Glass Onion Tavern

Chocolate Cake, Chocolate Mousse & Chocolate Ganache

Traditional; Espresso, Shaved Chocolate & Ladyfingers

Salted Caramel Sauce

Layer cake w/ Fresh Coconut & Toasted Coconut

Traditional Pound Cake, Almond Paste, & Raspberry Sauce

Traditional Creme Brulee w/ Tahitian Vanilla Bean

Bulleit Rye, Local Apple Cider, Lemon & Spice

Gin, Saint Germain, Elderberry Tonic & Lemon

Cassis, Vodka, Pineapple & Lemon

Tequila Gold, Fresh Blood Orange Juice & Fresh Sour

Avissi Prosecco, Aperol & Orange

Vanilla, cream, stewed fruit, peaches, apricot & almond

Stone fruit and spice, smooth finish

rich ripe grapey nose, warm intense red fruit, velvety finish

medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.

nose of red berries and ripe cherries; pleasant, round, smooth and creamy

fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity

fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character

aromatic with notes of green apple, pear, and honeysuckle

bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand

focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice

peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity

fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations

vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak

ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality

zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity

plentiful red fruit with notes of purple flower, oak, tabaco and chocolate

aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet

Ripe black cherry, hints of cedar. Soft & Silky tannin to finish

round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut

nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate

rich velvety and vibrant with red cherry, plumb and subtle oak

soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco

elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush

wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice

cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice

Cherry and raspberry. Licorice, leather, and a hint of chocolate

generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon

aromatic with silky textured layers of red and black fruit, a touch of forest floor

deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco

deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure

aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar

dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries

Parmesan & Parsley

Walnuts & White Balsamic Dressing

Tomatoes, Capers & Fresh Herbs

House made Croutons, Anchovy-Parmesan Dressing

Crispy on the Outside w/ a touch of Sea Salt

Sautéed w/ Fresh Garlic & Extra Virgin Olive Oil

Tomato, Red Onion & Balsamic Dressing

Spicy Pecans, Spinning Spider Feta & White Balsamic

Chopped Romaine, Tomato & Red Onion

Graham Cracker Crusted & Marinara

Caponata; Eggplant, Peppers, Celery, Capers & Tomato

Artichokes, Mushrooms, Fresh Tomato & Kale

Pecorino Romano, Tomato, & Basil

Basil, Parmesan & Red Pepper

Lemon, Butter, Caperberries & Italian Red Rice

Roasted Fennel, Peppers, Zucchini, Mushrooms Parmesan

House-made Pasta, Fresh Ricotta, Mozzarella & Pomodoro

Saffron Basmati Rice

Twice-Cooked Smashed Fingerling & Green Beans

Chocolate Mousse, Chocolate Ganache & Chocolate Cake GF

Espresso, Mascarpone & Lady Fingers

Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting

Rich Almond Pound Cake, Raspberry Sauce & Fresh Whipped Cream

Hint of Lemon

Chocolate Cake, Chocolate Mousse & Chocolate Ganache

Traditional; Espresso, Shaved Chocolate & Ladyfingers

Salted Caramel Sauce

Layer cake w/ Fresh Coconut & Toasted Coconut

Traditional Pound Cake, Almond Paste, & Raspberry Sauce

Traditional Creme Brulee w/ Tahitian Vanilla Bean

Bulleit Rye, Local Apple Cider, Lemon & Spice

Gin, Saint Germain, Elderberry Tonic & Lemon

Cassis, Vodka, Pineapple & Lemon

Tequila Gold, Fresh Blood Orange Juice & Fresh Sour

Avissi Prosecco, Aperol & Orange

Vanilla, cream, stewed fruit, peaches, apricot & almond

Stone fruit and spice, smooth finish

rich ripe grapey nose, warm intense red fruit, velvety finish

medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.

