Tenyamachi Goto
店屋町ごとう
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A hidden modern Japanese restaurant that makes the most of Kyushu ingredients
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Enjoy a variety of exquisite dishes crafted from seasonal ingredients unique to each season from the comfort of our lively counter seats. Please indulge to your heart’s content in the creative dishes prepared right before your eyes by our owner, who honed his skills over 10 years at a renowned restaurant in Azabu-Juban.
We make it in the shop with a ratio of 80 to 90 percent.
We source our rice directly from a rice farmer we know. They store it as brown rice, and after we place an order, they mill it, sort it specifically for Tenyamachi Gotou, and ship it to us. Since we cook large quantities, you can take home any leftover rice as onigiri.
Sourced from Hyuga City in Miyazaki Prefecture!
We have a variety available. Bottles are also available.
Of course, we also have Juyondai, Jikon, and Aramasa!
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