Jakya

Free

A perfect trio presented by the precious treasures of the sea

Carefully boiled selected meat with medicinal herbs, resulting in crispy outside and tender inside without any off-flavors.

Freshness proven by its transparent and clear color!

Filled with large eggs and soft sea cucumbers, it captures both the fun of chewing and a light flavor at the same time.

A fantastic combination of the refreshing taste of properly fermented kimchi and the richness of pork belly!

A rich broth that has been boiled to a milky white, enhanced with the spiciness of Cheongyang pepper, creating an irresistible coolness.

The crispy and chewy texture is attractive, unlike the grated pancakes.

The crispy and chewy texture is attractive, unlike the pancakes made from grated potatoes.

Minimized the use of flour and filled it with green onions and shrimp to maximize the original flavors of the ingredients.

The edges of the kimchi pancake are fried crispy, while the inside is moist, generously topped with savory cheese.

The outside is crispy like a snack, and the inside has a chewy texture with grains.

Quickly cooked at high temperature, boasting a golden ratio of fat and lean meat to maximize the savory flavor.

Carefully boiled with medicinal herbs, it boasts a clean taste without any off-flavors and a tender texture.

Thickly sliced mild tofu, crunchy aged kimchi, and thick pork enjoyed together as a side dish.