nose of red berries and ripe cherries; pleasant, round, smooth and creamy

fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity

fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character

aromatic with notes of green apple, pear, and honeysuckle

bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand

focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice

peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity

fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations

vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak

ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality

zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity

plentiful red fruit with notes of purple flower, oak, tabaco and chocolate

aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet

Ripe black cherry, hints of cedar. Soft & Silky tannin to finish

round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut

nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate

rich velvety and vibrant with red cherry, plumb and subtle oak

soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco

elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush

wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice

cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice

Cherry and raspberry. Licorice, leather, and a hint of chocolate

generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon

aromatic with silky textured layers of red and black fruit, a touch of forest floor

deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco

deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure

aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar

dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries

Calabrian Chili Red Sauce | Arugula Pesto | Parmesan

Fresh Garlic | Extra Virgin Olive Oil

Nduja Salami | Basil | Balsamic Reduction | Sourdough Crostini

Parmesan | Parsley

Semolina-dusted | Lemon | Parmesan | Pomodoro Sauce

Toasted Walnuts | Pecorino Cheese | White Balsamic Vinaigrette

Croutons | Classic Caesar Dressing | Parmesan

Baby Heirloom Tomatoes | Red Onion | Balsamic Vinaigrette

Spiced Pecans | Feta | White Balsamic Vinaigrette

Applewood Smoked Bacon | Baby Heirloom Tomatoes | Shaved Red Onion | Buttermilk Blue Cheese Dressing

Spinach | Ricotta | Pomodoro Sauce | Mozzarella

Asparagus | Zucchini | Yellow Squash | Roasted Peppers | Fresh Tomatoes | Grana Padano | Lemon | Garlic | White Wine Butter Sauce

Roasted Peppers | Asparagus | Heirloom Tomatoes | Tarragon Herb-Butter Sauce

Basil | Parmesan | Red Pepper

Oven Roasted Yellow Tomatoes | Basil Pesto | Pecorino Romano | Tomato Cream Sauce

Saffron Basmati Rice | Green Beans | Italian Salsa Verde

Mashed Potatoes | Sautéed Squash Zucchini | Roasted Tomato Sauce with Castelvetrano Olives Capers

Succotash - Lima Beans, Onions, Bell Peppers, Corn, Okra, Garlic, Basil Thyme | Marsala Demi

Crispy Smashed Fingerling Potatoes | Green Beans | Roasted Garlic Scallion-Butter Sauce

Fresh Garlic | Extra Virgin Olive Oil

Sea Salt

Lima Beans | Onions | Bell Peppers | Corn | Okra | Garlic | Basil | Thyme

Caramel Sauce

Whipped Cream Raspberry Sauce

Espresso, Mascarpone Lady Fingers

Coconut Milk, Toasted Coconut Coconut Cream Cheese Frosting

Blueberry Compote Fresh Whipped Cream

Raspberry Sauce Fresh Whipped Cream

Baileys, Kahlua Frangelico

Espresso Vodka, Chocolate Liquor

Bulleit Rye, Sweet Vermouth Bitters

Empress Gin, Prosecco, Lemon Juice Simple Syrup

Tito’s, Limoncello Lemon juice

Del Maguey Vida Mezcal Ginger Beer

Prosecco, Aperol Orange

Bombay Sapphire, Luxardo, Crème de Violette Lemon Juice

Crème Brulée, dark brown sugar, grilled peaches with a long finish of graham cracker crust burnt caramel.

Caramel, honey brown sugar. Crisp finish w/a hint of spice.

Rich, sweet chocolate brown sugar flavors.

Raisins, charred oak vanilla. Leathery palate w/a short finish.

Cinnamon spice, cherries oak. Rich w/a hint of spice.

Honey, toasted brown sugar, new oak white pepper. Simplistically sweet.

Caramel, honey, butterscotch, soft woodiness a honeysuckle flair finish.

Charred oak, sweet brown sugar, black pepper dried fruit.

Dark dried fruit, oak, sweet vanilla. Subtle.

Rich, sweet, full bodied, almost fruity.

Gentle spiciness with sweet oak aromas, maple, nutmeg light toffee. Smooth.

Vanilla, honey, spice oaky aromas. Smooth.

Toffee, brown sugar vanilla. An easy sipper.

Sweet with a balance of oak, vanilla fruity essences.

Woody with spice, oak nutmeg. Smooth warm.

Aromas of clove, vanilla, anise and pepper with a big smooth finish with hints of licorice.

Fresh fruit with hints of pear apple.

Cooked agave, agave nectar, candied orange peel, toasted wood, hazelnut, clove vanilla.

Spice barrel oak with soft caramel vanilla notes.

Hints of caramel cocoa, medium to long smooth finish.

Tastes of ginger, cinnamon a bit of tangerine, with a long smooth finish.

Light-to-medium bodied with notes of vanilla bean and grilled pineapple make for a stylish and clean finish.

Citrus tropical fruits with vanilla notes – a perfect balance of agave woody flavors.

