
Ubicado en Ginza, este restaurante de sushi de lujo utiliza ingredientes frescos enviados directamente desde Toyosu y Hokkaido. Ofrece un momento especial en un ambiente relajante, donde los comensales pueden disfrutar de conversaciones con los chefs. Con sucursales en el país y en el extranjero, es un restaurante querido por gourmets de todo el mundo.
"Sushi Shin" is a popular establishment in Nishiazabu, boasting a Michelin star, where the skilled chef, Shintaro Suzuki, showcases his expertise in sushi. The harmony between the red vinegar rice and the fresh ingredients is exquisite, and the quality of the shellfish is unparalleled. Each piece of sushi, carefully crafted in a serene atmosphere, brings a sense of wonder. This restaurant conveys the allure of sushi in a straightforward manner, offering an unforgettable, exquisite experience that lingers long after your visit.