Ristorante Bellini

Antipasto - Appetizer - Enjoyment before the meal - Fried conger eel with green gazpacho sauce - Today's fresh fish carpaccio. Soup or Pasta - Vichyssoise with Inca potatoes or - Spaghetti with octopus puttanesca or - Tortiglioni with veal ragù and edamame. Fish or Meat - Sautéed fresh fish of the day with a light cream sauce flavored with basil or - Sautéed Tanba chicken with summer vegetable sauce. Dessert - Special dessert from Bellini. Coffee or Tea. *Includes consumption tax and service charge.

Antipasto - Appetizer - Enjoyment before the meal - Fried conger eel with green gazpacho sauce - Today's fresh fish carpaccio - Vichyssoise made with Inca potatoes. Pasta - Pasta dishes - Linguine with Ezo abalone and molokhia. Fish Dishes - Today's fresh fish sautéed with a light cream sauce flavored with basil. Meat Dishes - Black Wagyu steak. Dessert - Special dessert by Bellini. Coffee or Tea. *Includes consumption tax and service charge.

Appetizer - Enjoyment before the meal - Fried conger eel with green gazpacho sauce - Today's fresh fish carpaccio Pasta - Ezo abalone and molokhia linguine Granita - Palate cleanser - Granita Meat - Special selected black wagyu beef fillet steak (Fillet 100g) Dessert - Bellini special dessert Coffee or Tea - Includes consumption tax and service charge