Dried fruits, oak nutmeg with a warming ginger finish.

Heather honey sweetness vanilla followed by deeper citrus fruit flavors malted bread.

Sweetness with hints of salt layers of peatiness.

A silky vanilla sweetness followed by rich fruit a subtle marzipan spice.

Dry and fruity with notes of apple, white peach and honey.

Clean, bright effervescent with heady floral notes of luscious fruit.

Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.

Vibrant Acidity balances juicy pear, peach a citrusy note before the crisp clean finish.

Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.

Aromatic with notes of green apple, pear, and honeysuckle.

Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.

Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.

Bursting with notes of tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.

Vanilla, cream, stewed fruit, peaches, apricot almond.

Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.

Vibrant Acidity balances juicy pear, peach a citrusy note before the crisp clean finish.

Citrus notes evolve into flavors of warm, ripe apples and lychee that finish with tones of mountain herbs and flowers.

Aromatic and generous, characterized by fruity flavors of white peach, pineapple, and apricot.

Aromatic with notes of green apple, pear, and honeysuckle.

Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.

Cherry and plum aromatics complemented by Mediterranean herbs and spices.

Plentiful red fruit with notes of purple flower, oak, tobacco chocolate.

Organic Vegan. Complex, Sun-kissed fruit framed by ripe tannins.

Well balanced tannins fruit. Blackberries, spice black pepper.

Round full; displays notes of dried herbs, spice, plum, blackberry, sour cherry hazelnut.

Nose of herbs dark berries; rich full bodied, displaying flavors of cassis dark chocolate.

Rich velvety vibrant with red cherry, plum subtle oak.

Cherry and plum aromatics complemented by Mediterranean herbs and spices.

Flavors of rich, ripe cherries and plums are enriched by a smooth, deep, and full-bodied structure.

Plentiful red fruit with notes of purple flower, oak, tobacco chocolate.

Round full; displays notes of dried herbs, spice, plum, blackberry, sour cherry hazelnut.

Medium intensity, aromas of raspberry vanilla. Balanced w/fine elegant tannins.

On the palate it is full-bodied yet elegant, with gentle, silky tannins and a very long finish.

Wonderfully pure sangiovese; dusky dark cherry, mint, violet spice.

Dry with silky tannins. Excellent with meats and cheeses.

Deep ruby red, complex, rich; flavors of dried fruit black current with a hint of tobacco.

Cherry raspberry. Licorice, leather a hint of chocolate.

Deeply interlocked layers of dark fruit; intense red berry aromas chewy tannin structure.

Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.

Full bodied complex with an elegant symphony of black forest fruits with aromas of vanilla spice.

Hints of pear, apple, peach, mandarin orange grapefruit.

Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.

Beautifully textured Chenin Blanc with baked-apple flavors tightly textured with acidity and a hint of walnut.

Vanilla, cream, stewed fruit, peaches, apricot almond.

One of the most remarkable Alsace grape varieties which combines a full-bodied, heady and always dry fruitiness.

Zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity.

Well balanced tannins fruit. Blackberries, spice black pepper.

Stone fruit spice, smooth finish.

Bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.

Organic Vegan. Complex, Sun-kissed fruit framed by ripe tannins.

Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.

Peach, key lime, nectarine and ripe pear flavors balanced by fresh acidity.

Aromas of honeydew melon, white peach and guava meet key lime blossom and nectarine on the palate.

Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.

Vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak.

Ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality.

Nose of herbs dark berries; rich full bodied, displaying flavors of cassis dark chocolate.

Rich velvety vibrant with red cherry, plumb subtle oak.

Cool polished with fresh fruit flavors, aromas of summer berries a touch of spice.

The palate often features rich flavors of black currant, blueberry, blackberry, and pomegranate, with layers of fresh cherry, cassis, licorice, fig compote, and black olive.

Aromatic with silky textured layers of red black fruit, a touch of forest floor.

A blend of Mourvedre, Grenache Syrah with silky acidity, chewy tannins and blackberry fruit.

A palette revealing flavors like chocolate, cassis, herbs, and spice, alongside the fruit notes.

Aromas and flavors of boysenberry jam and blueberry pie mixed with cocoa powder, dried cherry and black pepper.

Aromas of black cherries pomegranate; silky with layers of black fruit a touch of cedar.

Dark rich with velvety tannins creamy texture; layers of warmed vanilla, plum, mocha ripe berries.

