BAR & DINING Nao's
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A Hidden Gem Dining Experience with Japanese, Western, and Chinese Flavors
Valoraciones
Reseñas
Carta
(Ponzu or Salt)
(Fried chicken stir-fried with Sichuan pepper and chili)
Topped with homemade onion dressing
(Sichuan-style stir-fried shrimp with cashew nuts and chili)
(Fried crab right after molting)
4 pieces
4 pieces
3 pieces
(Chinese-style pirozhki) 3 pieces
4 pieces
3 pieces
3 pieces
8 cuts
(2 Shrimp Steamed Dumplings, 2 Shark Fin Steamed Dumplings)
(Wiener sausage, broccoli, potato, baguette)
(Black Pepper or Honey)
(Chateaubriand)
Hong Kong Sauce
Dragon Sauce
(Chinese soba made with Samurai green onions from Higashi-Hiroshima)
・Medium... 730 yen ・Small... 590 yen
Medium... 790 yen
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R: Regular Enjoy the full flavor of this sake, characterized by the harmonious taste achieved through the Kimoto method. Approximately half a go... 760 yen
S: Superior, combining richness and sharpness, pursuing both individuality and perfection. The appeal lies in the contrast between the concentrated feel in the first half and the sharpness in the second half. Approximately half a go... 1,050 yen
X:eXcellent Using polished rice, it achieves a more refined finish. You can vividly perceive the elegant yet powerful presence of No.6 yeast. Approximately half a go... 1,500 yen
Junmai Daiginjo Ginpu, unfiltered and raw sake brewed with Hokkaido sake rice 'Ginpu'. It has a gentle sweetness and acidity that seeps through. The balance of acidity and bitterness in the aftertaste is good, making it dry and easy to pair with meals, delicious. Approximately half a go... 1,050 yen
A romantic masterpiece inspired by the strategies that Ryoma Sakamoto contemplated aboard a ship regarding the new government's direction during the Meiji era. It features a refined natural aroma and a smoothly expanding flavor, with an exceptionally crisp finish that boasts remarkable sharpness, reflecting its high level of balance as a food pairing sake. Enjoy it chilled, at room temperature, or warmed. Approximately half a go... 600 yen
"Icchorai" is a dialect from Fukui, meaning "the best outfit." It has a pleasant ginjo aroma and a clean taste. Despite its elegant body with a moist and viscous texture, it invites a dry finish with a pleasantly sharp stimulation, leading to a light aftertaste. Approximately half a go... 550 yen
In 1998, Kaze no Mori was launched. Everything begins from Akitsuho at Kaze no Mori Pass. It embodies the terroir. You can enjoy the balance of aroma, flavor, acidity, and sharpness. A rich taste that is just as it is after pressing. It truly shines as a food pairing sake. Approximately half a go... 600 yen
1 go... 610 yen
1 go…610 yen
Restaurant exclusive 1 go…760 yen
1 go... 610 yen
A Junmai Daiginjo brewed with Yamada Nishiki, said to be the best rice, polished down to 45%. It has a clean and fresh taste, with a soft and delicate aroma, achieving a perfect balance. Approximately half a serving... 690 yen
Sparkling nigori sake. The sweetness of Yamada Nishiki rice is evident because it is nigori sake. The refreshing effervescence created by secondary fermentation in the bottle. Finally, a vivid finish showcased by the delicate yet robust Junmai Daiginjo. 1 bottle (180ml)…1,390 yen
※ There may be rare alcoholic beverages that are not on the menu! We can also accommodate tasting comparisons, so please feel free to ask the staff.
・Iichiko has a non-intrusive aroma and a mellow mouthfeel. Best enjoyed with water, hot water, or mixed with juice. 440 yen. Nakano has 100% barley. The mouthfeel is light. Recommended on the rocks or with hot water. 600 yen. Kanpachi has a strong roasted aroma reminiscent of chocolate. Smooth and soft richness. 600 yen.
・Kurokirishima has a sweet and rich aroma, not the 'earthy' smell associated with sweet potatoes, and a thick umami flavor. It has a crispness that makes it easy to drink without getting tired of it. Suitable for all drinking styles. 440 yen. ・Oosuzuyama Yamaneko uses a variety of sweet potato called 'Joy White,' developed uniquely by Yamaneko. It features a refreshing taste and a clean, easy-to-drink aftertaste. While it has a distinct flavor, it is versatile in terms of how it can be enjoyed. 600 yen. ・Nasutsubami Shochu Aged, as the name suggests, has a strong 'aroma' that makes you want to pinch your nose. It is brewed in a ceramic jar. On the rocks is the most recommended way to enjoy it, but when diluted with hot water, the aroma becomes even more pronounced. 600 yen.
