The Grill Room

charred romaine, Parmigiano Reggiano, white anchovies, olive crisp

shaved heirloom vegetables, hazelnut goat cheese, sherry orange vinaigrette

basil air bread crouton, balsamic pearls

organic king trumpet mushrooms, hazelnut, chimichurri

compressed fruit, brioche, sesame

seasonal vegetables, Romanesco, shoyu cashew cream

Louisiana mussels, lemon espuma, Chablis reduction

creamless corn, tarragon foam, hibiscus tuile

lobster cream, tarragon oil, parmesan crisps

Herbsaint broth, garlic foam, focaccia crisp

ginger, shoyu, quail egg, shaved herb crostini

fire-roasted pimento, maitake, tahini emulsion, pickled mustard seed caviar

miso white beans, sofrito, romesco, fine herbs

roasted pumpkin pesto, apricot chutney

wild mushroom, butternut squash puree, spinach, pomegranate reduction

spinach Roquefort cream, caviar, lemon foam

saffron cauliflower risotto, wild mushrooms, citrus oil

watercress yuzu chimichurri, lemon

curry aioli, balsamic braised cipollini

braised short ribs, spiced port demi, herb butter