Parmesan & Parsley

Walnuts & White Balsamic Dressing

Tomatoes, Capers & Fresh Herbs

House made Croutons, Anchovy-Parmesan Dressing

Crispy on the Outside w/ a touch of Sea Salt

Sautéed w/ Fresh Garlic & Extra Virgin Olive Oil

Tomato, Red Onion & Balsamic Dressing

Spicy Pecans, Spinning Spider Feta & White Balsamic

Chopped Romaine, Tomato & Red Onion

Graham Cracker Crusted & Marinara

Caponata; Eggplant, Peppers, Celery, Capers & Tomato

Artichokes, Mushrooms, Fresh Tomato & Kale

Pecorino Romano, Tomato, & Basil

Basil, Parmesan & Red Pepper

Lemon, Butter, Caperberries & Italian Red Rice

Roasted Fennel, Peppers, Zucchini, Mushrooms Parmesan

House-made Pasta, Fresh Ricotta, Mozzarella & Pomodoro

Saffron Basmati Rice

Twice-Cooked Smashed Fingerling & Green Beans

Chocolate Mousse, Chocolate Ganache & Chocolate Cake GF

Espresso, Mascarpone & Lady Fingers

Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting

Rich Almond Pound Cake, Raspberry Sauce & Fresh Whipped Cream

Hint of Lemon

Chocolate Cake, Chocolate Mousse & Chocolate Ganache

Traditional; Espresso, Shaved Chocolate & Ladyfingers

Salted Caramel Sauce

Layer cake w/ Fresh Coconut & Toasted Coconut

Traditional Pound Cake, Almond Paste, & Raspberry Sauce

Traditional Creme Brulee w/ Tahitian Vanilla Bean

Bulleit Rye, Local Apple Cider, Lemon & Spice

Gin, Saint Germain, Elderberry Tonic & Lemon

Cassis, Vodka, Pineapple & Lemon

Tequila Gold, Fresh Blood Orange Juice & Fresh Sour

Avissi Prosecco, Aperol & Orange

Vanilla, cream, stewed fruit, peaches, apricot & almond

Stone fruit and spice, smooth finish

rich ripe grapey nose, warm intense red fruit, velvety finish

medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.

nose of red berries and ripe cherries; pleasant, round, smooth and creamy

fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity

fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character

aromatic with notes of green apple, pear, and honeysuckle

bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand

focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice

peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity

fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations

vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak

ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality

zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity

plentiful red fruit with notes of purple flower, oak, tabaco and chocolate

aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet

Ripe black cherry, hints of cedar. Soft & Silky tannin to finish

round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut

nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate

rich velvety and vibrant with red cherry, plumb and subtle oak

soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco

elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush

wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice

cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice

Cherry and raspberry. Licorice, leather, and a hint of chocolate

generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon

aromatic with silky textured layers of red and black fruit, a touch of forest floor

deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco

deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure

aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar

dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries

Calabrian Chili Red Sauce | Arugula Pesto | Parmesan

Fresh Garlic | Extra Virgin Olive Oil

Nduja Salami | Basil | Balsamic Reduction | Sourdough Crostini

Parmesan | Parsley

Semolina-dusted | Lemon | Parmesan | Pomodoro Sauce

Toasted Walnuts | Pecorino Cheese | White Balsamic Vinaigrette

Croutons | Classic Caesar Dressing | Parmesan

Baby Heirloom Tomatoes | Red Onion | Balsamic Vinaigrette

Spiced Pecans | Feta | White Balsamic Vinaigrette

Applewood Smoked Bacon | Baby Heirloom Tomatoes | Shaved Red Onion | Buttermilk Blue Cheese Dressing

Spinach | Ricotta | Pomodoro Sauce | Mozzarella

Asparagus | Zucchini | Yellow Squash | Roasted Peppers | Fresh Tomatoes | Grana Padano | Lemon | Garlic | White Wine Butter Sauce

Roasted Peppers | Asparagus | Heirloom Tomatoes | Tarragon Herb-Butter Sauce

Basil | Parmesan | Red Pepper

Oven Roasted Yellow Tomatoes | Basil Pesto | Pecorino Romano | Tomato Cream Sauce

Saffron Basmati Rice | Green Beans | Italian Salsa Verde

Mashed Potatoes | Sautéed Squash & Zucchini | Roasted Tomato Sauce with Castelvetrano Olives & Capers

