Glass Onion Tavern
Glass Onion
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Seasonal New American Dining in Weaverville
valutazione
Recensioni
fotografia
menù
Parmesan & Parsley
Walnuts & White Balsamic Dressing
Tomatoes, Capers & Fresh Herbs
House made Croutons, Anchovy-Parmesan Dressing
Crispy on the Outside w/ a touch of Sea Salt
Sautéed w/ Fresh Garlic & Extra Virgin Olive Oil
Tomato, Red Onion & Balsamic Dressing
Spicy Pecans, Spinning Spider Feta & White Balsamic
Chopped Romaine, Tomato & Red Onion
Graham Cracker Crusted & Marinara
Caponata; Eggplant, Peppers, Celery, Capers & Tomato
Artichokes, Mushrooms, Fresh Tomato & Kale
Pecorino Romano, Tomato, & Basil
Basil, Parmesan & Red Pepper
Lemon, Butter, Caperberries & Italian Red Rice
Roasted Fennel, Peppers, Zucchini, Mushrooms Parmesan
House-made Pasta, Fresh Ricotta, Mozzarella & Pomodoro
Saffron Basmati Rice
Twice-Cooked Smashed Fingerling & Green Beans
Chocolate Mousse, Chocolate Ganache & Chocolate Cake GF
Espresso, Mascarpone & Lady Fingers
Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting
Rich Almond Pound Cake, Raspberry Sauce & Fresh Whipped Cream
Hint of Lemon
Chocolate Cake, Chocolate Mousse & Chocolate Ganache
Traditional; Espresso, Shaved Chocolate & Ladyfingers
Salted Caramel Sauce
Layer cake w/ Fresh Coconut & Toasted Coconut
Traditional Pound Cake, Almond Paste, & Raspberry Sauce
Traditional Creme Brulee w/ Tahitian Vanilla Bean
Bulleit Rye, Local Apple Cider, Lemon & Spice
Gin, Saint Germain, Elderberry Tonic & Lemon
Cassis, Vodka, Pineapple & Lemon
Tequila Gold, Fresh Blood Orange Juice & Fresh Sour
Avissi Prosecco, Aperol & Orange
Vanilla, cream, stewed fruit, peaches, apricot & almond
Stone fruit and spice, smooth finish
rich ripe grapey nose, warm intense red fruit, velvety finish
medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.
nose of red berries and ripe cherries; pleasant, round, smooth and creamy
fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity
fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character
aromatic with notes of green apple, pear, and honeysuckle
bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand
focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice
peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity
fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations
vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak
ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality
zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity
plentiful red fruit with notes of purple flower, oak, tabaco and chocolate
aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet
Ripe black cherry, hints of cedar. Soft & Silky tannin to finish
round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut
nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate
rich velvety and vibrant with red cherry, plumb and subtle oak
soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco
elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush
wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice
cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice
Cherry and raspberry. Licorice, leather, and a hint of chocolate
generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon
aromatic with silky textured layers of red and black fruit, a touch of forest floor
deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco
deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure
aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar
dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries
Parmesan & Parsley
Walnuts & White Balsamic Dressing
Tomatoes, Capers & Fresh Herbs
House made Croutons, Anchovy-Parmesan Dressing
Crispy on the Outside w/ a touch of Sea Salt
Sautéed w/ Fresh Garlic & Extra Virgin Olive Oil
Tomato, Red Onion & Balsamic Dressing
Spicy Pecans, Spinning Spider Feta & White Balsamic
Chopped Romaine, Tomato & Red Onion
Graham Cracker Crusted & Marinara
Caponata; Eggplant, Peppers, Celery, Capers & Tomato
Artichokes, Mushrooms, Fresh Tomato & Kale
Pecorino Romano, Tomato, & Basil
Basil, Parmesan & Red Pepper
Lemon, Butter, Caperberries & Italian Red Rice
Roasted Fennel, Peppers, Zucchini, Mushrooms Parmesan
House-made Pasta, Fresh Ricotta, Mozzarella & Pomodoro
Saffron Basmati Rice
Twice-Cooked Smashed Fingerling & Green Beans
Chocolate Mousse, Chocolate Ganache & Chocolate Cake GF
Espresso, Mascarpone & Lady Fingers
Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting
Rich Almond Pound Cake, Raspberry Sauce & Fresh Whipped Cream
Hint of Lemon
Chocolate Cake, Chocolate Mousse & Chocolate Ganache
Traditional; Espresso, Shaved Chocolate & Ladyfingers
Salted Caramel Sauce
Layer cake w/ Fresh Coconut & Toasted Coconut
Traditional Pound Cake, Almond Paste, & Raspberry Sauce
Traditional Creme Brulee w/ Tahitian Vanilla Bean
Bulleit Rye, Local Apple Cider, Lemon & Spice
Gin, Saint Germain, Elderberry Tonic & Lemon
Cassis, Vodka, Pineapple & Lemon
Tequila Gold, Fresh Blood Orange Juice & Fresh Sour
Avissi Prosecco, Aperol & Orange
Vanilla, cream, stewed fruit, peaches, apricot & almond
Stone fruit and spice, smooth finish
rich ripe grapey nose, warm intense red fruit, velvety finish
medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.
