Bistro Chinese ICHI

3,800 yen per person (from 2 persons) Course Contents 1、Appetizers of three kinds 2、Winter melon potage soup with crab meat 3、Two kinds of fried food and shrimp chili 4、Two kinds of dim sum or small basket 5、Sautéed pork and eggplant with black pepper and beach fermented soybeans 6、Fried rice with fried pork and soy sauce 7、Apricot bean curd or mango pudding

5,500 yen per person (2 persons - reservation required) Course Contents 1、Five kinds of appetizers 2、Winter melon potage soup with shark's fin and crab meat 3、Fried squid and Chinese sausage with salt in Guangdong style 4、Soft shell crab fritters with pak choi sauce 5, Braised Shrimp and Eggplant with Tomato Sauce 6, Wok-fried Beef and Pineapple with Taiwanese Barbecue Sauce 7, Fried rice with broiled eel and Chinese pickles 8、Apricot bean curd or mango pudding