A down-to-earth izakaya with retro charm
At Showa Sakaba Mankai, you can enjoy delicious kushikatsu and dope-yaki in a retro atmosphere created by the renovation of an old house. The kushikatsu, made with fresh vegetables sourced from local contracted farms, come in a variety of flavors and are bite-sized, making them easy to try. Additionally, the house-special tofu hamburger and dishes featuring the local specialty, Tsuzumi sauce, are also highly recommended.