nose of red berries and ripe cherries; pleasant, round, smooth and creamy
fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity
fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character
aromatic with notes of green apple, pear, and honeysuckle
bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand
focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice
peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity
fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations
vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak
ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality
zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity
plentiful red fruit with notes of purple flower, oak, tabaco and chocolate
aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet
Ripe black cherry, hints of cedar. Soft & Silky tannin to finish
round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut
nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate
rich velvety and vibrant with red cherry, plumb and subtle oak
soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco
elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush
wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice
cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice
Cherry and raspberry. Licorice, leather, and a hint of chocolate
generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon
aromatic with silky textured layers of red and black fruit, a touch of forest floor
deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco
deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure
aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar
dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries
Calabrian Chili Red Sauce | Arugula Pesto | Parmesan
Fresh Garlic | Extra Virgin Olive Oil
Nduja Salami | Basil | Balsamic Reduction | Sourdough Crostini
Parmesan | Parsley
Semolina-dusted | Lemon | Parmesan | Pomodoro Sauce
Toasted Walnuts | Pecorino Cheese | White Balsamic Vinaigrette
Croutons | Classic Caesar Dressing | Parmesan
Baby Heirloom Tomatoes | Red Onion | Balsamic Vinaigrette
Spiced Pecans | Feta | White Balsamic Vinaigrette
Applewood Smoked Bacon | Baby Heirloom Tomatoes | Shaved Red Onion | Buttermilk Blue Cheese Dressing
Spinach | Ricotta | Pomodoro Sauce | Mozzarella
Asparagus | Zucchini | Yellow Squash | Roasted Peppers | Fresh Tomatoes | Grana Padano | Lemon | Garlic | White Wine Butter Sauce
Roasted Peppers | Asparagus | Heirloom Tomatoes | Tarragon Herb-Butter Sauce
Basil | Parmesan | Red Pepper
Oven Roasted Yellow Tomatoes | Basil Pesto | Pecorino Romano | Tomato Cream Sauce
Saffron Basmati Rice | Green Beans | Italian Salsa Verde
Mashed Potatoes | Sautéed Squash Zucchini | Roasted Tomato Sauce with Castelvetrano Olives Capers
Succotash - Lima Beans, Onions, Bell Peppers, Corn, Okra, Garlic, Basil Thyme | Marsala Demi
Crispy Smashed Fingerling Potatoes | Green Beans | Roasted Garlic Scallion-Butter Sauce
Fresh Garlic | Extra Virgin Olive Oil
Sea Salt
Lima Beans | Onions | Bell Peppers | Corn | Okra | Garlic | Basil | Thyme
Caramel Sauce
Whipped Cream Raspberry Sauce
Espresso, Mascarpone Lady Fingers
Coconut Milk, Toasted Coconut Coconut Cream Cheese Frosting
Blueberry Compote Fresh Whipped Cream
Raspberry Sauce Fresh Whipped Cream
Baileys, Kahlua Frangelico
Espresso Vodka, Chocolate Liquor
Bulleit Rye, Sweet Vermouth Bitters
Empress Gin, Prosecco, Lemon Juice Simple Syrup
Tito’s, Limoncello Lemon juice
Del Maguey Vida Mezcal Ginger Beer
Prosecco, Aperol Orange
Bombay Sapphire, Luxardo, Crème de Violette Lemon Juice
Crème Brulée, dark brown sugar, grilled peaches with a long finish of graham cracker crust burnt caramel.
Caramel, honey brown sugar. Crisp finish w/a hint of spice.
Rich, sweet chocolate brown sugar flavors.
Raisins, charred oak vanilla. Leathery palate w/a short finish.
Cinnamon spice, cherries oak. Rich w/a hint of spice.
