20 restaurantes por Recomendación en Cerca de Estación de Tatsutagawa

The girl who took care of the bill and showed me to my seat was very nice, and I later noticed that when I arrived at the parking lot, she said, "Your car is here! and she was ready to welcome us. She opened the door and greeted us with a smile. All the meats are delicious and reasonably priced. The service is smooth from ordering to serving, and the Corona countermeasures are perfect. All the staff were working very hard and I had a very good impression of them. The air conditioning was strong and it was a little cold, so we asked if the temperature could be turned up and they were happy to do so and even lent us a cloak to wear. This is a place that makes me definitely want to go back to ‼️!

The staff cooks it on the iron plate until the end, so you can wait comfortably. The finished dish is fragrant, and the live cooking experience is exciting. The okonomiyaki is light and fluffy, with a perfectly crispy exterior that enhances the sweetness of the cabbage. It is cooked with bonito flakes placed on top at the beginning, which spreads the aroma. The thick yakisoba noodles have a good chew, and the salt-flavored yakisoba conveys the umami of the ingredients well. The deliciousness of the sauce lingers in memory, and the time spent eating from the hot iron plate with a spatula is very enjoyable.

The meal was healing for the body and the staff were warm.