・Torikai has a sweet and elegant aroma reminiscent of pears and tropical fruits... Best enjoyed straight or on the rocks. 1,050 yen. ・Oishi Amber Aged Takumagawa is a rice shochu made with spring water from the Takumagawa river, aged for 3 years in sherry casks and blended exquisitely with another aged for 3 to 5 years in brandy casks. It has a mellow depth and an amber color with a sweet, elegant flavor. Best enjoyed on the rocks. 700 yen.
・Kamo Tsuru Junmai Sake-based Plum Wine (Hiroshima Prefecture, Kamo Tsuru Brewery) This plum wine is made with self-brewed junmai sake, focusing on taste above all else. It uses 100% high-quality crystal rock sugar and Kishu Nanko plums from JA Kinokuni. The deep flavor, which combines the umami extracted from these carefully selected Nanko plums and the umami of the junmai sake itself, is unparalleled. 730 yen・Umesen-nin Meromero Melon Plum Wine (Fukuoka Prefecture, Kobayashi Brewery) Made from the exceptionally juicy 'Arus Melon' grown at the foot of Mount Aso, in Kumamoto Prefecture's Nanashiro Town, where clear spring water flows. (*The blend of melons may vary by season.) Enjoy the sweet taste of melon enveloping you, with a hint of plum wine inside.♡ Experience the sweetness and freshness. 730 yen・Umesen-nin Mojiko Banana Plum Wine (Fukuoka Prefecture, Kobayashi Brewery) Mojiko, the gateway to Kyushu, has been a banana import port since the Meiji era. Bananas brought from overseas were unloaded here and delivered across the country. This plum wine is made using bananas associated with Mojiko. It has a thick mouthfeel and a sweet, refreshing aroma. While it is sweet, it has a clean aftertaste. 730 yen
・Ume no Yado Aragoshi Peach (Nara Prefecture, Ume no Yado Brewery) A liqueur that generously uses only sweet and juicy domestic white peaches. It has a fruity sensation like eating a peach dessert. Enjoy the moderate sweetness and aroma, along with a refreshing aftertaste and elegant finish. 730 yen・Taiyo no Amaoto Setouchi Mikan Liqueur (Hiroshima Prefecture, Kinkou Brewery) Made with plenty of 100% Setouchi-grown Satsuma mandarin juice. 730 yen・Tsurume Yuzu Liqueur (Wakayama Prefecture, Heiwa Brewery) Contains 50% natural juice from domestic yuzu. A pure aroma... This yuzu liqueur has a very smooth mouthfeel. 730 yen・Ugo no Tsuki Nigori Umeshu (Hiroshima Prefecture, Aihara Brewery) Based on junmai sake, it includes pureed ume fruit that has been soaked. It is a
・Gin and Tonic ・Gin Buck ・Orange Blossom ・Rosy Deacon each 700 yen
・Bulldog・Screwdriver・Moscow Mule each 700 yen
Cassis soda, cassis oolong, cassis orange, cassis grapefruit, cassis milk each 700 yen
・Lychee Back ・Lychee Orange ・Lychee Grapefruit each 700 yen
・Peach Fizz・Peach Oolong・Fuzzy Navel each 700 yen
・Campari Soda ・Campari Orange ・Campari Grapefruit each 700 yen
・Strawberry Milk・Strawberry Tonic each 700 yen
Godiva Milk Fresh Cream & Chocolate Sauce
An Italian liqueur made using essences extracted from bitter almonds (apricot kernels) and vanilla beans. Amaretto Milk, Amaretto Orange, Amaretto Ginger each 790 yen.
A French liqueur made from high-quality plums grown in the abundant sunshine of southern France. Sweet, fragrant aroma and rich flavor. Served on the rocks, with grapefruit tonic, or as Plucia soda, each for 790 yen.
A French liqueur primarily made from muscat grapes nurtured by the nature of southern France. It features a refreshing juiciness, a crisp acidity, and a subtle aroma of orange blossom. Served on the rocks, with grapefruit tonic, or as Mistyia soda, each priced at 790 yen.
Craft gin made using 17 carefully selected botanicals from Hiroshima Prefecture, rich in the blessings of land and sea! It is produced using steeping and vapor infusion methods. The accent of cherry blossom, a symbol of the founding place, and the lingering citrus aroma are impressive.
Hamagou, which blooms with vibrant purple flowers on the summer seaside, exudes the natural blessings of Miyajima... Its refreshing scent has long been cherished as a fragrance. We have selected Hamagou, which grows in the little-known botanical sanctuary of Miyajima, and combined it with carefully chosen ingredients from Hiroshima. This is a limited craft gin with a rich and refreshing aroma.
Made using 14 ingredients, including 9 types of botanicals such as fresh citrus from Hiroshima, juniper berries, and coriander seeds, produced through steeping and vapor infusion methods. It features an aroma that blends citrus fragrance with traditional gin flavors.
