Bistro & Bar SPOON+
ビストロ&バル SPOON+
3.19
（0 reviews）JPY 7,000
Wine Bar
Suginami-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Sunday
17:00~22:00
Accepts reservations
Monday
17:00~22:00
Accepts reservations
Tuesday
Closed
Wednesday
17:00~22:00
Accepts reservations
Thursday
17:00~22:00
Accepts reservations
Friday
17:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
17:00~22:00
Accepts reservations
Address
Nearby stations
0.11km from Asagaya station0.68km from Minamiasagaya station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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：Real-time reservation
：Request
：No available seats
：Closed
A bistro serving curry and wine crafted by a French chef
Bistro & Bar SPOON+ offers authentic curry and a wide selection of wines, all created by a French chef. The hearty grilled straw-roasted meats and French-style appetizers are particularly popular. Alongside a refined wine selection, the buffet-style snacks are also appealing. The spicy curry made with beef tendon is a must-try for curry lovers.
Ratings
3.19（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
SPOON+'s Specialty 'Appetizer Buffet'
Super great deal!!! Enjoy as much as you like of 10 types of appetizers made by a French chef that pair perfectly with wine ♫ Options include pâté de campagne, marinated olives, marinated vegetables, and more. The menu changes daily.
10 Types of Appetizer Buffet
10 types of appetizers made by a French chef!! Enjoy as much as you like ♫ Everything pairs well with wine!! Example buffet menu includes pâté de campagne, liver pâté, fried eggplant and chicken in balsamic marinade, Basque-style omelet, spinach chowder, oatmeal salad, smoked salmon rillettes, gorgonzola and broccoli cake salé, and tomato stew with mackerel, among others.
JPY 1,540
Straw Grilling
When it comes to SPOON+, it's all about straw grilling! We grill it over a magnificent flame of straw after receiving your order, creating an impressive aroma! We also offer grilled fresh fish, beef, duck, and game meat that have been seasoned with salt or marinated in a wine-based mixture!
Grilled Beef Skirt (Red Meat)
Market value (please ask)
Beef Ragu
The most popular dish, featuring beef slowly braised in red wine, is a main course! It boasts a rich and deep flavor, luxuriously using red wine and veal stock♪
Braised Beef Cheek in Red Wine
Market value (please ask)
Pasta
We use four types of pasta depending on the sauce of the pasta dish you ordered.
Coarse Ground Meat Bolognese
Market value (please ask)
Baguette
Baguette
It takes about 10 minutes to bake.
JPY 220
Sommelier Selected Glass Wine
Glass Wine
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bistro & Bar SPOON+
Japanese
ビストロ&バル SPOON+
Korean
비스트로 앤드 바르 스푼+
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.11km from Asagaya station0.68km from Minamiasagaya station
Hours
Sunday
17:00~22:00
Accepts reservations
Monday
17:00~22:00
Accepts reservations
Tuesday
Closed
Wednesday
17:00~22:00
Accepts reservations
Thursday
17:00~22:00
Accepts reservations
Friday
17:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
17:00~22:00
Accepts reservations
Budget
JPY 7,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None 近隣にコインパーキング有
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
August 18, 2015
Restaurant details
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