Kanda Yakiniku Ore no Niku Minamiguchi Store
神田焼肉 俺の肉 南口店
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A renowned yakiniku restaurant where you can enjoy rare cuts
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Our most popular surprise dish, "Ore no Deluxe Sashimi! is the main course with all-you-can-drink. The surprise fireworks presentation will make your long-awaited Yakiniku party even more exciting! The assortment includes six carefully selected cuts of A5-rank Japanese black beef "fillet," A5-rank Japanese black beef "4 kinds of today's special parts," and "Top Harami! You can enjoy the highest quality yakiniku banquet with the cost performance that only Ore no Meat can offer. Additional dishes can be ordered from the menu on the day.
Our most popular and luxurious surprise dish, "My Deluxe Platter! is the main dish of this course. The platter includes A5-rank Japanese black beef "fillet", A5-rank Japanese black beef "4 kinds of today's special parts", "Top Harami", and 6 kinds of selected parts! Please order drinks a la carte on the day. Additional dishes can be ordered from the menu on the day of the event.
The main course is "My Deluxe Platter!" with a surprise fireworks display. The main course is "My Deluxe Platter" with a surprise fireworks display. This is the most impressive and luxurious yakiniku platter to make your long-awaited yakiniku banquet even more exciting! In addition, some of the meats in this premium course have been upgraded! Limited edition of "Thick cut! Special Top Grade Tanzan Shio" and "A5 Black Wagyu Beef Chateaubriand" will be specially prepared for you.
This course includes all-you-can-drink and "Yakiniku Hajime for now" dishes. Please order your favorite dishes from the menu on the day of the course!
Enjoy our signature A5 Japanese black beef! Easy all-you-can-drink course
Fresh beef heart sashimi. Enjoy with sesame salt oil.
Directly from the offal shop's secret preparation! Enjoy the fresh texture.
Enjoy the finest cuts of A5 Wagyu beef seared with a burner in Yukke style.
Marinated beef tongue with finely chopped long green onions. Squeeze lemon over it and enjoy it grilled on one side!
Tendon cut from the tongue, scored and cut into dice. The chewy texture makes it a perfect snack for connoisseurs!
Serves 2
Serves 3 people
Serves 4 people
Serves 5 people
Serves 6 people
Using short ribs with flavorful fat between the bones.
Uses tender outside skirt cut.
Popular item! Enchanted by the sweetness of fresh Wagyu liver.
The artisan cut creates a crispy texture.
Small intestine of fatty beef. Melts in your mouth!
Third stomach. A connoisseur's delicacy.
Beef heart with a texture like meat.
A platter of 4 types of hormones.
A super nice salad that I thought of, perfect for grilled meat! Lemon-flavored salt sauce dressing.
My special stew made with daikon and black wagyu beef tendon
Kuppa is +110 yen
Kuppa is +110 yen
With rice +110 yen
Add rice for an extra 110 yen
Perfect for finishing off a barbecue!
Special soup with wagyu broth enhanced with the flavor of sudachi. We are particular about the chewy noodles!
Black syrup & roasted soybean flour
Maple Syrup & Calcium Cookie
Topped with amaretto liqueur
Homemade mini chocolate cake and regular size vanilla ice cream. Includes a surprise with birthday candles and fireworks!
Any chuhai or sour for a flat price of 990 yen, a great deal for a gigantic mug!
(White Sparkling) Spain - Penedes
(White Sparkling) Yamagata Prefecture, Takahata Town, Japan
(White) Japan, Yamagata Prefecture, Takahata Town
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(Red) Italy Tuscany
(White) France Burgundy
(Red) Italy - Puglia
(Red) America California
(Red) America, California
(Red) New Zealand Gisborne
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