20 restaurantes por Recomendación en Cerca de Estación de Hanasaki

This is a shop that has been loved by the locals for a long time, with a relaxing atmosphere like home. It uses fresh seafood caught that day and local vegetables, allowing you to truly appreciate the freshness. The flower basket platter is visually stunning and lets you enjoy a variety of side dishes little by little. The rice, finished in a pot, is a feast for the eyes with its steam, and the aroma of freshly cooked rice brings a smile to your face. The chawanmushi with udon and the fluffy dish of sardines also have a gentle flavor. You can spend a leisurely time in the tatami room, and the attentive service from the staff is comforting.

I went in because of the atmosphere of the restaurant 💛 ! The food was delicious! The restaurant looks beautiful, but I was disappointed that it was a bit small inside! If the chairs were a little more spacious, it would have been better.

Tal vez porque hice una reserva, me prepararon una sala privada y pude disfrutar de una deliciosa comida tranquilamente. La carne, el bibimbap y los fideos fríos estaban muy ricos, y el personal fue muy amable en el servicio.

This time it was a minus because there were many sellouts.

The price was also generous, and I was very satisfied! Despite a sudden cancellation, thank you for accommodating everything.

The spacious seating allowed for a satisfying amount of both pasta and pizza! The dessert was also stylish and cute!

Visit to a famous Kazo Udon noodle restaurant where the Emperor of Japan has eaten, "Kogame". Surprised by the long line, we waited for 30 minutes. We ordered cold soup udon, which originated here, and meat miso udon, which won the Saitama B-Grade Gourmet Championship. The udon noodles are handmade in the restaurant and are thin, smooth, and fresh, just like Mizusawa udon. The sauce for the cold udon soup is a refreshing miso and sesame paste mixture with lots of flavor. The meat miso udon tastes like jarred udon noodles. Topped with a hot egg. It was delicious, but the biggest surprise was the price. It was about 600 yen. When I left the restaurant, the line was gone and the waiter told the newly arrived customers that the item was out of stock and put up a sign saying that it was out of stock. It is close to the Kazo Interchange, so it would be nice to drop by on the way home from golf or when getting off in traffic.

The staff were very kind. I would like to visit again on an anniversary. Thank you very much.

The bright interior of the restaurant is stylish and comfortable. The staff is cheerful, making it easy to enjoy your time at the table. The Tom Yum pho has a good balance of sourness and aroma, with a rich umami flavor that spreads. The Massaman curry has fluffy potatoes, and the minced meat is tender, which is satisfying. The Nasi Goreng, fried chicken, and pizza all have great flavors, and there's no need to worry about portion sizes. The appetizers are refreshing and easy to eat, and the coffee after the meal is delicious as well. It's also convenient to access by car.

In a renovated space of a silkworm house, you can feel the warmth of wood, which creates a calming atmosphere. The peaceful ambiance of the spacious grounds is pleasant, and the sweetness of the vegetables is clearly conveyed. The enzyme brown rice has a firm texture, and its chewy consistency is irresistible. The vegetable side dishes show creativity, and the car-fried gluten cutlet is very delicious. The staff's service is kind, allowing for a comfortable experience. The store also offers natural ingredients, making it enjoyable just to look around.