Honey, toasted brown sugar, new oak white pepper. Simplistically sweet.
Caramel, honey, butterscotch, soft woodiness a honeysuckle flair finish.
Charred oak, sweet brown sugar, black pepper dried fruit.
Dark dried fruit, oak, sweet vanilla. Subtle.
Rich, sweet, full bodied, almost fruity.
Gentle spiciness with sweet oak aromas, maple, nutmeg light toffee. Smooth.
Vanilla, honey, spice oaky aromas. Smooth.
Toffee, brown sugar vanilla. An easy sipper.
Sweet with a balance of oak, vanilla fruity essences.
Woody with spice, oak nutmeg. Smooth warm.
Aromas of clove, vanilla, anise and pepper with a big smooth finish with hints of licorice.
Fresh fruit with hints of pear apple.
Cooked agave, agave nectar, candied orange peel, toasted wood, hazelnut, clove vanilla.
Spice barrel oak with soft caramel vanilla notes.
Hints of caramel cocoa, medium to long smooth finish.
Tastes of ginger, cinnamon a bit of tangerine, with a long smooth finish.
Light-to-medium bodied with notes of vanilla bean and grilled pineapple make for a stylish and clean finish.
Citrus tropical fruits with vanilla notes – a perfect balance of agave woody flavors.
Dried fruits, oak nutmeg with a warming ginger finish.
Heather honey sweetness vanilla followed by deeper citrus fruit flavors malted bread.
Sweetness with hints of salt layers of peatiness.
A silky vanilla sweetness followed by rich fruit a subtle marzipan spice.
Dry and fruity with notes of apple, white peach and honey.
Clean, bright effervescent with heady floral notes of luscious fruit.
Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.
Vibrant Acidity balances juicy pear, peach a citrusy note before the crisp clean finish.
Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.
Aromatic with notes of green apple, pear, and honeysuckle.
Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.
Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.
Bursting with notes of tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.
Vanilla, cream, stewed fruit, peaches, apricot almond.
Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.
Vibrant Acidity balances juicy pear, peach a citrusy note before the crisp clean finish.
Citrus notes evolve into flavors of warm, ripe apples and lychee that finish with tones of mountain herbs and flowers.
Aromatic and generous, characterized by fruity flavors of white peach, pineapple, and apricot.
Aromatic with notes of green apple, pear, and honeysuckle.
Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.
Cherry and plum aromatics complemented by Mediterranean herbs and spices.
Plentiful red fruit with notes of purple flower, oak, tobacco chocolate.
Organic Vegan. Complex, Sun-kissed fruit framed by ripe tannins.
Well balanced tannins fruit. Blackberries, spice black pepper.
Round full; displays notes of dried herbs, spice, plum, blackberry, sour cherry hazelnut.
Nose of herbs dark berries; rich full bodied, displaying flavors of cassis dark chocolate.
Rich velvety vibrant with red cherry, plum subtle oak.
Cherry and plum aromatics complemented by Mediterranean herbs and spices.
Flavors of rich, ripe cherries and plums are enriched by a smooth, deep, and full-bodied structure.
Plentiful red fruit with notes of purple flower, oak, tobacco chocolate.
Round full; displays notes of dried herbs, spice, plum, blackberry, sour cherry hazelnut.
Medium intensity, aromas of raspberry vanilla. Balanced w/fine elegant tannins.
On the palate it is full-bodied yet elegant, with gentle, silky tannins and a very long finish.
Wonderfully pure sangiovese; dusky dark cherry, mint, violet spice.
Dry with silky tannins. Excellent with meats and cheeses.
Deep ruby red, complex, rich; flavors of dried fruit black current with a hint of tobacco.
Cherry raspberry. Licorice, leather a hint of chocolate.
Deeply interlocked layers of dark fruit; intense red berry aromas chewy tannin structure.
Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.
Full bodied complex with an elegant symphony of black forest fruits with aromas of vanilla spice.
Hints of pear, apple, peach, mandarin orange grapefruit.
Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.
Beautifully textured Chenin Blanc with baked-apple flavors tightly textured with acidity and a hint of walnut.
Vanilla, cream, stewed fruit, peaches, apricot almond.
One of the most remarkable Alsace grape varieties which combines a full-bodied, heady and always dry fruitiness.
Zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity.
Well balanced tannins fruit. Blackberries, spice black pepper.
Stone fruit spice, smooth finish.
Bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.
Organic Vegan. Complex, Sun-kissed fruit framed by ripe tannins.
Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.
Peach, key lime, nectarine and ripe pear flavors balanced by fresh acidity.
