20 restaurantes por Recomendación en Miyako-shi

Haisan Izakaya Sansui

3.25(1 elementos)

Japan Calificaciones de usuarios3.18(1 elementos)

JPY 3.500

Izakaya / 3-1-32 Oodori, Miyako, Prefectura de Iwate, Japan /

Izakaya where you can enjoy fresh seafood

Kaisen Izakaya Sansui is located in a shopping district just a few minutes' walk from Miyako Station, and boasts a wide variety of dishes made from local seafood. You can enjoy a variety of seafood dishes such as fresh sashimi, grilled fish, and deep-fried prawns. The cozy counter seating allows you to enjoy a relaxing time with a glass of locally brewed sake recommended by the owner. This is the perfect place for those who want to enjoy delicious seafood in an atmosphere full of local charm.

Sumiyoshi

3.43(0 elementos)

JPY 1.500

JPY 3.500

Izakaya / 2-10 Sakae-cho, Miyako City, Iwate Prefecture, Japan /

An izakaya where you can savor seafood from Sanriku

Gyosai-tei Sumiyoshi is conveniently located just a minute's walk from Miyako Station, offering fresh seafood dishes from Sanriku. The interior is quiet and has a calm atmosphere, featuring a variety of dishes such as sashimi, grilled fish, and fried items. The fresh sashimi platter and the crispy fried octopus are particularly exquisite. If you visit Miyako, be sure to try this restaurant for a taste of fresh seafood.

L'abbia!

3.06(1 elementos)

Japan Calificaciones de usuarios3.12(1 elementos)

JPY 2.000

Italian / Iwate-ken Miyako-shi Ōdōri 2-4-13, Japan /

伊織

@Ioriyamauhi

5.00

Japón Calificaciones de usuarios

Visitas1veces

It was delicious and the dessert was delicious!

Jodogahama Park Hotel

3.32(0 elementos)

JPY 18.000

32-4, Hitachihama-cho, Miyako City, Iwate Prefecture, Japan /

A scenic hotel where you can enjoy the seafood of Sanriku

Jodogahama Park Hotel offers a comfortable lodging experience in a beautifully renovated building with historical charm. Guests can enjoy a buffet featuring an abundance of fresh seafood from the beautiful shallow waters of Sanriku, along with an appealing live kitchen where dishes are prepared right before your eyes. You can savor local specialties that can only be tasted here, such as 'ichigo-ni' and 'azuki hatto.' The sunrise view from the ocean-side rooms is also one of the special attractions of this hotel.

Uchisawa Restaurant

3.22(1 elementos)

Japan Calificaciones de usuarios3.24(1 elementos)

JPY 1.500

Soba / 170-2, Kawai 2-chibari, Miyako City, Iwate Prefecture, Japan /

A restaurant with exquisite katsudon and flavorful soba

Uchisawa is a must-visit spot for katsudon and soba. The tonkatsu is crispy on the outside and tender on the inside, topped with perfectly seasoned egg, making it delicious enough to crave again and again. The soba is also rich in flavor and a satisfying dish.

Takaraya

3.21(1 elementos)

Japan Calificaciones de usuarios3.22(1 elementos)

JPY 1.500

Soba / 4-9-1 Shigeshi, Miyako City, Iwate Prefecture, Japan /

A hidden gem to enjoy seasonal soba

Takaraya is a specialty shop offering high-quality, 100% Nambu soba. The tempura of wild vegetables that heralds the arrival of spring and the flavorful kuratsubo turnip as a condiment pair perfectly with the soba, allowing for new taste experiences with each visit. In a quiet environment, the pleasant sound of slurping soba fills the air, providing a serene atmosphere to relax.

Greenpia Sanriku Miyako

3.19(0 elementos)

JPY 1.500

Mukaishinden-148 Taro, Miyako, Iwate 027-0373, Japan /

A facility where you can enjoy an attractive resort and Japanese gourmet cuisine

Greenpia Sanriku Miyako is a resort facility where you can relax amidst vast nature. The cuisine that captivates visitors features exquisite Japanese dishes that highlight seasonal seafood, showcasing the chef's dedication. Every room offers a view of the Pacific Ocean, and the sunrise on clear days is particularly breathtaking. Along with a variety of activities, it provides a heartwarming experience.

Izakaya Daichan

3.14(0 elementos)

JPY 4.500

Izakaya / 1-4-13 Oodori, Miyako, Prefectura de Iwate, Japan /

An izakaya where tradition and creativity blend

Izakaya Daichan is a beloved establishment in Miyako City, offering a diverse range of dishes centered around fresh seafood. The interior features a chic, traditional Japanese design, complemented by soothing music, making it the perfect place to relax. Guests can enjoy a wide selection of local sake, along with many original dishes. It's a popular spot among locals where you can discover new delicious flavors with each visit.

