A long-established restaurant to enjoy fresh local fish and anglerfish dishes
Located just a 2-minute walk from Otsu Port Station in Kitaibaraki City, Ibaraki Prefecture, Seafood Cuisine Shokusai Daishin is renowned for its fresh local fish and anglerfish dishes. The restaurant particularly boasts its rare anglerfish sashimi and dobujiru, which leave a lasting impression on visitors. The interior is bright and clean, and the convenience of ordering via a touch panel adds to its appeal. Combined with a quiet atmosphere, it is a hidden gem where you can enjoy a leisurely dining experience.