A Town Chinese Restaurant Proud of Handmade Gyoza and Authentic Mapo Tofu
With 30 years of experience in Chinese cuisine from 'Tenryu,' the chef showcases his skills with fragrant mapo noodles and fluffy handmade gyoza, both of which are highly praised. The menu features a variety of dishes, including hearty meals and perfect snacks like spring rolls, all boasting incredible flavors. The bright interior and attentive staff create a welcoming atmosphere, making it easy to drop by. This establishment, known for its authentic techniques, has a loyal following of repeat customers.