Aromas of honeydew melon, white peach and guava meet key lime blossom and nectarine on the palate.
Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.
Vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak.
Ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality.
Nose of herbs dark berries; rich full bodied, displaying flavors of cassis dark chocolate.
Rich velvety vibrant with red cherry, plumb subtle oak.
Cool polished with fresh fruit flavors, aromas of summer berries a touch of spice.
The palate often features rich flavors of black currant, blueberry, blackberry, and pomegranate, with layers of fresh cherry, cassis, licorice, fig compote, and black olive.
Aromatic with silky textured layers of red black fruit, a touch of forest floor.
A blend of Mourvedre, Grenache Syrah with silky acidity, chewy tannins and blackberry fruit.
A palette revealing flavors like chocolate, cassis, herbs, and spice, alongside the fruit notes.
Aromas and flavors of boysenberry jam and blueberry pie mixed with cocoa powder, dried cherry and black pepper.
Aromas of black cherries pomegranate; silky with layers of black fruit a touch of cedar.
Dark rich with velvety tannins creamy texture; layers of warmed vanilla, plum, mocha ripe berries.
Parmesan & Parsley
Walnuts & White Balsamic Dressing
Tomatoes, Capers & Fresh Herbs
House made Croutons, Anchovy-Parmesan Dressing
Crispy on the Outside w/ a touch of Sea Salt
Sautéed w/ Fresh Garlic & Extra Virgin Olive Oil
Tomato, Red Onion & Balsamic Dressing
Spicy Pecans, Spinning Spider Feta & White Balsamic
Chopped Romaine, Tomato & Red Onion
Graham Cracker Crusted & Marinara
Caponata; Eggplant, Peppers, Celery, Capers & Tomato
Artichokes, Mushrooms, Fresh Tomato & Kale
Pecorino Romano, Tomato, & Basil
Basil, Parmesan & Red Pepper
Lemon, Butter, Caperberries & Italian Red Rice
Roasted Fennel, Peppers, Zucchini, Mushrooms Parmesan
House-made Pasta, Fresh Ricotta, Mozzarella & Pomodoro
Saffron Basmati Rice
Twice-Cooked Smashed Fingerling & Green Beans
Chocolate Mousse, Chocolate Ganache & Chocolate Cake GF
Espresso, Mascarpone & Lady Fingers
Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting
Rich Almond Pound Cake, Raspberry Sauce & Fresh Whipped Cream
Hint of Lemon
Chocolate Cake, Chocolate Mousse & Chocolate Ganache
Traditional; Espresso, Shaved Chocolate & Ladyfingers
Salted Caramel Sauce
Layer cake w/ Fresh Coconut & Toasted Coconut
Traditional Pound Cake, Almond Paste, & Raspberry Sauce
Traditional Creme Brulee w/ Tahitian Vanilla Bean
Bulleit Rye, Local Apple Cider, Lemon & Spice
Gin, Saint Germain, Elderberry Tonic & Lemon
Cassis, Vodka, Pineapple & Lemon
Tequila Gold, Fresh Blood Orange Juice & Fresh Sour
Avissi Prosecco, Aperol & Orange
Vanilla, cream, stewed fruit, peaches, apricot & almond
Stone fruit and spice, smooth finish
rich ripe grapey nose, warm intense red fruit, velvety finish
medium intensity, aromas of raspberry & vanilla. Balanced w/ fine and elegant tannins.
