20 restaurantes por Recomendación en Kashihara-shi

I used it for the first time. As expected, it was a lovely atmosphere where I could relax comfortably, and the food was very delicious. There were many people lined up who had not made a reservation, so I would like to make a reservation next time and use the cafe as well.

The service was courteous and very pleasant. The meat was very tender and excellent. I would like to go back again.

The quality of the meat is very high. However, the interior of the restaurant is very smoky due to the charcoal briquette grilling, but it is well ventilated with a large fan and well ventilated. The salted tongue was thick and very juicy, and the owner-chef was very attentive with the service of 9 slices even though it was for 2 people. The hele is also tender and although I recommend eating it with sauce, it is also delicious with just salt and pepper. I think the cost of the high quality meat is also good, at 1,500 yen for the hele and 1,400 yen for the kainomi.

The atmosphere was nice, and the strawberry one plate was good. However, I ordered tea as part of the set, but coffee was served instead. Moreover, it was quite a bitter coffee that I don't like. That was disappointing... rather, it was tough on my stomach.

Long-awaited Morimoto-san Evening course meal The owner is very calm and makes you feel comfortable. All the dishes are excellent! Thank you very much.

I was able to enjoy it deliciously and cheaply!

A popular restaurant that always has many customers. It's hard to choose which lunch to pick. But everything is delicious! The drinks are also plentiful. I keep coming back!

The colorful fig and prosciutto salad, rich and creamy pumpkin soup, chef's hand-roasted A5 wagyu beef steak, and panna cotta for dessert were all satisfying, with beautifully presented and seasonal ingredients. However, we recommend that you check in advance as to the degree to which the meat is cooked. The meat was lean, flavorful, and lightly delicious. It is a lovely place to eat and perfect for a celebration or a petit luxury meal.