20 restaurantes por Recomendación en Cerca de Estación de Oosakatennmannguu

Since my first visit for lunch, I have been impressed by everything about this wonderful restaurant, from the deliciousness of the food to the commitment to ingredients, the curiosity in cooking, the atmosphere of the place, and the service from the staff. I have returned for lunch several times since then. Recently, I finally had the chance to visit for dinner, and it was just an emotional experience! What stood out to me in particular were the roasted organic vegetables, the cod milt croquette, the sake lees gnocchi, and the homemade herb pappardelle. Everything I ate was delicious, but the pasta, in particular, allowed me to truly enjoy the flavors of the vegetables and ingredients in a way that I could never experience elsewhere.

The only stone-baked style among the four Manryo's restaurants! 2014,02 This is where I was adjusting my time at Mr. Laughter (sweat) Yes, this is my favorite restaurant! This time, I visited in 4 days! Manryo's only Ishiyaki style restaurant! Four people: one who wants to go to Ishiyaki Manryo, one who is new to Manryo, and two who have been there several times. I'll upload only the ones without pictures. A toast with Aragoshimikan! Potherb mustard kimchi Namul assortment It is fun to order different things when the members change! Unusual Potherb mustard kimchi was the recommendation of the member of the day! The crunchy potherb mustard matches the spiciness of the dish! Namul is a good chopstick rest! Salted tongue I'm not the type of person who can't go wrong with tongue! I'm not the type of person who can't go wrong with tongue. It depends on the members who are going to eat there. I don't think Tongue is that impressive. Top belly The fat is amazing! It melts in your mouth! Rare steak It's like a lightly seared yukke! I can't eat this kind of food easily anymore, so I'm very excited! Top loin It really melts, too! It's so delicious! Seared liver Let's sear it properly! I really want to eat it raw, but I can't resist! But if you sear it lightly, you can enjoy the rare taste! Abshin It's the fat around the heart. The texture is indescribable and delicious! I've been to so many places, but there are some things I've never had before! On Fridays, you can get pineapple for free☆. On this day, they did everything from ordering to baking! Thank you very much! Good grilling makes good meat taste even better! I hear that the Manryo Higashi-tenma restaurant, which we haven't seen for a while recently, has been cleaned up! I will visit there again after a long time! The food was very good again this day! 2013,05 Take me to the yakiniku restaurant where junior-chan B always goes! Hi, hi, hi! I'll take you there! So, here we are at Manryo with my junior B! By the way, if you call the head office two weeks in advance, you are out! This one was open until 20:00! I guess the main store is very popular! This time, I'll only show you a picture of something I've never had. Roast with salt! The loin is tender and juicy, so it tastes good enough with salt! The sauce is a little thick and sweet, so it's a little hard not to eat salt sometimes (~_~;) And the jarred ribs! By soaking the meat in the sauce, the meat becomes tender and and the meat becomes more tender and tasty. But I don't think I needed this one: ・・・・ It was a bit of a letdown... Well, it was delicious again, but... But the overall impression was a bit...? I was a little disappointed with the overall impression. After all, perhaps the best way to cook meat is over charcoal. I'm going to lower my rating just a little bit! But the junior was very satisfied! She said at the end, "I've been here before! Thank you for the food, Samantha~♪♪♪ 2012,04 This time, it's a light grilled meat! We ordered 2 servings of Harami, Tecchan, Mino, Sweet Potato, Ichibo Roast, and small and large bowls of rice! Unlike the other four restaurants, the meat here is grilled on a stone grill! I wonder how it differs from charcoal lol. And the store's limited menu here is Ichibo Roast for 980 yen! It is grilled on one side and wrapped around a shredded salad! This is the deepest part of the restaurant! This time, I think it cost a little over 3,000 yen. It's cheap and tasty... I'll keep coming back to this restaurant! December, 2010 This time, a boy who works there won a slot game, so he bought me a drink! The boy in the blue down jacket behind the sign! He is coming of age soon. Actually, I'm traveling the day after this yakiniku...I ate a lot! Well - it was delicious again! The homemade sausage is juicy and always one of the dishes I order! The pineapple for dessert! Pineapple is very good after a strong meal! Does it help digestion? It's like that... Again, it was delicious! Thanks for the food! 2010, 04 This is my second visit to Tenjinbashi restaurant. I usually go to the main store in Minamimorimachi. But there is a reason why I came here this time! It's because there is a meat that is only available at this store! It's the Ichibo Roast (イチボロース \980}! This meat is served with a spicy salad in the middle, and the raw meat is neatly arranged around it. It is then grilled for 1 minute on each side, and when it is still reddish, it is wrapped with the savory salad and eaten! It's really delicious! I was so engrossed in eating that I forgot to take a picture... And then there was the tteokchang! It's really delicious! I've never had tteokchang like this before, and I ordered both salt and sauce! And sweet potatoes! They are so delicious! Maybe it's because it's steamed, but it's so sweet and comforting! It's a nice chopstick rest! Oolong tea is also free! Three guys and a girl had two cups of draft beer...........................13,000 yen is too cheap! The meat is also very tasty! We are planning to go back next month.

