sulgodang
술고당 / Sulgodang
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Healthy Korean Cuisine Made with Fresh Local Ingredients
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
A signature dish of Sulgodang. Made with domestic fresh meat. Promises a hearty meal like home-cooked food.
This is a self-made soup stir-fry. It is a generous hot pot where you can take out the meat and mix rice in the broth.
A traditional soybean paste that brings out the natural flavors and roles of the ingredients.
This is a soft tofu that reminds you of a truly healthy taste.
This is a basic Korean beef seaweed soup that is well-prepared and completely emptied to the last drop.
This is a kimchi stew made with 100% domestically sourced napa cabbage, red pepper powder, and seasonings.
A fluffy and soft rolled omelette.
A hot and freshly stir-fried japchae made to order.
This is Syungnyung made from Nurungji that we hand-made one by one. - Vegan Menu -
A light tofu steak for vegans. - Vegan Menu -
Spicy and sweet fried rice.
Added the flavor of perilla oil to the light soy sauce noodles. - Vegan Menu -
This is a healthy ramen with no artificial seasonings at all. - Vegan Menu -
Japchae made with king oyster mushrooms for vegans. - Vegan Menu -