Hakata Ishimatsu

Hakata Sanchanpon is one of the dishes from Hakata that had already fallen out of favor. After trial and error, this dish was revived at this restaurant. It has a delicate Japanese flavor without the heaviness of Chinese cuisine, and thanks to the skillful cooking of the head chef, it offers a texture that can be enjoyed. It is a new yet nostalgic Japanese-style chanpon.

When you think of curry at an izakaya, you might get the impression that it's made casually, but the curry here is different. It has a deep flavor that can rival even curry specialty shops. They take their time with everything, starting from sautéing the onions properly!