Specialty restaurant where you can enjoy the taste of Mizuyama's Kanjangkejan
Mizuyama Kokke is a specialty restaurant located near Mapo Station on Seoul's Subway Line 5, known for its Kanjangkejan (soy sauce-marinated blue crab). They use fresh blue crabs caught off the west coast of Mizuyama City, offering a Kanjangkejan set meal with a perfect balance of rich sweetness and soy sauce flavor. A popular reservation-only spot where the crab miso bibimbap is also outstanding.