Tanihoyaki Rirī Shibuya-ten
炭火焼き リリー 渋谷店 / Charcoal Grill Lily Shibuya
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La experiencia del fuego a la parrilla, en Shibuya
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Includes 20 varieties of premium sake♪ All-you-can-drink draft beer, sours, shochu, and more! Be sure to enjoy these drinks alongside our artisanal “sushi” and “Genjiyaki”—the pinnacle of grilled fish. The modern Japanese-style interior offers a truly private atmosphere. It’s perfect for dates, gatherings with friends, business entertaining, and dinners. In this chic space bathed in soft lighting, you can enjoy a special time just for yourselves. ■All-You-Can-Drink Menu■ [Draft Beer] Premium Malts / Shandy [Whiskey] Highball / Cola Highball / Ginger Highball [Sours] Lemon Sour / Oolong High / Jasmine High / Afternoon Tea Highball / Green Tea Highball [Shochu] (Sweet Potato) DAIYAME / (Barley) Nikaido / (Jasmine) Moli Hua [Wine] Red Wine / White Wine [Soft Drinks] Coke / Ginger Ale / Jasmine Tea / Afternoon Tea / Oolong Tea / Green Tea [Sake] *Varies by day. (Akita) Ichihaku Suisei / (Gunma) Gunma Izumi / (Shimane) Gassan / (Miyagi) Hiryu / (Yamanashi) Seiko / (Fukui) Kurotatsu / (Fukushima) Gakki Masamune / (Iwate) Akatake / (Hyogo) Banshu Ikken / (Yamaguchi) Toyo Bijin / (Kochi) Suigei / (Hiroshima) Yoru no Teio / (Hiroshima) Ugo no Tsuki / (Nagano) Meikyo Shisui / (Nara) Mimuro Sugi / (Yamagata) Kudoki Jōzu / (Ishikawa) Tengu Mai / (Aomori) Kikuizumi / (Niigata) Hakkaisan / (Tochigi) Hōō Mida *Selection varies by day.
This course lets you casually enjoy a variety of sushi and grilled dishes, such as simply grilled shrimp and hand-rolled negitoro with salmon roe. The restaurant’s modern Japanese ambiance offers a truly private atmosphere. It’s perfect for dates, gatherings with friends, business entertaining, and dinners with colleagues. In this chic space bathed in soft lighting, you can enjoy a special time just for yourselves. [Appetizers] Assortment of 3 Appetizers------------------------------------------------------[Salad] Mushroom Salad--- --------------------------------------------------- [Sashimi] 3 pieces of seared bonito (tataki)---------- -------------------------------------------- [Genjiyaki] Genjiyaki-style grilled shrimp----------------------- -------------------------------[Specialty] Raw Chicken Liver---------------------------------- --------------------[Genshi-yaki] Nagasaki Ham------------------------------------------------ ------［Rice Dishes］ Hand-rolled Negitoro with Salmon Roe------------------------------------------------------ [Soup] Red Miso Soup------------------------------------------------------ [Dessert] Today’s Dessert------------------------------------------------------■■■■■■■ All-You-Can-Drink Menu ■■■■■■■［Draft Beer］Premium Malts / Shandy［Whiskey］Highball / Cola Highball / Ginger Highball［Sour］Lemon Sour / Oolong High / Jasmine High / Afternoon Tea High / Green Tea High［Shochu］ (Sweet Potato) DAIYAME / (Barley) Nikaido / (Jasmine) Malihua [Wine] Red Wine / White Wine [Soft Drinks] Coke / Ginger Ale / Jasmine Tea / Afternoon Tea / Oolong Tea / Green Tea [Sake] 20 varieties; selection varies by day. Glass replacement policy / Last order 30 minutes before closing
This well-rounded course features a selection of three types of sashimi, our daily special “Genryo-yaki,” and “Fish Roe Jewel Rolls,” among other delicacies. It’s a course that lets you casually enjoy both sushi and Genryo-yaki. The restaurant’s modern Japanese ambiance offers a truly private atmosphere. It’s perfect for dates, gatherings with friends, business entertaining, and formal dinners. In this chic space illuminated by soft lighting, you can enjoy a special moment just for you and your companions. [Appetizers] Assorted Platter of 4 Appetizers---------------------------------------------- -------- [Salad] Mushroom Salad------------------------------------------------------ [Sashimi] Assortment of 3 seasonal