Handmade Udon Noodles, Japanese Cuisine Hatano

"Tempura Soba + Set Meal B" features crispy shrimp tempura served with chawanmushi (steamed egg custard), pickles, salad, and rice, making it a hearty and well-balanced dish. Udon and soba noodles are appealing for their firm texture and smooth, slippery mouthfeel. In particular, hand-made udon has a rustic flavor that makes you want to enjoy it again and again.

The interior of the store is simple yet calming, with a warmth of wood that can be felt. The counter seats are equipped with power outlets and Wi-Fi, making it a suitable place for work or study. It has a relaxed atmosphere where individuals can easily drop by and spend a leisurely time. It is a place where one can enjoy Japanese cuisine while relaxing in a quiet environment.

The 'Handmade Udon and Japanese Cuisine Hatano', which relocated and reopened on September 25, 2018, has been providing dishes that cherish the taste of the ingredients themselves without using chemical seasonings since its establishment. The handmade udon, made with care and effort, is a dish that makes abundant use of local ingredients, offering a flavor that makes you want to visit every day.