Succotash - Lima Beans, Onions, Bell Peppers, Corn, Okra, Garlic, Basil & Thyme | Marsala Demi

Crispy Smashed Fingerling Potatoes | Green Beans | Roasted Garlic Scallion-Butter Sauce

Fresh Garlic | Extra Virgin Olive Oil

Sea Salt

Lima Beans | Onions | Bell Peppers | Corn | Okra | Garlic | Basil | Thyme

Caramel Sauce

Whipped Cream & Raspberry Sauce

Espresso, Mascarpone & Lady Fingers

Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting

Blueberry Compote & Fresh Whipped Cream

Raspberry Sauce & Fresh Whipped Cream

Baileys, Kahlua & Frangelico

Espresso Vodka, Chocolate Liquor

Bulleit Rye, Sweet Vermouth & Bitters

Empress Gin, Prosecco, Lemon Juice & Simple Syrup

Tito’s, Limoncello & Lemon juice

Del Maguey Vida Mezcal & Ginger Beer

Prosecco, Aperol & Orange

Bombay Sapphire, Luxardo, Crème de Violette & Lemon Juice

Crème Brulée, dark brown sugar, grilled peaches with a long finish of graham cracker crust & burnt caramel.

Caramel, honey & brown sugar. Crisp finish w/a hint of spice.

Rich, sweet chocolate & brown sugar flavors.

Raisins, charred oak & vanilla. Leathery palate w/a short finish.

Cinnamon spice, cherries & oak. Rich w/a hint of spice.

Honey, toasted brown sugar, new oak & white pepper. Simplistically sweet.

Caramel, honey, butterscotch, soft woodiness & a honeysuckle flair finish.

Charred oak, sweet brown sugar, black pepper & dried fruit.

Dark dried fruit, oak, sweet vanilla. Subtle.

Rich, sweet, full bodied, almost fruity.

Gentle spiciness with sweet oak aromas, maple, nutmeg & light toffee. Smooth.

Vanilla, honey, spice & oaky aromas. Smooth.

Toffee, brown sugar & vanilla. An easy sipper.

Sweet with a balance of oak, vanilla & fruity essences.

Woody with spice, oak & nutmeg. Smooth & warm.

Aromas of clove, vanilla, anise and pepper with a big smooth finish with hints of licorice.

Fresh fruit with hints of pear & apple.

Cooked agave, agave nectar, candied orange peel, toasted wood, hazelnut, clove & vanilla.

Spice & barrel oak with soft caramel & vanilla notes.

Hints of caramel & cocoa, medium to long smooth finish.

Tastes of ginger, cinnamon & a bit of tangerine, with a long smooth finish.

Light-to-medium bodied with notes of vanilla bean and grilled pineapple make for a stylish and clean finish.

Citrus & tropical fruits with vanilla notes – a perfect balance of agave & woody flavors.

Dried fruits, oak & nutmeg with a warming ginger finish.

Heather honey sweetness & vanilla followed by deeper citrus fruit flavors & malted bread.

Sweetness with hints of salt & layers of peatiness.

A silky vanilla sweetness followed by rich fruit & a subtle marzipan spice.

Dry and fruity with notes of apple, white peach and honey.

Clean, bright & effervescent with heady floral notes of luscious fruit.

Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.

Vibrant Acidity balances juicy pear, peach & a citrusy note before the crisp clean finish.

Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.

Aromatic with notes of green apple, pear, and honeysuckle.

Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.

Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.

Bursting with notes of tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.

Vanilla, cream, stewed fruit, peaches, apricot & almond.

Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.

Vibrant Acidity balances juicy pear, peach & a citrusy note before the crisp clean finish.

Citrus notes evolve into flavors of warm, ripe apples and lychee that finish with tones of mountain herbs and flowers.

Aromatic and generous, characterized by fruity flavors of white peach, pineapple, and apricot.

Aromatic with notes of green apple, pear, and honeysuckle.

Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.

Cherry and plum aromatics complemented by Mediterranean herbs and spices.

Plentiful red fruit with notes of purple flower, oak, tobacco & chocolate.

Organic & Vegan. Complex, Sun-kissed fruit framed by ripe tannins.

Well balanced tannins & fruit. Blackberries, spice & black pepper.

Round & full; displays notes of dried herbs, spice, plum, blackberry, sour cherry & hazelnut.

Nose of herbs & dark berries; rich & full bodied, displaying flavors of cassis & dark chocolate.

Rich velvety & vibrant with red cherry, plum & subtle oak.

