Yaki Tori Enami
焼鳥エナミ / Yakitori Enami
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Información más reciente
A restaurant where you can enjoy creative kaiseki-style yakitori
Valoraciones
Reseñas
Fotos
Carta
There is no maximum amount for this course. Last orders are accepted 2 hours before closing.
[About Reservations] • We do not accept online reservations through Tabelog. • We accept reservations for your next visit when you come to the restaurant. We appreciate your understanding in advance.
(Tanba Chicken Breast)
(Sauce or Salt Truffle) Each
(Tamba Chicken)
(Chicken Drumstick)
(Shiitake mushrooms, eggplant, zucchini, ginkgo nuts) Other seasonal grilled vegetables are also available.
(The Jidori Chicken Thigh Tartare is an additional charge)
(The Adult's Premium Liver Pâté is available for an additional charge)
(You can choose between salt ramen or soy sauce ramen) each
From 900 yen
The Makikore Subscription allows unlimited refills of any Makikore wine for free.
This is a selection of exquisite wines carefully chosen by wine coordinator Makiko Kanai, who has studied winemaking in France and holds a qualification as a wine producer. The wines are primarily imported directly from French producers. The abbreviation for the 'Makiko Collection'. The farmers harvest the grapes by hand, fully ripening them with the intention of creating delicious wines, and during the winemaking process, they strive to maintain the pure essence of the grapes without excessive intervention, resulting in 'true organic wine'.
(White Label)
(YOULOUP Night)
Bottle
(Ikikko, Kanpachi) each
(Takachiho, Mitsuike) each
(Earl Grey Tea)
(Craft Gin)
(Spice Shochu)
~Yuzu & Sansho~
(Mango, La France) each
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