nose of red berries and ripe cherries; pleasant, round, smooth and creamy
fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity
fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character
aromatic with notes of green apple, pear, and honeysuckle
bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity; First Native Owned Māori Owned Winery in New Zealand
focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice
peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity
fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations
vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak
ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality
zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity
plentiful red fruit with notes of purple flower, oak, tabaco and chocolate
aromas of black fruit, chocolate, and spice with flavors of plum, cinnamon, and violet
Ripe black cherry, hints of cedar. Soft & Silky tannin to finish
round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut
nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis and dark chocolate
rich velvety and vibrant with red cherry, plumb and subtle oak
soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco
elegant, structured, soft, and voluptuous; aromas of red berry, spice, and underbrush
wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice
cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice
Cherry and raspberry. Licorice, leather, and a hint of chocolate
generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon
aromatic with silky textured layers of red and black fruit, a touch of forest floor
deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco
deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure
aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar
dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha, and ripe berries
Calabrian Chili Red Sauce | Arugula Pesto | Parmesan
Fresh Garlic | Extra Virgin Olive Oil
Nduja Salami | Basil | Balsamic Reduction | Sourdough Crostini
Parmesan | Parsley
Semolina-dusted | Lemon | Parmesan | Pomodoro Sauce
Toasted Walnuts | Pecorino Cheese | White Balsamic Vinaigrette
Croutons | Classic Caesar Dressing | Parmesan
Baby Heirloom Tomatoes | Red Onion | Balsamic Vinaigrette
Spiced Pecans | Feta | White Balsamic Vinaigrette
Applewood Smoked Bacon | Baby Heirloom Tomatoes | Shaved Red Onion | Buttermilk Blue Cheese Dressing
Spinach | Ricotta | Pomodoro Sauce | Mozzarella
Asparagus | Zucchini | Yellow Squash | Roasted Peppers | Fresh Tomatoes | Grana Padano | Lemon | Garlic | White Wine Butter Sauce
Roasted Peppers | Asparagus | Heirloom Tomatoes | Tarragon Herb-Butter Sauce
Basil | Parmesan | Red Pepper
Oven Roasted Yellow Tomatoes | Basil Pesto | Pecorino Romano | Tomato Cream Sauce
Saffron Basmati Rice | Green Beans | Italian Salsa Verde
Mashed Potatoes | Sautéed Squash & Zucchini | Roasted Tomato Sauce with Castelvetrano Olives & Capers
Succotash - Lima Beans, Onions, Bell Peppers, Corn, Okra, Garlic, Basil & Thyme | Marsala Demi
Crispy Smashed Fingerling Potatoes | Green Beans | Roasted Garlic Scallion-Butter Sauce
Fresh Garlic | Extra Virgin Olive Oil
Sea Salt
Lima Beans | Onions | Bell Peppers | Corn | Okra | Garlic | Basil | Thyme
Caramel Sauce
Whipped Cream & Raspberry Sauce
Espresso, Mascarpone & Lady Fingers
Coconut Milk, Toasted Coconut & Coconut Cream Cheese Frosting
Blueberry Compote & Fresh Whipped Cream
Raspberry Sauce & Fresh Whipped Cream
Baileys, Kahlua & Frangelico
Espresso Vodka, Chocolate Liquor
Bulleit Rye, Sweet Vermouth & Bitters
Empress Gin, Prosecco, Lemon Juice & Simple Syrup
Tito’s, Limoncello & Lemon juice
Del Maguey Vida Mezcal & Ginger Beer
Prosecco, Aperol & Orange
Bombay Sapphire, Luxardo, Crème de Violette & Lemon Juice
Crème Brulée, dark brown sugar, grilled peaches with a long finish of graham cracker crust & burnt caramel.
Caramel, honey & brown sugar. Crisp finish w/a hint of spice.
Rich, sweet chocolate & brown sugar flavors.
Raisins, charred oak & vanilla. Leathery palate w/a short finish.
Cinnamon spice, cherries & oak. Rich w/a hint of spice.
Honey, toasted brown sugar, new oak & white pepper. Simplistically sweet.
Caramel, honey, butterscotch, soft woodiness & a honeysuckle flair finish.
Charred oak, sweet brown sugar, black pepper & dried fruit.
Dark dried fruit, oak, sweet vanilla. Subtle.
Rich, sweet, full bodied, almost fruity.
Gentle spiciness with sweet oak aromas, maple, nutmeg & light toffee. Smooth.
Vanilla, honey, spice & oaky aromas. Smooth.
Toffee, brown sugar & vanilla. An easy sipper.
Sweet with a balance of oak, vanilla & fruity essences.
Woody with spice, oak & nutmeg. Smooth & warm.
Aromas of clove, vanilla, anise and pepper with a big smooth finish with hints of licorice.
Fresh fruit with hints of pear & apple.
Cooked agave, agave nectar, candied orange peel, toasted wood, hazelnut, clove & vanilla.
Spice & barrel oak with soft caramel & vanilla notes.
Hints of caramel & cocoa, medium to long smooth finish.
Tastes of ginger, cinnamon & a bit of tangerine, with a long smooth finish.
Light-to-medium bodied with notes of vanilla bean and grilled pineapple make for a stylish and clean finish.
Citrus & tropical fruits with vanilla notes – a perfect balance of agave & woody flavors.
Dried fruits, oak & nutmeg with a warming ginger finish.
Heather honey sweetness & vanilla followed by deeper citrus fruit flavors & malted bread.
Sweetness with hints of salt & layers of peatiness.
