jibunchi
3.36
(0resultados)Reserva
Se aceptan reservas・Servicio de gestión de reservas
Presupuesto
JPY 14.000
Horario de apertura
domingo
Cerrado
lunes
18:00~23:30
(L.O.23:00)
Se aceptan reservas
martes
18:00~23:30
(L.O.23:00)
Se aceptan reservas
miércoles
18:00~23:30
(L.O.23:00)
Se aceptan reservas
jueves
18:00~23:30
(L.O.23:00)
Se aceptan reservas
viernes
18:00~23:30
(L.O.23:00)
Se aceptan reservas
sábado
18:00~23:30
(L.O.23:00)
Se aceptan reservas
Día festivo
Cerrado
Estación más cercana
Estación de Nomachia1.19 km
Tipo de asiento
Barra Mesa
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
:Reserva inmediata
:Solicitud de reserva
:No hay asientos disponibles
:Días de cierre
A Kanazawa restaurant to enjoy local flavors
Located in Kanazawa, Jibunchi is a hidden gem that captivates its visitors. The chef's dishes, made with fresh ingredients harvested from local farms, are all delicious and impressive. The steaks and appetizers, especially when paired with wine, are exquisite, and many guests are enchanted by their delicate seasoning. Each visit brings new discoveries, making it a place you want to return to time and again.
Valoraciones
3.36(0resultados)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Menús
Chef's selection course
The main meat is grilled over a bold charcoal fire, and eggs from our own chickens, home-grown rice, and local seasonal seafood and vegetables are used in this course meal, which gives a sense of the seasons in Ishikawa Prefecture.
JPY 8.800
Menús
Chef's selection course
The main meat is grilled over a bold charcoal fire, and eggs from our own chickens, home-grown rice, and local seasonal seafood and vegetables are used in this course meal, which gives a sense of the seasons in Ishikawa Prefecture.
JPY 8.800
beer
Heartland Draft Beer
・S…400 yen・M…700 yen
Precio de mercado (consultar)
Blue Classic
(Kanazawa City Craft Beer)
JPY 1,100
wine
Glass Wine
800 yen and up
Precio de mercado (consultar)
Bottle Wine
(Sparkling, White, Red, and various others available. Please ask.) From 5,000 yen
Precio de mercado (consultar)
Homemade Seasonal Fruit and Sparkling Wine Aperitif
JPY 800
liqueur
Lemon Sour (Limoncello + Soda)
JPY 700
whiskey
Highball Kaku
JPY 700
Highball Saburo Maru Distillery (Toyama) Sunshine Whiskey
JPY 800
sake
Yoshida Sake Brewery Yoshida Warehouse Junmai
JPY 700
Kazuma Sake Brewery Bamboo Leaf Nama
JPY 700
non-alcoholic
Oolong Tea
JPY 400
Ginger Ale (Spicy)
JPY 400
Blood Orange Juice
JPY 400
Non-Alcoholic Beer
JPY 600
San Pellegrino
JPY 600
Información básica
Nombre del restaurante
jibunchi
Inglés
jibunchi
Japonés
jibunchi
Coreano
지분치
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Número de teléfono
Dirección
Estación más cercana
Estación de Nomachia1.19 km
Horario de apertura
domingo
Cerrado
lunes
18:00~23:30
(L.O.23:00)
Se aceptan reservas
martes
18:00~23:30
(L.O.23:00)
Se aceptan reservas
miércoles
18:00~23:30
(L.O.23:00)
Se aceptan reservas
jueves
18:00~23:30
(L.O.23:00)
Se aceptan reservas
viernes
18:00~23:30
(L.O.23:00)
Se aceptan reservas
sábado
18:00~23:30
(L.O.23:00)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 14.000
Tipo de asiento
Barra Mesa
Métodos de pago
Se aceptan tarjetas
Comodidades
Aparcamiento
Ninguno
Tabaco
Prohibido fumar
Día de apertura
Desconocido
