi
Market value (please ask)
Lumpia Togi
Market value (please ask)
Niragan Baboi
Market value (please ask)
Sea Lion
Market value (please ask)
Today's Set Menu
Karekare, Lumpia Togi, Nilagan Baboy, Rice
JPY 1,000
Caldereta, Beef Noodle Soup, Sinigang na Baboy, Rice or Bread
JPY 1,000
Rain, Sweet Sour, Tinuran Manok, Rice
JPY 1,000
Sea Cig, Pinakbet, Printon Isda, Rice
JPY 1,000
Tokwat Baboy, Goat
JPY 1,000
Single item
Curry Rice
Market value (please ask)
Adobo
Market value (please ask)
Lumpia Togi
Market value (please ask)
Niragan Baboi
Market value (please ask)
Calderita
Market value (please ask)
Rice Vermicelli
Market value (please ask)
Shinigami no Baboi
Market value (please ask)
Rain
Market value (please ask)
Sweet and Sour
Market value (please ask)
Tinuran Manok
Market value (please ask)
Sea Lion
Market value (please ask)
Pinakbet
Market value (please ask)
Sisig made with crispy texture using pig's ears
Sisig is a dish made using pig's ears, with a unique crispy texture. It is cooked with Filipino seasonings such as citrus fruits, chili peppers, and soy sauce that are unique to the Philippines. The recipe varies depending on who is making it, so you can enjoy the unique taste of each restaurant.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Palanggas Cruisine
Japanese
パランガスクルージン
Korean
파랑가스 쿠루진
Reservations
No reservations
Phone number
-
Address
Nearby stations
0.39km from Matsue station
Hours
Sunday
Closed
Monday
20:00~27:00
Accepts reservations
Tuesday
20:00~27:00
Accepts reservations
Wednesday
20:00~27:00
Accepts reservations
Thursday
Closed
Friday
20:00~27:00
Accepts reservations
Saturday
20:00~27:00
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted
(JCB, AMEX, Diners )
Smoking
Unknown
Opening date
Unknown
Website
None
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free