Ganko

Gankou is a cozy establishment with a homely atmosphere that can accommodate 6-7 people. The signature dish, Ansumu tonkatsu, features tender and delicious meat that pairs well with salt and wasabi. The cheese tonkatsu is also very tasty, with plenty of cheese inside. Additionally, the side dish of black curry croquette is a delicious item. The combination of garlic flakes, cheese, and egg yolk creates a wonderful harmony within the curry.