Cherry and plum aromatics complemented by Mediterranean herbs and spices.

Flavors of rich, ripe cherries and plums are enriched by a smooth, deep, and full-bodied structure.

Plentiful red fruit with notes of purple flower, oak, tobacco & chocolate.

Round & full; displays notes of dried herbs, spice, plum, blackberry, sour cherry & hazelnut.

Medium intensity, aromas of raspberry & vanilla. Balanced w/fine & elegant tannins.

On the palate it is full-bodied yet elegant, with gentle, silky tannins and a very long finish.

Wonderfully pure sangiovese; dusky dark cherry, mint, violet & spice.

Dry with silky tannins. Excellent with meats and cheeses.

Deep ruby red, complex, & rich; flavors of dried fruit & black current with a hint of tobacco.

Cherry & raspberry. Licorice, leather & a hint of chocolate.

Deeply interlocked layers of dark fruit; intense red berry aromas & chewy tannin structure.

Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.

Full bodied & complex with an elegant symphony of black & forest fruits with aromas of vanilla & spice.

Hints of pear, apple, peach, mandarin orange & grapefruit.

Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.

Beautifully textured Chenin Blanc with baked-apple flavors tightly textured with acidity and a hint of walnut.

Vanilla, cream, stewed fruit, peaches, apricot & almond.

One of the most remarkable Alsace grape varieties which combines a full-bodied, heady and always dry fruitiness.

Zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity.

Well balanced tannins & fruit. Blackberries, spice & black pepper.

Stone fruit & spice, smooth finish.

Bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.

Organic & Vegan. Complex, Sun-kissed fruit framed by ripe tannins.

Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.

Peach, key lime, nectarine and ripe pear flavors balanced by fresh acidity.

Aromas of honeydew melon, white peach and guava meet key lime blossom and nectarine on the palate.

Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.

Vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak.

Ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality.

Nose of herbs & dark berries; rich & full bodied, displaying flavors of cassis & dark chocolate.

Rich velvety & vibrant with red cherry, plumb & subtle oak.

Cool & polished with fresh fruit flavors, aromas of summer berries & a touch of spice.

The palate often features rich flavors of black currant, blueberry, blackberry, and pomegranate, with layers of fresh cherry, cassis, licorice, fig compote, and black olive.

Aromatic with silky textured layers of red & black fruit, a touch of forest floor.

A blend of Mourvedre, Grenache & Syrah with silky acidity, chewy tannins and blackberry fruit.

A palette revealing flavors like chocolate, cassis, herbs, and spice, alongside the fruit notes.

Aromas and flavors of boysenberry jam and blueberry pie mixed with cocoa powder, dried cherry and black pepper.

Aromas of black cherries & pomegranate; silky with layers of black fruit & a touch of cedar.

Dark & rich with velvety tannins & creamy texture; layers of warmed vanilla, plum, mocha & ripe berries.

Parmesan & Parsley

Walnuts & White Balsamic Dressing

Tomatoes, Capers & Fresh Herbs

House made Croutons, Anchovy-Parmesan Dressing

Crispy on the Outside w/ a touch of Sea Salt

Sautéed w/ Fresh Garlic & Extra Virgin Olive Oil

Tomato, Red Onion & Balsamic Dressing

Spicy Pecans, Spinning Spider Feta & White Balsamic

Chopped Romaine, Tomato & Red Onion

Graham Cracker Crusted & Marinara

Caponata; Eggplant, Peppers, Celery, Capers & Tomato

Artichokes, Mushrooms, Fresh Tomato & Kale

Pecorino Romano, Tomato, & Basil

Basil, Parmesan & Red Pepper

Lemon, Butter, Caperberries & Italian Red Rice

Roasted Fennel, Peppers, Zucchini, Mushrooms Parmesan

House-made Pasta, Fresh Ricotta, Mozzarella & Pomodoro

Saffron Basmati Rice

Twice-Cooked Smashed Fingerling & Green Beans

Chocolate Mousse, Chocolate Ganache & Chocolate Cake GF

Espresso, Mascarpone & Lady Fingers

Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting

Rich Almond Pound Cake, Raspberry Sauce & Fresh Whipped Cream

Hint of Lemon

Chocolate Cake, Chocolate Mousse & Chocolate Ganache

Traditional; Espresso, Shaved Chocolate & Ladyfingers

Salted Caramel Sauce

Layer cake w/ Fresh Coconut & Toasted Coconut

Traditional Pound Cake, Almond Paste, & Raspberry Sauce

Traditional Creme Brulee w/ Tahitian Vanilla Bean

Bulleit Rye, Local Apple Cider, Lemon & Spice

Gin, Saint Germain, Elderberry Tonic & Lemon

Cassis, Vodka, Pineapple & Lemon

Tequila Gold, Fresh Blood Orange Juice & Fresh Sour

Avissi Prosecco, Aperol & Orange

Vanilla, cream, stewed fruit, peaches, apricot & almond

Stone fruit and spice, smooth finish

rich ripe grapey nose, warm intense red fruit, velvety finish

medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.