Kishi-Santei

3.08(1 elementos)

Japan Calificaciones de usuarios3.09(1 elementos)

JPY 1.500

Cafeteria / 1-1, Gotsuki-cho, Miyako City, Iwate Prefecture, Japan, Japan /

A sushi diner where you can enjoy fresh seafood from Miyako

Located within the Miyako City Fish Market, this local sushi diner makes the most of fresh fish. One of its attractions is the reasonable prices that allow you to savor the deliciousness of fresh seafood. The quality of ingredients, especially the tuna, salmon roe, and sea urchin, stands out and leaves a lasting impression on visitors. It's a place where you can enjoy a delicious meal while feeling the local atmosphere.

Watarai

3.06(1 elementos)

Japan Calificaciones de usuarios3.07(1 elementos)

JPY 3.500

Izakaya / 3-13 Suehiro-cho, Miyako City, Iwate Prefecture, Japan /

A cozy, homey izakaya that makes the most of local ingredients

Torai is a beloved, homey izakaya located in the drinking district of Miyako. The menu features a generous selection of local ingredients, including fresh sashimi, rare horse liver sashimi, and skewered local pork. The establishment offers private rooms and a television, allowing you to relax and enjoy sports with friends. One of the highlights is the diverse selection of shochu and house-made sake to choose from.

Niu Jiao Miyako Ten

3.00(0 elementos)

JPY 3.500

Yakiniku / Prefectura de Iwate, Ciudad de Miyako, Suehirocho 8-4, Japan /

A trusted yakiniku chain to enjoy in Miyako City

Yakiniku Gyukaku Miyako is one of the reliable chain restaurants in Miyako City, offering an all-you-can-eat yakiniku experience. This establishment allows you to fully enjoy a perfect balance of quality and quantity in their meats, making it ideal for large group dining. With convenient parking near the station, access is easy and convenient. It's highly recommended for those who want to eat their fill and enjoy a satisfying yakiniku experience.

Bureikou

3.18(4 elementos)

Japan Calificaciones de usuarios3.24(3 elementos)

JPY 5.500

Izakaya / 1-4-21 Ōdōri, Miyako, Prefectura de Iwate, Japan /

A heartwarming izakaya in Miyako

Bureiko is an izakaya characterized by its warm, homely atmosphere. It offers exquisite sashimi made from fresh local seafood and unique fisherman's dishes. You can enjoy conversations with the chef while savoring the seasonal delicacies from the Sanriku coast. When visiting Miyako, create lasting memories at this establishment where you can enjoy delicious food and interact with the locals.

Miyako Hotel Sawadaya

3.19(0 elementos)

JPY 18.000

4-1 Shinmachi, Miyako City, Iwate Prefecture, Japan /

Currytei

3.16(0 elementos)

JPY 1.000

Curry / 2 Chome-6-12 Odori, Miyako, Iwate 027-0083, Japan /

Beef Billet Kuukai

3.15(0 elementos)

JPY 1.000

Steakhouse / 2-434-2 Kuzakai, Miyako, Iwate 028-2631, Japan /

Vegetable Tangmen Restaurant Okubo

3.12(1 elementos)

Japan Calificaciones de usuarios3.15(1 elementos)

JPY 1.000

Ramen / 32-25, Sakihoegasaki 7chiwari, Miyako City, Iwate Prefecture, Japan /

hitoグルメ

@hitogourmet

4.00

Japón Calificaciones de usuarios

Visitas1veces

Inawashiro [Okubo Shoten, specializing in horse sashimi On the way back from Kitakata, we decided to go around Lake Inawashiro, so we stopped by Hideyo Noguchi Memorial Museum and went to a nearby horse sashimi restaurant. Since I usually enjoy delicious horse meat at the Roast Horse in Hiroo, I ordered the "Sakura Sakudon," which is made with rump horse meat, without much expectation. Apparently, in Aizu, they serve it with soy sauce mixed with garlic and spicy miso. This soy sauce is not sweet, but rather crisp and spicy. The horse sashimi that was brought to us was fresh and had no smell at all. The spicy soy sauce and garlic spicy miso go very well together. Another recommended way of eating horse sashimi is with sake-salt. I was told that the salt is made from sakekasu (sake lees), and indeed, when you put it in your mouth, the fresh flavor of sakekasu spreads out a little later. It goes perfectly with the horse meat. In the end, I finished off quite a lot of horse sashimi in no time at all. Aizu horse sashimi is also delicious. If there was a restaurant of this quality in my neighborhood, I might want to go there every month. Thank you for the food.