20 restaurantes por Recomendación en Cerca de Estación de Iga

The butcher shop is combined with the restaurant, making it exciting from the moment you enter. There are tables and private rooms, allowing you to relax without worrying about your surroundings. The thinly sliced sirloin grilled over charcoal becomes deliciously tender with just a quick sear on one side. Both the marbled and lean cuts are of high quality, and everything from Chateaubriand to misuji and tongue is impressive. The kimchi platter has a pleasant variety of spiciness, and the seafood chijimi is crispy on the outside and fragrant. You can park your car in front of the shop, and since you can choose between sauce or salt, you can enjoy it at your own pace according to your preferences.

El lugar es bonito y parece que lo manejan una pareja, son muy amables y atentos. La comida también estaba deliciosa. Lo único decepcionante fue que no pude probar el 'cerdo agridulce con vinagre negro', que era lo que más quería comer... Si hubiera un menú de platillos fijos, definitivamente lo pediría. ¡La próxima vez me desquitaré!

No matter what time of year you come, you can always find quality meat at a reasonable price. And the best part is that you can taste Perfect Black Label. We recommend that you make a reservation to come to the restaurant as it fills up quickly even on weekdays.

This is a Chinese restaurant that has been around for a long time. You can also enjoy the authentic flavors of northeastern cuisine. Dishes like twice-cooked pork and stir-fried liver with garlic chives are particularly impressive, with a good balance of stir-frying and flavor. The pan-fried dumplings and boiled dumplings have a good balance between the skin and the filling, providing a satisfying experience when eaten. The food comes out quickly, and it's easy to visit even alone. It's also nice that they adjust the spiciness of the dishes if you express your preferences.