This long-established sukiyaki specialty restaurant has been in operation since the Meiji era, offering high-quality meat dishes. The view of the Kamo River from the private rooms with a riverside terrace enhances the traditional atmosphere of Kyoto. The expertly prepared sukiyaki, finished with a slightly sweet seasoning, allows you to savor the exquisite quality of the meat. This is a recommended spot for those who want to enjoy a rich and charming Kyoto night.
Moritaya Shijo Inokuma Honten, a long-established restaurant founded in the early Meiji period, is known as the origin of Kyoto's sukiyaki culture. The flavor of the high-quality wagyu beef and secret recipe for wariage has been passed down from generation to generation. The appearance of a traditional Kyoto machiya adds to the charm of this special restaurant, where you can feel the dignity and warmth of a long-established restaurant.
祇をん う桶や es un restaurante donde se puede disfrutar de anguila esponjosa junto con la atmósfera de Gion en Kioto. Su especialidad, el 'uoke', es anguila a la parrilla al estilo Edo servida en un barril de cedro, y se puede disfrutar de un sabor adaptado a su gusto con una salsa agridulce. Aquí se puede pasar un tiempo especial sintiendo la esencia de la antigua capital. La histórica arquitectura de Gion y la exquisita cocina de anguila están llenas de un atractivo que invita a regresar.
Mishimatei Honten, established in 1873, is a long-standing sukiyaki specialty restaurant in Kyoto that offers the finest quality black wagyu beef. The building, designed in the style of a traditional Kyoto machiya, evokes the charm of the Meiji era, allowing guests to enjoy the ambiance inside. The dishes are prepared right in front of you by skilled waitstaff, making it a relaxing experience to savor your meal. This is a renowned establishment worth visiting on special occasions.
Shokudo Days is a popular diner in Kyoto, especially famed for its melt-in-your-mouth omurice. When you cut it with a knife, the creamy, runny egg flows out and the mild demi-glace sauce provides a perfect balance. In addition, the seared chicken (tori no tataki) and chicken nanban are delicious; the especially fresh tori no tataki can be enjoyed with wasabi or salt. This popular, reservation-only restaurant offers a relaxed space where you can enjoy a meal in a calm atmosphere.
Moritaya JR Kyoto Isetan is one of the best places to enjoy authentic sukiyaki with a spectacular view of Kyoto Tower. In addition to the elegant and courteous service typical of Kyoto, the sukiyaki is prepared in front of your eyes, creating an exciting moment. The combination of the tender meat and the exquisitely flavored sauce is particularly exceptional and provides an unforgettable gastronomic experience.
Jojoen JR Kyoto Isetan is a renowned restaurant that offers luxurious and high-quality yakiniku, conveniently located directly connected to Kyoto Station. The quality of the meat and the excellence of the dishes beyond grilled items are outstanding, with beautiful presentations that are a feast for the eyes. Some seats offer a panoramic view of Kyoto Tower, making this special space very popular among tourists.
Rokkaku Ace is a highly popular bistro-style tavern in Kyoto, known for its delicious dishes and lively atmosphere. The Rokkaku chicken and potato salad are particularly exquisite, making them a must-try on every visit. With the vibrant feel of an open kitchen and the friendly service from the staff, it's a place that everyone will want to return to time and again.
A famous restaurant where you can enjoy rice cooked in an earthenware pot and special eel. This restaurant was opened by the owner who used to run an eel and river fish restaurant with a history of over 100 years in Nishiki Market in Kyoto. You can enjoy the shiny rice cooked to order in the earthen pot of the Kikaku Club and the crispy and fluffy domestic eel cooked once and steamed. We hope you will enjoy the taste of this famous restaurant where reservations are a must.
Este restaurante de yakiniku se encuentra en una ubicación privilegiada, a solo 5 minutos a pie de la estación de Kioto. Su interior de estilo japonés moderno es característico, con un espacio que fusiona lo chic y lo casual. Ofrece asientos para 2 hasta un máximo de 56 personas, lo que lo convierte en un lugar versátil para diversas ocasiones.
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