nose of red berries and ripe cherries; pleasant, round, smooth and creamy

fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity

fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character

aromatic with notes of green apple, pear, and honeysuckle

bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand

focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice

peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity

fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations

vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak

ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality

zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity

plentiful red fruit with notes of purple flower, oak, tabaco and chocolate

aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet

Ripe black cherry, hints of cedar. Soft & Silky tannin to finish

round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut

nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate

rich velvety and vibrant with red cherry, plumb and subtle oak

soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco

elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush

wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice

cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice

Cherry and raspberry. Licorice, leather, and a hint of chocolate

generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon

aromatic with silky textured layers of red and black fruit, a touch of forest floor

deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco

deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure

aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar

dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries

Calabrian Chili Red Sauce | Arugula Pesto | Parmesan

Fresh Garlic | Extra Virgin Olive Oil

Nduja Salami | Basil | Balsamic Reduction | Sourdough Crostini

Parmesan | Parsley

Semolina-dusted | Lemon | Parmesan | Pomodoro Sauce

Toasted Walnuts | Pecorino Cheese | White Balsamic Vinaigrette

Croutons | Classic Caesar Dressing | Parmesan

Baby Heirloom Tomatoes | Red Onion | Balsamic Vinaigrette

Spiced Pecans | Feta | White Balsamic Vinaigrette

Applewood Smoked Bacon | Baby Heirloom Tomatoes | Shaved Red Onion | Buttermilk Blue Cheese Dressing

Spinach | Ricotta | Pomodoro Sauce | Mozzarella

Asparagus | Zucchini | Yellow Squash | Roasted Peppers | Fresh Tomatoes | Grana Padano | Lemon | Garlic | White Wine Butter Sauce

Roasted Peppers | Asparagus | Heirloom Tomatoes | Tarragon Herb-Butter Sauce

Basil | Parmesan | Red Pepper

Oven Roasted Yellow Tomatoes | Basil Pesto | Pecorino Romano | Tomato Cream Sauce

Saffron Basmati Rice | Green Beans | Italian Salsa Verde

Mashed Potatoes | Sautéed Squash & Zucchini | Roasted Tomato Sauce with Castelvetrano Olives & Capers

Succotash - Lima Beans, Onions, Bell Peppers, Corn, Okra, Garlic, Basil & Thyme | Marsala Demi

Crispy Smashed Fingerling Potatoes | Green Beans | Roasted Garlic Scallion-Butter Sauce

Fresh Garlic | Extra Virgin Olive Oil

Sea Salt

Lima Beans | Onions | Bell Peppers | Corn | Okra | Garlic | Basil | Thyme

Caramel Sauce

Whipped Cream & Raspberry Sauce

Espresso, Mascarpone & Lady Fingers

Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting

Blueberry Compote & Fresh Whipped Cream

Raspberry Sauce & Fresh Whipped Cream

Baileys, Kahlua & Frangelico

Espresso Vodka, Chocolate Liquor

Bulleit Rye, Sweet Vermouth & Bitters

Empress Gin, Prosecco, Lemon Juice & Simple Syrup

Tito’s, Limoncello & Lemon juice

Del Maguey Vida Mezcal & Ginger Beer

Prosecco, Aperol & Orange

Bombay Sapphire, Luxardo, Crème de Violette & Lemon Juice

Crème Brulée, dark brown sugar, grilled peaches with a long finish of graham cracker crust & burnt caramel.

Caramel, honey & brown sugar. Crisp finish w/a hint of spice.

Rich, sweet chocolate & brown sugar flavors.

Raisins, charred oak & vanilla. Leathery palate w/a short finish.

Cinnamon spice, cherries & oak. Rich w/a hint of spice.

Honey, toasted brown sugar, new oak & white pepper. Simplistically sweet.

