Momogappa
モモガッパ
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A cozy yakitori and Japanese cuisine restaurant
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.53(6 elementos)Reseñas
Fotos
Carta
All-you-can-drink is an additional charge.
All-you-can-drink is an additional charge.
All-you-can-drink is an additional charge.
Please order for the number of people. ～It is not possible to add unlimited drinks for only one person.
Please order for the number of people. ～It is not possible to add unlimited drinks for only one person.
All-you-can-drink single drinks from 9pm! Please come to the after-party! Please order at least 2 items per person. Extension is available for 30 minutes + ¥500.
Momogappa is particular about using authentic ingredients and seasonings!
This creamy liver, which is not blood-filled, is a popular item and is sure to sell out. Please order early! *There may be cases where it is not restocked.
Please enjoy it with our homemade sweet and spicy sauce and rich egg yolk♪ It is grilled slowly over indirect heat from raw, so it takes a little time. *The image is for two servings.
Freshly made fish paste with a secret ingredient of sweet potato shochu... Since we prepare it in-house, the shochu used changes daily! This dish comes with 3 pieces, but we can accommodate for the number of people!
The same famous tsukune is even more delicious when dipped in the sauce! It is recommended to order it as a set with tsukune☆ There is a half portion (3 pieces for 500 yen).
The most popular!!! The seasoning is only 'sesame oil and seaweed salt', simple but addictive flavor. Half portion is available for one person.
From nostalgic home-cooked flavors to creative dishes. Excellent nutritional balance!
This is the classic izakaya dish☆ The key points are plenty of eggs and prosciutto. Half size available.
Grilled over binchotan charcoal! - Duck Tsukune, Skin, Gizzard, Chicken Wings, Neck, Heart, Bonjiri, Yagen Cartilage, Liver, Specialty Homemade Tsukune (with special sauce & egg) *All items except homemade tsukune are served with salt, each 260 yen - Premium Chicken Breast with Yuzu Pepper / Mentaiko Mayo 290 yen - Carefully Selected Thigh Meat 430 yen - Two Sparrows Skewered 480 yen
The free-range chicken liver and heart are lightly grilled over charcoal and seasoned with the same homemade sauce as the tsukune. Enjoy it with a dip of egg yolk!
This is a mirin-dried Ago (flying fish) that is familiar in Kyushu! It can be eaten by hand, and once you start, you can't stop!
The same specialty tsukune becomes even more delicious when dipped in the sauce! It is recommended to order it as a set with tsukune☆ A half portion (3 pieces for ¥500) is also available.
Made with fresh local chicken eggs, baked to a fluffy perfection. This dish comes with 3 pieces, but we can accommodate for more servings!
A collaboration of homemade garlic butter and fluffy potatoes!
Mixed with two types of cheese and chopped aged takuan.
Please enjoy with homemade anchovy sauce
It has been a classic favorite since we opened!
It actually goes well not only with wine but also with sake and shochu...!
Very popular among girls!
Using Yagen cartilage
(Plum, Seaweed, Salmon, Spicy Cod Roe)
(Ume, Kombu, Salmon, Mentaiko)
We have prepared Maximum, a spice from Miyazaki Prefecture!
Popular as a finishing dish! It's a bit spicy, but many customers find it addictive. *Extra large serving for an additional 100 yen.
One plate contains 4 pieces, but we can accommodate for the number of people!
A recommended menu item that you must try at least once☆ It's a popular firm pudding among both women and men. Limited quantity available, so please order early!
Extremely popular among celebrities. This jelly makes your skin plump and smooth.
Momogappa's authentic shochu is carefully selected by our 'Shochu Taster' who visits distilleries across the country. We also have limited edition shochu that is not listed on the menu, so please ask our staff. We offer around 100 varieties of shochu! Starting from 600 yen.
※It has been aged in a ratio of 6 parts water to 4 parts shochu. Enjoy it straight (cold shochu) or warmed (hot shochu). 【Sweet Potato Shochu】・Suzugama (tin pot) gentle・Satsuma no Megumi (blessing of Satsuma) elegant・Issho (one victory) crisp・Shoro Unfiltered (lightly cloudy) robust【Barley Shochu】・Moriya Hanamugi (Moriya flower barley) aromatic・Furusawa gentle・Aokage (blue bay) toasty【Brown Sugar Shochu】・Asahi crisp・Nagakumo (long cloud) rich in flavor・Ryugu (dragon palace) deep and rich【Japanese Whiskey】・Iwai Tradition, said to be the origin of Japanese whiskey,
Small 300 yen, Medium 590 yen, Pitcher 2200 yen
Size change not possible
Medium bottle
KIRIN Hyouketsu Lemon Sour, Grapefruit Sour (other unique lemon sodas are also available), Oolong High, Green Tea High, Rooibos High each 600 yen, Sui Gin Soda 550 yen
・Sweet and delicious tomato liquor ・Roughly filtered apple ・Kakudama plum wine ・Joutokuya yuzu liqueur ・Yakushima mandarin
・Kaku Highball 550 yen・White Horse 550 yen・Iwai Tradition 650 yen
Hozaka Harvest - Cabernet Berry A (Red) - Koshu (White) Glass 700 yen Bottle 4200 yen
Warm or hot sake. *Nurukan (38°C), Jokan (48°C), Atsukan (58°C) (Aichi). Shirakawa Karakara, super dry honjozo, 720 yen per cup (Aichi). Gisei Enishi, special junmai, 950 yen per cup.
(Aichi) Oku Junmai Ginjo 1 go 1050 yen (Aichi) Houraisen Kabeshisyu Tokubetsu Junmai 1 go 850 yen (Fukuoka) Kan Hokuto 1 go 830 yen
・100% Orange Juice ・100% Grapefruit Juice ・Ginger Ale ・Pyrogen Soda (a refreshing sweet and sour juice made from acids extracted from fruits) ・Rooibos Tea ・Oolong Tea ・Green Tea (tea can be served hot)
We have a wide variety of non-alcoholic drinks!
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