Sakai Sumibi Horumon Enya
堺炭火ホルモン縁や
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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A yakiniku restaurant where you can enjoy high-quality meat
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.23(1 elementos)Reseñas
Fotos
Carta
Starting with salted tongue, this course allows you to enjoy the basic parts of yakiniku. Kalbi and loin are served with A4 grade Wagyu beef. The amount of marbling can be adjusted upon request. This is a great value course with all-you-can-drink included.
Enjoy a full meal with 10 dishes and all-you-can-drink included in our standard course. This is our most popular course, so if you have any doubts, this is the one for you.
Special course at Enya where you can enjoy rare cuts of meat, roast beef, and other top quality meats.
Starting with salted tongue, this course allows you to enjoy the basic parts of yakiniku. Kalbi and loin are served with A4 grade Wagyu beef. The amount of marbling can be adjusted upon request.
The standard course of Enya with a total of 10 dishes. This is our most popular course, so if you have any doubts, this is the one for you.
Special course at Enya featuring rare cuts of meat, roast beef, and other top quality meats. Recommended for special occasions such as anniversaries and birthdays.
How to make a reservation on the official online reservation priority page The official online reservation priority page is posted below on the Eat Log page. Please make a reservation by clicking the button marked "Click here to make a reservation". If you have any questions, please call us. We also accept reservations and inquiries by phone, but we give priority to customers who come to the store during business hours, so we may not be able to connect you to the phone.
Popularity ★★★★★ A stable classic mixed with a raw egg, Hatsu is a notable hormone rich in vitamin B1, which helps with fatigue recovery, and vitamin B2, which is said to be effective for anemia and insomnia.
Popularity ★★★★☆ The ginger soy sauce has fine muscle fibers, making it thick and enjoyable with a crunchy texture, while also having a mild flavor. It has very little odor compared to other offal, so I think it is a part that is relatively easy to get used to, even for those who are a bit hesitant about offal.
The key is to grill the surface of this signature meat until crispy while keeping the inside rare. You can enjoy it with wasabi soy sauce for a refreshing taste or with a rich sauce for a more intense flavor. Rarity ★★★★☆ Enthusiast level ★★★★☆ It has a very fine texture. The balance between lean meat and marbling (fat) is excellent, and although it appears to have a lot of fat, it is surprisingly light and not greasy at all. It falls into the lighter category among kalbi types. In some restaurants, it may be served as 'Premium Kalbi' or 'Special Premium Kalbi.' Among kalbi, it is tender and easy to bite through.
Limited quantity. Our popular thick cut salted tongue is finished with a crispy surface; please enjoy it with sauce or lemon.
The number 2 popular item of the large intestine king of hormones
Enjoy the sweetness of the small intestine.
The sweetness and texture of the first stomach fat is GOOD!
First Stomach
Second stomach
Third Stomach
Fourth stomach
Liver
Heart
Tracheal cartilage
Kidney
The cheek meat has a strong and rich flavor.
Limited quantity of jaws
Limited quantity
(Regular, Special, Thick Cut - 3 pieces each of tongue and throat)
(Regular, Special, Tongue Tails, 3 pieces each)
Limited quantity
A limited quantity of the best parts of kalbi and harami
Highly recommended! Popular number 1
Limited quantity
Limited quantity
(Harami, Kalbi, Loin each 100g)
(Upper Harami, Upper Kalbi, Loin)
(Tetchan, Akasen, Korikori, Hachinosu)
(Teppan, Akasen, Korikori, Hachinosu, Grilled Senmai, Hatsu)
Free refills
Sauce or Salt
Sauce and salt
(6 pieces)
(3 pieces)
Served with homemade sauce and egg yolk
With ginger soy sauce
(with egg)
(Regular)…165 yen (Large)…275 yen
(Regular)…275 yen (Large)…385 yen
(Regular)…275 yen (Large)…385 yen
(Regular) …275 yen (Large) …385 yen
Green and the famous super value Gym Beam highball. It's okay to drink with any number of people, and the more people, the better the deal! Mega is ×2 cups. For 1 to 10 cups, it's usually... 385 yen. For 10 to 25 cups, it's 100 yen off... 275 yen. After 25 cups, it's always 200 yen off... 165 yen.
Incredibly delicious! Refreshingly sharp! New standard highball!
13 centimeters
17 centimeters
[Premium Whiskey] A deep flavor with a hint of smokiness. Enjoy it in your preferred way: highball, on the rocks, or with water.
[Premium Highball] A sophisticated premium highball. It has a floral aroma. It has a soft taste.
Specialty tavern mega... 660 yen
Mega... 660 yen
Crisp and manly mega... 825 yen
Mega... 825 yen
What flavor do you think Tako High is? It's a plain sour taste.
Our recommendation! The emerald green melon born in Osaka has met its match.