sashimi------------------------------------------------------[Genryo-yaki] Today’s Genryo-yaki--- --------------------------------------------------- [Signature Dish] A4 Wagyu Tataki------------ ------------------------------------------[Genryo-yaki] Nagasaki Ham-------------------------- ----------------------------[Rice Dish] Fish Roe "Gem" Roll--------------------------------------- ---------------[Soup] Red Miso Soup----------------------------------------------------- -［Dessert］ Today’s Dessert------------------------------------------------------■■■■■■■ All-You-Can-Drink Menu ■■■■■■■［Draft Beer］Premium Malts / Shandy［Whiskey］Highball / Cola Highball / Ginger Highball［Sour Drinks］Lemon Sour / Oolong High / Jasmine High / Afternoon Tea High / Green Tea High［Shochu］ (Sweet Potato) DAIYAME / (Barley) Nikaido / (Jasmine) Marika [Wine] Red Wine / White Wine [Soft Drinks] Coke / Ginger Ale / Jasmine Tea / Afternoon Tea / Oolong Tea / Green Tea [Sake] 20 varieties; selection varies by day. Glass exchange system / Last call 30 minutes before closing
Our Premium Course!! This luxurious course lets you savor a selection of five types of sashimi, charcoal-grilled Wagyu beef, and our daily-changing “Genryo-yaki” special. The restaurant’s modern Japanese ambiance offers a truly private atmosphere. It’s perfect for dates, gatherings with friends, business entertaining, and group dinners. In this chic space bathed in soft lighting, you can enjoy a special time just for yourselves. [Appetizers] Assortment of 5 Appetizers---------------------------------------------- --------[Salad] Mushroom Salad------------------------------------------------------ [Sashimi] Assortment of 5 Seasonal Sashimi------------------------------------------------------ [Primitive-Style Grilled Dish] Ootoro Sardine-- ---------------------------------------------------- [Specialty] A4 Wagyu Tataki---------- -------------------------------------------- [Primitive-Style Grilled] Nagasaki Ham------------------------ ------------------------------[Rice Dish] Fish Roe Jewel Rolls------------------------------------- -----------------[Soup] Red Miso Soup--------------------------------------------------- ---[Dessert] Today’s Dessert------------------------------------------------------■■■■■■■ All-You-Can-Drink Menu ■■■■■■■［Draft Beer］Premium Malts / Shandy［Whiskey］Highball / Cola Highball / Ginger Highball［Sour Drinks］Lemon Sour / Oolong High / Jasmine High / Afternoon Tea High / Green Tea High［Shochu］ (Sweet Potato) DAIYAME / (Barley) Nikaido / (Jasmine) Marika [Wine] Red Wine / White Wine [Soft Drinks] Coke / Ginger Ale / Jasmine Tea / Afternoon Tea / Oolong Tea / Green Tea [Sake] 20 varieties; selection varies by day. Glass exchange system / Last order 30 minutes before closing
Fish/Meat/Cheese/Vegetables
ABV: 7% Abundant use of hops gives a citrus aroma and a solid bitterness that is well balanced, with a refreshing aftertaste. Winner of the GABF Gold Medal for two consecutive years.
ABV: 9% A shocking flavor reminiscent of orange juice, grapefruit, raspberry, and nectarine from C-type hops
ABV: 5.5% Rich and creamy flavors of chocolate and coffee with a roasted taste
ABV: 7.2% A Hazy IPA that strongly feels the dunk and bitterness, while also having the flavors of juicy citrus and tropical fruits.
ABV: 10.5% Imperial stout with coconut and vanilla. Initially coconut, gradually roasted malt, and finally dark chocolate.
ABV: 4.7% The flavor of ripe raspberries, with a finish of fresh grapefruit freshness and a hint of bitterness
ABV: 4.8% Tropical aroma reminiscent of melon and guava with herbal flavors, refreshing mouthfeel, and a light body.
ABV: 5% Elixir, using Mistral and Citra hops, with a light malt base that highlights floral aromas.
Grass: 1100 yen Bottle: 6590 yen Aroma of orange blossoms, citrus fruits, and a hint of vanilla. Dry yet with a mellow flavor reminiscent of honey.
Grass: 1100 yen Bottle: 6590 yen Pomegranate, well-ripened peach, orange. Fresh with moderate acidity and strong minerality.
