A renowned Western cuisine restaurant utilizing Akkeshi specialties
Grill Gomi is a historic Western restaurant established in 1892, located within a traditional inn. It specializes in gourmet dishes centered around Akkeshi's famous oysters, with a strong commitment to local sourcing. The oyster dishes are particularly exquisite, and a wide range of menu options, including spaghetti and omelets, can be enjoyed. Paired with an extensive selection of wines, it offers a culinary experience unique to the Kushiro region.