・Full body ・Medium body Glass…1,000 yen~ Bottle…5,000 yen~
Glass...1,000 yen ~ Bottle...5,000 yen ~
・Dry・Sweet Glass…1,000 yen Bottle…5,000 yen
・Full bottle…6,300 yen・Half bottle…4,300 yen
Italy / Lazio Montepulciano 60%, Syrah 20%, Cesanese 20% with refined tannins. Soft on the palate, it offers a harmonious and elegant taste. The finish is pleasant with concentrated red fruits, cherries soaked in spirits, red petals, and balsamic notes. • Glass... 1,040 yen • Bottle... 5,500 yen
France / Bordeaux Graves region 100% Merlot with flavors of vanilla, red fruits, and cocoa beans. It has a smooth mouthfeel, with rounded tannins, offering a rich and mature taste. A beautifully balanced and long-lasting finish lingers on the palate. - Glass... 1,300 yen - Bottle... 6,880 yen
France / Bordeaux Merlot 70%, Cabernet Franc 20%, Cabernet Sauvignon 10%. Smooth and pleasant mouthfeel. Lively fruit flavors that spread throughout the mouth. Aromas of ripe cherries and violets. Sweet spices and a hint of smokiness. Elegant richness and a captivating flavor that changes diversely over time! Glass... 1,300 yen Bottle... 6,880 yen
Cabernet Sauvignon 2018 France/Bordeaux 100% Cabernet Sauvignon with subtle mint and earthy nuances. It has red berry fruitiness, a rich body, refreshing acidity, and well-balanced, gentle tannins that harmonize beautifully. Glass... 1,460 yen Bottle... 7,700 yen
California, USA 100% Monterey Pinot Noir with a hint of black cherry and a touch of fresh grass aroma, presenting a cool profile. Cherry, raspberry, and plum fruits are complemented by vanilla and mocha flavors from oak barrels. Vibrant red fruits are enveloped in sweet oak flavors, creating a silky and elegant experience. • Glass... ¥1,250 • Bottle... ¥6,600
Rouge Grand Cadre 2018 France/Burgundy Pinot Noir, Gamay. A refined wine that combines fruitiness and acidity without any specific ratio. It has a fragrance of red fruits that spreads in the mouth. Impressive fresh fruitiness and fine tannins. A pleasant acidity is felt, leading to an elegant finish. - Glass... 1,000 yen - Bottle... 5,280 yen
Italy/Trentino Alto Adige Chardonnay 40%, Sauvignon Blanc 20%, Pinot Bianco 35%, Riesling 5% - a showcase of Tramin's proud white grapes. An aromatic dry wine that enhances the virtues of each variety through synergy, with a well-balanced acidity that provides a fresh drinking experience. - Glass... 1,090 yen - Bottle... 5,780 yen
Germany/Pfalz region Riesling 51%, Gewürztraminer 49% A rich and beautiful aroma that envelops you in happiness. A cuvée where elegance, acidity, and minerals are blended very well. A wine that naturally brings a smile... Glass... 1,370 yen Bottle... 7,260 yen
A semi-sparkling sweet white wine from Helenberg-Honigseckel, Germany/Pfalz, made from 100% Scheurebe. The name evokes a light rhythm and steps. It is bottled while maintaining 1 atmosphere of pressure, retaining natural carbonation. It has fruity aromas of pineapple, yellow peach, and orange, making it a refreshing white wine. Glass... 1,170 yen Bottle... 6,160 yen
New Zealand/Gladstone Pinot Noir 100% - A wine that pays the utmost respect to nature with 'biodynamic farming'. It features the floral aromas and rich fruity red fruit characteristics typical of Pinot Noir. The fresh acidity is pleasant. - Glass... 1,200 yen - Bottle... 6,330 yen
Spring Valley IPLALC6.0 is the flagship beer of SPRING VALLEY. It has a rich flavor of barley that spreads in the mouth and a refined aroma of hops. Despite being rich, it has a clean and refreshing aftertaste. Regular…730 yen
ISEKADO Pale Ale ALC 5.0 features a vivid aroma of American hops and a rich flavor, with a crisp finish. This beer follows the classic style of American Pale Ales. Regular… 730 yen
A masterpiece craft beer from Brooklyn, the town of brewing. A hazy IPA with aromas of tropical fruits and a pleasant bitterness. Regular… 730 yen
A flavored lager with an alcohol content of 5.5% that uses a generous amount of Japanese yuzu, featuring a delicate and profound citrus aroma. Enjoy the refreshing acidity from the yuzu combined with the crispness of the lager. Regular price: 730 yen
Cassis soda, cassis oolong, cassis orange, cassis grapefruit, cassis milk each 660 yen
・Peach Fizz・Peach Oolong・Fuzzy Navel each 660 yen
・Lychee Back ・Lychee Orange ・Lychee Grapefruit each 660 yen
• Oolong tea • Ginger ale • Orange juice • Cola • Grapefruit juice each 380 yen
・Hot coffee ・Iced coffee each 460 yen