Our original recipe that turned out delicious when we tried it!
Refreshing and crisp. A fresh and invigorating aroma that pairs well with meals, born in Osaka gin soda.
Refreshing and invigorating. Contains lycopene! The subtle sweetness and umami of the tomato are exquisite!
A wine sour from Japan that has lasted for 100 years!
Umeshu from the Yamazaki Distillery? That's intriguing.
This is a way to enjoy the unique flavor of Kinmiya shochu. Compared to regular shochu highballs, it is characterized by less off-flavors and a refreshing aftertaste. Mix it with soda water and squeeze fresh lemon to enjoy.
Once you drink it, you can't stop! A refreshing Kinmiya highball with the addition of bais (plum vinegar).
A vibrant and luxurious aroma with deep richness. For an additional 110 yen, enjoy a 30% larger serving! (Value mug)…528 yen (medium)…418 yen (small)…308 yen
Using Suntory's unique distillation method, we captured only the delicious parts. Osumi (Sweet Potato) has a fluffy aroma and a clean aftertaste. We captured the best parts of the sweet potato. Osumi (Barley) has a fluffy aroma and a clean aftertaste. We captured the best parts of the barley.
900ml Osumi (Sweet Potato) (Barley) each
Chilled or Warm (one cup each)
Country of origin: Japan. This is a gentle white wine that offers a fruity aroma and a refreshing taste. It pairs exceptionally well with a wide range of dishes.
Country of origin: Japan. This red wine offers a burst of aroma and allows you to enjoy the richness of the fruit when tasted. It pairs exceptionally well with a wide range of dishes.
Country of origin: Spain. Flavor: Dry. Grape varieties: Macabeo 79%, Muscat 3%. This wine features a splendid and elegant aroma of roses, pears, and peaches, balanced acidity, refreshing citrus fruit notes, and a gentle sweetness of honey, resulting in a vibrant and pleasant taste.
Country of origin: Spain. Flavor: Medium. Grape varieties: 50% Syrah, 50% Monastrell. It has a mellow fruitiness reminiscent of wood raspberries and raspberries. Spicy yet, when tasted, it has a gentle texture and fine tannins, making it a well-balanced wine.
Country of origin: USA Flavor: Dry Grape varieties: Chardonnay, Viognier, Gewürztraminer. A rich and full-bodied wine with a soft texture, characterized by ripe fruitiness and a mellow taste, made by blending the dry Chardonnay base with the less acidic grape varieties Viognier and Gewürztraminer.
Country of origin: USA Flavor: Full-bodied Grape varieties: Zinfandel, Cabernet Sauvignon, Tempranillo, Malbec, and others. This rich and full-bodied wine is crafted by blending carefully selected grape varieties from around the world, regardless of the local climate and soil (terroir), to achieve a deep and flavorful taste.
(Small bottle) Non-alcoholic beer-flavored beverage with four zeros of non-alcohol. Non-alcoholic and also zero calories, zero sugar. *Purine zero. **According to nutritional labeling standards. **Displayed as purine value 0 for less than 0.5mg of purine per 100ml.
※Free for elementary school students and below
Free for elementary school students and below
※Free for elementary school students and below
※Free for elementary school students and below
Free for elementary school students and below
Delicious highballs come from good whiskey. ◆ Jim Beam Highball is really tasty! Refreshing sharpness! New standard highball! ◆ Jim Beam Cola ◆ Jim Beam Ginger
◆ Please choose from Oosumi on the rocks, with water, or with hot water ◆ Authentic sweet potato shochu Oosumi; Authentic barley shochu Oosumi ◆ Oolong highball ◆ Kinmiya highball; Vice sour
Please ask the staff.
◆Sui (SUI) Soda, it's definitely Sui
Please choose from on the rocks, with water, or with soda. ◆ Kishu Nanko plum wine made with carefully selected Kishu Nanko plums.
◆The Premium Malt's Draft
◆Cassis Soda◆Cassis Orange◆Cassis Oolong◆Peach Soda◆Fuzzy Navel◆Peach Oolong◆Shandy Gaff
◆What flavor do you think the Takohai at the Specialty Sake Bar is? It is the taste of plain sour. ◆Specialty Sake Bar's lemon sour. ◆Salt lemon sour. [What is a Specialty Sake Bar?] (1) Firm lemon, not sweet. (2) Strong carbonation for a refreshing throat feel. (3) Ice cold. 【Bright Red Sour】 ◆Tomato sour with a hint of refreshing lycopene!! Refreshing. ◆Akadama Punch, a Japanese wine sour that has been around for 100 years! A gentle sweetness for when you're tired. 【Classic Sour】 ◆Lime ◆Green apple ◆Kyoho grape ◆Yuzu ◆Calpis ◆Plum
◆Oolong Tea◆Natchan Orange◆Cola◆Calpis◆Ginger Ale
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