Goryori Iseiku

・Appetizer・Sashimi・Live shrimp・Famous fried dish・Three seasonal seafood items・Six seasonal vegetables・Palate cleanser・Tempura rice or Tempura bowl・Pickles・Dessert※Service charge not included

・Appetizer・Sashimi・Live Shrimp・Famous Fried Dish・4 Seasonal Seafood Dishes・6 Seasonal Vegetables・Palate Cleanser・Tempura Rice or Tempura Bowl・Pickles・Dessert※Service charge not included

・Appetizer・Sashimi・Live Shrimp・Signature Tempura・Seasonal Seafood 4 dishes・Chef's Choice 6 dishes・Palate Cleanser・Tempura Rice or Tempura Bowl・Pickles・Dessert※Service charge not included

Based on seasonal appetizers, first course, sashimi, simmered dishes, grilled dishes, fried dishes, vinegared dishes or steamed dishes, soup, rice, pickles, and dessert, the content varies depending on the plan. *Service charge not included.

Appetizer, Sashimi, Simmered Dish, Grilled Dish, Fried Dish, Steamed Dish, Soup, Rice, Pickles, Dessert *Service charge not included

In the Hikone domain, the wild duck caught in the fishing village of Yasaka on the shores of Lake Biwa was presented as the finest quality, known as 'Yasaka Duck Smoked' to the shogunate. It is said that since then, duck dishes have become part of Hikone's winter flavors. *Service charge not included

The taste of summer representing Kansai, 'Hamo'. Please enjoy the coolness of Hamo dishes prepared with carefully selected ingredients using various cooking methods. *Service charge not included.

We will prepare according to your budget. Please feel free to consult with us. Service charge not included.

We will prepare according to your budget. Please feel free to consult with us. Service charge not included.

Yosenabe, Okinawa Chiri, Jidori Hot Pot, Crab Sukiyaki, Teichiri, Soft-Shelled Turtle, Tai Shabu, Buri Shabu... etc. Reservations and inquiries are required. We also handle items not listed on the menu and will prepare them according to the season. Please feel free to consult with us.

We will prepare according to your budget. Please feel free to consult with us.

The skin of the duck is roasted to a fragrant crisp and then simmered with soy sauce, sake, and mirin. It is finished to a juicy perfection.

Nigiri, Tekka, Kappa, Shinko Maki

Assorted: sea bream, flounder, tuna, squid, and others

Sweetfish, eel, Spanish mackerel, seasonal grilled fish, and more

Assorted Tempura, Fried Flatfish, Vegetarian Fried Dishes, Bite-sized Pork Cutlet, and more

Dashi rolled omelette, Japanese-style roast beef, duck roast, chilled tofu, hot tofu, chawanmushi, seasonal vinegared dishes, and others