Grass: 1100 yen Bottle: 6590 yen A rich flavored rosé wine filled with the charm of Greece, made only from grapes carefully harvested during the night harvest.
Grass: 1100 yen, Bottle: 6590 yen. It has a beautiful acidity typical of Czech wine, and the balance and umami from the three grape varieties are impressive.
Grass: 1100 yen Bottle: 6590 yen Aroma of dark fruits. Crunchy texture, finely ground spice fruit flavor is extremely fine and has a smooth mouthfeel.
Grass: 1100 yen Bottle: 6590 yen Zero additives & made using ancestral methods, a natural orange wrapped in a noble aroma, a blissful taste.
Features a sweet aroma and rich, mellow body derived from Keymalt's Yamazaki bourbon barrel original liquor.
A single malt whiskey made from 100% Hakushu malt, carefully selected by blenders from a variety of original spirits. It has a fresh and vibrant aroma reminiscent of young leaves in the forest, with a crisp and refreshing mouthfeel.
A delicate and elegant single malt whiskey. Characterized by sweet vanilla aroma and ripe fruit fragrance, with layers of flavors that unfold.
Malt produced on Islay is generally smoky and has characteristics of seaweed and brine, but Laphroaig is highly regarded as an Islay malt by fans around the world who are captivated by its strong and rich personality. Laphroaig 10 Years is characterized by a powerful smoky flavor, with a refreshing peat aroma and a scent reminiscent of seaweed.
You should be able to fully experience the rich flavors of barley, citrus, and herbs even with just a single bite. The sweet, thick taste is intertwined with complex flavors of sugar, spices, and peach, leading to a pleasant finish that lingers.
A refreshing aroma of rose water and bergamot, with a spread of salted honey from Sauternes wine cask and hazelnut chocolate.
Misato Nishiki/Akita Saké Komachi Special Junmai *Glass/120ml
Wakamizu/Asahi no Yume Honjozo Yamahai Hiiri *Glass/120ml
Sake brewing suitable rice Junmai rich and dry *glass/120ml
Asahi Junmai Daiginjo *Glass/120ml
Miyama Nishiki Junmai *Glass/120ml
Five Million Stones Ittchorai *Glass/120ml
Yume no Kaori Honjozo Nakadori *Glass/120ml
Iwate Prefecture produced rice F Ginjo heated glass/120ml
Hyogo Kitanishiki Junmai Extra Dry *Glass/120ml
Domestic rice limited Junmai Daiginjo flower character label *glass/120m
Hattan Nishiki Special Junmai *Glass/120ml
Yamada Nishiki 'Thirteenth Night' Special Junmai Unfiltered *Glass/120ml
Miyama Nishiki Junmai Ginjo *Glass/120ml
Rohay Wind Special Junmai Dry ※Glass/120ml
Yamada Ho Shirobakuren Super Dry Ginjo *Glass/120ml
Good rice, Yamahai style Junmai, *Glass/120ml
Hana Fubuki 'Gin Kan' Junmai Ginjo *Glass/120ml
Yamada Nishiki freshly pressed sake 'Echigo de Soro' blue label *glass/120ml
Five Hundred Thousand Stones Junmai Ginjo First Pressing *Glass/120ml
Ginfuu Junmai Ginjo Ginrei *Glass/120ml
Hana Fubuki Special Junmai *Glass/120ml
Junmai Ginjo *Glass/120ml
Rohayakaze 807 *Glass/120ml
Domaine Sakura Yamada Nishiki 'Snowman' freshly pressed active cloudy sake *Glass/120ml
Yamahai Junmai Unfiltered Nama Sake *Glass/120ml
Aiyama Junmai Ginjo *Glass/120ml
Akita Prefecture produced rice No.6 S-type *glass/120ml
Five hundred thousand stones handmade pure rice sake *glass/120ml
Domestic Rice, Kenochi Junmai Ginjo *Glass/120ml
Hattan Nishiki Junmai Ginjo Nama Genshu CEL-24 *Glass/120ml
Omachi Junmai Ginjo *Glass/120ml
Yamada Nishiki Hachimaru Junmai Nama Genshu *Glass/120ml
Hyogo Prefecture Tojo produced Yamadanishiki *Glass/120ml
Glass/120ml
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