Yeontabal Apgujeong (sucursal principal)

We offer beef with rich marbling and juiciness using two-star grade Hanwoo. There are various menu options such as aged sirloin, ribeye, and beef tartare, as well as meal options like stone pot soybean paste stew. Basic side dishes include beef radish soup, soy sauce tofu, and kimchi.

A spacious area arranged up to the second floor, equipped with partitions for private dining and tables for group gatherings. It offers a comfortable dining environment with a clean interior and friendly service.

The Korean beef, which has been loved for a long time in Nampo-dong, consistently provides the best beef to customers at that location and has established itself as a place where memories can be made.