Pengtian Pavilion Nuevo Edificio

This 8-course plan features a condensed menu of popular dishes, including Pengtian Pavilion's signature "two-color parcels," traditional Shanghai braised pork belly, and oven-baked Peking duck. The melt-in-your-mouth braised pork belly is served with fluffy steamed bread. From shark fin soup to dessert, this plan is ideal for first-timers and casual banquets. Please enjoy to your heart's content the authentic Shanghai dim sum master's signature flavor.

This glamorous course is recommended for business entertainment and anniversaries, with a plate of "miniature shark fin soup in a small pot" for each person. We generously used premium ingredients such as tender Wagyu beef stir-fried with black pepper and plump prawns in chili sauce. The assortment of dim sum specialties and fragrant fried rice with sakura shrimps are also exquisite. Enjoy authentic Chinese cuisine of a higher grade in a relaxed atmosphere.

This luxurious plan focuses on seafood dishes such as sumptuous braised shark's fin and steamed scallops with garlic. The savory Peking duck and wagyu beef stir-fried with black pepper will whet your appetite, and the artisanal dim sum platter will add a touch of color. The well-balanced combination of carefully selected marine and mountain delicacies is ideal for entertaining important guests. We promise you a memorable gastronomic experience that will add color to your evening in Yokohama Chinatown.

This is our premier course, featuring the star of the show, the braised shark's fin, and a selection of the finest ingredients. The gorgeous presentation of each dish, such as the gorgeous three-colored fried seafood with bird's nest and steamed abalone with XO shoyu, will elevate your celebration with a surprise. The restaurant pursues uncompromising quality in all aspects of dim sum, meat and seafood dishes. The menu offers a selection of excellent dishes suitable for special dinners, engagements, longevity celebrations, and other occasions.

This 8-course plan features a condensed menu of popular dishes, including Pengtian Pavilion's signature "two-color parcels," traditional Shanghai braised pork belly, and oven-baked Peking duck. The melt-in-your-mouth braised pork belly is served with fluffy steamed bread. From shark fin soup to dessert, this plan is ideal for first-timers and casual banquets. Please enjoy to your heart's content the authentic Shanghai dim sum master's signature flavor.

This glamorous course is recommended for business entertainment and anniversaries, with a plate of "miniature shark fin soup in a small pot" for each person. We generously used premium ingredients such as tender Wagyu beef stir-fried with black pepper and plump prawns in chili sauce. The assortment of dim sum specialties and fragrant fried rice with sakura shrimps are also exquisite. Enjoy authentic Chinese cuisine of a higher grade in a relaxed atmosphere.

This luxurious plan focuses on seafood dishes such as sumptuous braised shark's fin and steamed scallops with garlic. The savory Peking duck and wagyu beef stir-fried with black pepper will whet your appetite, and the artisanal dim sum platter will add a touch of color. The well-balanced combination of carefully selected marine and mountain delicacies is ideal for entertaining important guests. We promise you a memorable gastronomic experience that will add color to your evening in Yokohama Chinatown.

This is our premier course, featuring the star of the show, the braised shark's fin, and a selection of the finest ingredients. The gorgeous presentation of each dish, such as the gorgeous three-colored fried seafood with bird's nest and steamed abalone with XO shoyu, will elevate your celebration with a surprise. The restaurant pursues uncompromising quality in all aspects of dim sum, meat and seafood dishes. The menu offers a selection of excellent dishes suitable for special dinners, engagements, longevity celebrations, and other occasions.

This is a very satisfying course that allows you to enjoy Pengtian Pavilion's popular menu at a great price for lunch. The overflowing hot juices of the small baskets, which are carefully hand-wrapped one by one by our chefs, are exquisite. The menu also features a well-balanced selection of classic Chinese dishes, such as the spicy and delicious bean curd soup with a lingering aftertaste, and the plump shrimp chili. The substantial menu, which includes shark's fin soup and dessert, is perfect for a dinner with friends or a meal in between sightseeing tours. Please feel free to enjoy the authentic taste of Chinese cuisine.

This is a special set featuring braised shark's fin as the main dish for those who want to start their lunch with a luxurious experience. In addition to the main dish of shark's fin, the luxurious lineup also includes a melt-in-your-mouth braised pork belly (with steamed bread) and the restaurant's specialty, xiaolongbao (small basket dumplings). The high cost performance of the shark's fin is also an attractive point. A choice of desserts is also a nice touch. We hope you will use this restaurant for a special lunch time in Yokohama Chinatown or a place to talk with your loved ones.