A silky vanilla sweetness followed by rich fruit & a subtle marzipan spice.
Dry and fruity with notes of apple, white peach and honey.
Clean, bright & effervescent with heady floral notes of luscious fruit.
Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.
Vibrant Acidity balances juicy pear, peach & a citrusy note before the crisp clean finish.
Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.
Aromatic with notes of green apple, pear, and honeysuckle.
Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.
Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.
Bursting with notes of tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.
Vanilla, cream, stewed fruit, peaches, apricot & almond.
Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.
Vibrant Acidity balances juicy pear, peach & a citrusy note before the crisp clean finish.
Citrus notes evolve into flavors of warm, ripe apples and lychee that finish with tones of mountain herbs and flowers.
Aromatic and generous, characterized by fruity flavors of white peach, pineapple, and apricot.
Aromatic with notes of green apple, pear, and honeysuckle.
Fresh, crisp, and minerally with a delicately floral, stone fruit and citrus character.
Cherry and plum aromatics complemented by Mediterranean herbs and spices.
Plentiful red fruit with notes of purple flower, oak, tobacco & chocolate.
Organic & Vegan. Complex, Sun-kissed fruit framed by ripe tannins.
Well balanced tannins & fruit. Blackberries, spice & black pepper.
Round & full; displays notes of dried herbs, spice, plum, blackberry, sour cherry & hazelnut.
Nose of herbs & dark berries; rich & full bodied, displaying flavors of cassis & dark chocolate.
Rich velvety & vibrant with red cherry, plum & subtle oak.
Cherry and plum aromatics complemented by Mediterranean herbs and spices.
Flavors of rich, ripe cherries and plums are enriched by a smooth, deep, and full-bodied structure.
Plentiful red fruit with notes of purple flower, oak, tobacco & chocolate.
Round & full; displays notes of dried herbs, spice, plum, blackberry, sour cherry & hazelnut.
Medium intensity, aromas of raspberry & vanilla. Balanced w/fine & elegant tannins.
On the palate it is full-bodied yet elegant, with gentle, silky tannins and a very long finish.
Wonderfully pure sangiovese; dusky dark cherry, mint, violet & spice.
Dry with silky tannins. Excellent with meats and cheeses.
Deep ruby red, complex, & rich; flavors of dried fruit & black current with a hint of tobacco.
Cherry & raspberry. Licorice, leather & a hint of chocolate.
Deeply interlocked layers of dark fruit; intense red berry aromas & chewy tannin structure.
Light to medium body with vibrant flavor of citrus, green apple and a hint of minerality.
Full bodied & complex with an elegant symphony of black & forest fruits with aromas of vanilla & spice.
Hints of pear, apple, peach, mandarin orange & grapefruit.
Nose of red berries and ripe cherries; pleasant, round, smooth and creamy.
Beautifully textured Chenin Blanc with baked-apple flavors tightly textured with acidity and a hint of walnut.
Vanilla, cream, stewed fruit, peaches, apricot & almond.
One of the most remarkable Alsace grape varieties which combines a full-bodied, heady and always dry fruitiness.
Zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity.
Well balanced tannins & fruit. Blackberries, spice & black pepper.
Stone fruit & spice, smooth finish.
Bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity.
Organic & Vegan. Complex, Sun-kissed fruit framed by ripe tannins.
Fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity.
Peach, key lime, nectarine and ripe pear flavors balanced by fresh acidity.
Aromas of honeydew melon, white peach and guava meet key lime blossom and nectarine on the palate.
Focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice.
Vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak.
Ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality.
Nose of herbs & dark berries; rich & full bodied, displaying flavors of cassis & dark chocolate.
Rich velvety & vibrant with red cherry, plumb & subtle oak.
Cool & polished with fresh fruit flavors, aromas of summer berries & a touch of spice.
The palate often features rich flavors of black currant, blueberry, blackberry, and pomegranate, with layers of fresh cherry, cassis, licorice, fig compote, and black olive.
Aromatic with silky textured layers of red & black fruit, a touch of forest floor.
A blend of Mourvedre, Grenache & Syrah with silky acidity, chewy tannins and blackberry fruit.
A palette revealing flavors like chocolate, cassis, herbs, and spice, alongside the fruit notes.
Aromas and flavors of boysenberry jam and blueberry pie mixed with cocoa powder, dried cherry and black pepper.
Aromas of black cherries & pomegranate; silky with layers of black fruit & a touch of cedar.
Dark & rich with velvety tannins & creamy texture; layers of warmed vanilla, plum, mocha & ripe berries.