He utilizado otros restaurantes a menudo, pero esta es la primera vez que vengo aquí. La carne estaba deliciosa y fue buena, pero me llevaron al primer piso y las chicas de al lado, que parecían ser trabajadoras de un club nocturno, estaban ruidosas y no pude hablar tranquilamente.

Disfruté en un salón privado tranquilo de la casa. Fuera del salón privado, había chefs jóvenes y un personal joven que brindaban un servicio lleno de energía, lo cual fue muy agradable. Era la primera vez que probaba cangrejo en esta época de junio, pero la comida era delicada, estaba llena de cangrejo y era deliciosa. Pasé un tiempo muy divertido. Muchas gracias.

There is a wide variety of conger eel dishes, all of which are delicious. The sashimi, in particular, is a magnificent gem, and seven different types of sashimi are offered. The texture and flavor are different, allowing you to taste the magnificence of the conger eel. The owner's love for conger eel can be felt. The atmosphere of the restaurant is calm and comfortable, allowing you to enjoy your meal in comfort. I was surprised at the variety of dishes using conger eel. I would like to visit again next year.

Everything is the best

The flow of the dishes is beautiful, and it is exciting from start to finish. The flavors evoke a sense of tradition while being creatively refined, and the umami of the dashi gently permeates the body. The grilled conger eel and the fragrant sweetfish dish allow you to enjoy the aroma as well. The abalone steak is cooked to perfection, and the flavor of the seaweed pairs perfectly with the liver sauce. The young bamboo shoot and clam soup, as well as the small pot of soft-shelled turtle and shark fin, are full of seasonal blessings. Even the final sweet course is carefully prepared, bringing happiness with white miso ice cream and anmitsu.

estuvo muy bien

Fascinating Cuisine Mr. Sifu is highly regarded for his Chinese. The taste is good and the atmosphere is nice. Although it is Chinese, it has the glamour of Italian or French cuisine. Please give it a try!

Elegant Japanese cuisine that radiates beauty Japanese Cuisine Iikura About 2 minutes walk from Minamimorimachi Station🚃. Budget:¥7,000-¥12,000💰. Vacation:Sunday☀️ Business hours:17:00-24:00🕛. Seating: 8 seats at the counter. 2 tables Private rooms: Available A la carte menu of carefully prepared A la carte menu. The "Beef cutlet" is a thick beef cutlet deep-fried rare. The synergy of crispy texture and juicy fat is the best 🤩. To tell the truth I don't trust food logs that much... I don't trust food logs that much, but... But the 3.92 star rating of "Japanese Cuisine Iikura" is the real thing! It did not disappoint me ^_^. ---------------------------- This restaurant is delicious elegant Japanese. Is recommended. The price is 10,000 yen per person. The price is 10,000 yen per person. ---------------------------- Budget (for 2 people) Assorted Sashimi ¥1,580x2 Cod milt with ponzu sauce... ¥1,280x2 ¥1,280 Teriyaki yellowtail .... ¥1,980x2 Beef cutlet .... ¥1,980x2 Draft beer (Masters Dream) .... 600x4 Hakushu highball ... ¥600x2 600x2 ----------------------------- Total] about ¥15,000 Since we have plans to go to the second restaurant and did not eat until we were full, I think the average budget is a little higher than this.