Hōtetsubanyaki Morimoto

A course meal featuring a generous appetizer salad, seasonal vegetable soup, dish of the month, assorted grilled seasonal vegetables, 100g of premium wagyu beef (rare cut), garlic toast with 50g of premium wagyu beef (can be increased in 2,200 yen increments), mini-sized black curry rice, dessert of the month, and coffee.

Assorted appetizers of the month, seasonal vegetable soup, beef tongue, colorful vegetable salad, assorted grilled seasonal vegetables, Japanese black beef (fillet 100g or sirloin 120g), garlic toast (fillet 50g for 3,300 yen, sirloin 50g for 2,750 yen (tax included), can be increased in units), garlic fried rice, Chinese cabbage kimchi or black curry rice (mini size), assorted desserts of the month, coffee

Assorted appetizers of the month, seasonal vegetable soup, foie gras and sautéed seasonal fruits, honey balsamic sauce, colorful vegetable salad, live abalone, assorted grilled seasonal vegetables, Japanese black beef (100g fillet or 120g sirloin), garlic toast (50g fillet for 3,300 yen or 50g sirloin for 2,750 yen (tax included), can be increased in units), garlic fried rice, napa cabbage kimchi or black curry rice (mini size), assorted desserts of the month, coffee

Seared black wagyu beef with sea urchin, seasonal vegetable soup, colorful vegetable salad, live Ise lobster, live abalone, assorted seasonal grilled vegetables, selected black wagyu chateaubriand 100g, garlic toast (Chateaubriand 50g can be increased in units of 4,400 yen (tax included)), garlic fried rice, napa cabbage kimchi or black curry rice (mini size), miso soup with Ise lobster, assorted dessert of the month, coffee