Creative Japanese Cuisine Reflecting the Mountains and Seas of Shimane, Reservation Only
At Sanroku, you can enjoy seasonal ingredients nurtured by the mountains and seas of Shimane in a tranquil, reservation-only counter setting. This restaurant focuses on shabu-shabu and kaiseki-style courses, with each dish reflecting the changing seasons. The delicate harmony of fresh seafood from the Japan Sea and local produce is meticulously crafted, considering aroma, temperature, and aftertaste. In a modern Japanese space reminiscent of an adult hideaway, we provide a refined experience suitable for business meetings and special occasions.