Caramel, honey, butterscotch, soft woodiness & a honeysuckle flair finish.

Charred oak, sweet brown sugar, black pepper & dried fruit.

Dark dried fruit, oak, sweet vanilla. Subtle.

Rich, sweet, full bodied, almost fruity.

Gentle spiciness with sweet oak aromas, maple, nutmeg & light toffee. Smooth.

Vanilla, honey, spice & oaky aromas. Smooth.

Toffee, brown sugar & vanilla. An easy sipper.

Sweet with a balance of oak, vanilla & fruity essences.

Woody with spice, oak & nutmeg. Smooth & warm.

Aromas of clove, vanilla, anise and pepper with a big smooth finish with hints of licorice.

Fresh fruit with hints of pear & apple.

Cooked agave, agave nectar, candied orange peel, toasted wood, hazelnut, clove & vanilla.

Spice & barrel oak with soft caramel & vanilla notes.

Hints of caramel & cocoa, medium to long smooth finish.

Tastes of ginger, cinnamon & a bit of tangerine, with a long smooth finish.

Light-to-medium bodied with notes of vanilla bean and grilled pineapple make for a stylish and clean finish.

Citrus & tropical fruits with vanilla notes – a perfect balance of agave & woody flavors.

Dried fruits, oak & nutmeg with a warming ginger finish.

Heather honey sweetness & vanilla followed by deeper citrus fruit flavors & malted bread.

Sweetness with hints of salt & layers of peatiness.

A silky vanilla sweetness followed by rich fruit & a subtle marzipan spice.

Dry and fruity with notes of apple, white peach and honey.

Clean, bright & effervescent with heady floral notes of luscious fruit.

Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.

Vibrant Acidity balances juicy pear, peach & a citrusy note before the crisp clean finish.

Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.

Aromatic with notes of green apple, pear, and honeysuckle.

Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.

Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.

Bursting with notes of tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.

Vanilla, cream, stewed fruit, peaches, apricot & almond.

Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.

Vibrant Acidity balances juicy pear, peach & a citrusy note before the crisp clean finish.

Citrus notes evolve into flavors of warm, ripe apples and lychee that finish with tones of mountain herbs and flowers.

Aromatic and generous, characterized by fruity flavors of white peach, pineapple, and apricot.

Aromatic with notes of green apple, pear, and honeysuckle.

Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.

Cherry and plum aromatics complemented by Mediterranean herbs and spices.

Plentiful red fruit with notes of purple flower, oak, tobacco & chocolate.

Organic & Vegan. Complex, Sun-kissed fruit framed by ripe tannins.

Well balanced tannins & fruit. Blackberries, spice & black pepper.

Round & full; displays notes of dried herbs, spice, plum, blackberry, sour cherry & hazelnut.

Nose of herbs & dark berries; rich & full bodied, displaying flavors of cassis & dark chocolate.

Rich velvety & vibrant with red cherry, plum & subtle oak.

Cherry and plum aromatics complemented by Mediterranean herbs and spices.

Flavors of rich, ripe cherries and plums are enriched by a smooth, deep, and full-bodied structure.

Plentiful red fruit with notes of purple flower, oak, tobacco & chocolate.

Round & full; displays notes of dried herbs, spice, plum, blackberry, sour cherry & hazelnut.

Medium intensity, aromas of raspberry & vanilla. Balanced w/fine & elegant tannins.

On the palate it is full-bodied yet elegant, with gentle, silky tannins and a very long finish.

Wonderfully pure sangiovese; dusky dark cherry, mint, violet & spice.

Dry with silky tannins. Excellent with meats and cheeses.

Deep ruby red, complex, & rich; flavors of dried fruit & black current with a hint of tobacco.

Cherry & raspberry. Licorice, leather & a hint of chocolate.

Deeply interlocked layers of dark fruit; intense red berry aromas & chewy tannin structure.

Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.

Full bodied & complex with an elegant symphony of black & forest fruits with aromas of vanilla & spice.

Hints of pear, apple, peach, mandarin orange & grapefruit.

Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.

Beautifully textured Chenin Blanc with baked-apple flavors tightly textured with acidity and a hint of walnut.

Vanilla, cream, stewed fruit, peaches, apricot & almond.

One of the most remarkable Alsace grape varieties which combines a full-bodied, heady and always dry fruitiness.

Zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity.

Well balanced tannins & fruit. Blackberries, spice & black pepper.

Stone fruit & spice, smooth finish.

Bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.