20 restaurantes Tonkatsu por Recomendación en Busan

Susuhajiman Gyoinjanhe is a restaurant where you can enjoy a variety of katsu platters and cheesecake. The tenderloin katsu and sirloin katsu are both incredibly delicious with a melt-in-your-mouth texture. The portions are generous, and for the finale of your meal, yuzu shabu-shabu is available. The menu is ordered at a kiosk, and soba noodles are included with the meal. Susuhajiman Gyoinjanhe is located on a hill on Chonpo Cafe Street, and there are detailed explanations of various cuts of meat.

Gajurett is a popular tonkatsu specialty restaurant located in Hwamyeong-dong, Buk-gu, Busan. It has been loved by locals for many years, featuring a rich menu and a comfortable atmosphere. In particular, the crispy tonkatsu paired with the rich-flavored sesame sauce creates a perfect combination.

Italy Uncle is a tonkatsu specialty restaurant located in Geumjeong-gu, Busan, featured in the Blue Ribbon 2024 and 2025 guide. They serve tender and juicy tonkatsu made from domestically sourced black pork, offering unique dishes that emphasize the natural flavor of the meat.

Donkomo is a tonkatsu specialty restaurant located in Sasang-gu, Busan, offering a variety of tonkatsu dishes along with cold soba noodles. Conveniently situated near Sasang Station, it provides easy access and a clean kitchen with a cozy atmosphere, ensuring a comfortable dining experience for guests.

Tonsho is a top-class specialty restaurant known for its tender and delicious tonkatsu. The low-temperature cooked fried potatoes have a crispy texture, and the rice is also springy. The spacious interior has 26 seats available. One of the attractions is the variety of side dishes and sauce options. The otoshi (appetizer) is also delicious, and the curry and miso soup are recommended. Tonsho is crowded every day, so it is recommended to come early.

Desoga is a famous Japanese restaurant located in the Renzai District of Busan, cherished by local regulars for many years. It offers a diverse menu of Japanese dishes, particularly focusing on tonkatsu and soba. The owner personally selects fresh ingredients every morning, and the dishes are prepared using traditional methods, making them beloved by many.

Egypt Gyongyangsik is a restaurant that used to exist in a Western-style building, and the chef also runs a Lebanese-style hamburger shop. They serve fairy tale soup, fairy tale butter, and ketchup, and their chicken cutlet is praised for being tender, juicy, and delicious. It's a valuable restaurant where you can not only taste the flavors of the dishes but also feel a connection with the history of the city.

Recently relocated to a spacious location, Turtle Safe is a popular tonkatsu restaurant among a wide range of age groups. You can enjoy tender and moist tonkatsu, as well as flavorful curry and various other menu items. The tonkatsu set meal comes with two types of tonkatsu, sirloin and tenderloin, as well as four types of sauce. The original tonkatsu sauce here is said to be the best match for the tonkatsu and receives high praise for its deliciousness. It's a small, friendly establishment where the kind owner welcomes you, and it's definitely worth a visit.

Hanatonkatsu Onsen is a popular tonkatsu specialty shop located in the Dongnae District of Busan. The tonkatsu, made with fresh Korean pork, is thick yet tender, featuring a crispy coating. It boasts such popularity that locals often line up to enjoy it, making it a must-visit establishment.

Usong Donkatsu is a specialty restaurant located in Samjeong Tower, Busanjin-gu, where you can taste a variety of donkatsu dishes. With its clean interior and comfortable atmosphere, it has become a popular dining spot for many guests.

Chonbaek Donkatsu is a popular tonkatsu restaurant among the locals. The warm welcome from the owner and the nostalgic flavors that have been cherished for years continue to attract many people. It is particularly known for its Kyoto-style tonkatsu and is located near Jeongsan-do Hospital in Busan's Suyeong-dong. The deep flavors of bean sprouts and radish are also highly praised, making it a place where many people visit to reminisce. The quality of the meat is also excellent, and the nostalgic atmosphere of the restaurant warms the heart.

Gohyan Yongfa is a restaurant with a wood-themed interior. The risotto has a delicious abalone flavor. The Chinese-style fried pasta has a perfect harmony of peanuts and perilla leaves. The restaurant provides a tablet device for check-in and waiting time management, making reservations recommended to shorten the wait time.

Mitsuyasuri Douwaya is a famous tonkatsu restaurant located in the Suyeong District of Busan. It features a spacious interior and an open kitchen, providing a clean and inviting atmosphere to enjoy authentic tonkatsu. The menu offers a variety of options, with the assorted cutlet set being particularly popular.

Lee Seung-hak Tonkatsu is a tonkatsu specialty shop that has been beloved for many years in Nampo-dong, Busan. Even after relocating, it continues to be cherished by many locals for its consistent taste and service.

Located in Busan, Daekui is a restaurant known for its well-organized menu and appealing side dishes. The friendly staff and tasty dishes have received high praise. In particular, the tonkatsu and katsu side dishes have received positive comments from actual customers. The noodles and homemade tonkatsu sauce are also delicious, and the assorted katsu platter is popular.