Ushioya Hyakubangai

Shioya is located within the bustling 'Kanazawa Hyakubangai Anto' at Kanazawa Station and has been serving the local specialty 'Buri no Tataki' since its establishment in 1979. Using carefully selected domestic buri, the sashimi is expertly prepared with salt from Noto, offering a delightful aroma and tender texture. It's also perfect for souvenirs, allowing you to fully savor the seafood delights of Kanazawa.