The MONSOON Cottage
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An Asian dining experience where ethnic and modern blend
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Additional (B) can be added for +700 yen per person!
Himalayan hot pot for beauty and health! This ethnic-style water stew pot with carefully selected herbs and spices is cooked with whole whole chickens. This deep flavor and rich aroma brings about beautiful skin and warms the body from the inside out! Please take this opportunity to enjoy this special dish with its deep flavor and aroma that will make you feel beautiful and healthy!
A selection of excellent dishes that combine the flavors of the season with the chef's delicate techniques. First, enjoy the taste of the four seasons with the daily appetizers, followed by a refreshing plate of green salad with fresh vegetables. Enjoy the spicy accents of juicy buffalo chicken and spicy potatoes, and savor the deep flavor of meat with the charcoal BBQ platter. Tandoori mixed grill and savory garlic rice will satisfy both your stomach and mind. Finish off the meal with a seasonal dessert for a sweet aftertaste. Enjoy the culinary art of each dish with all five senses.
Enjoy an exquisite dining experience with our signature all-you-can-eat BBQ course. Start with seasonal appetizers and a fresh green salad, followed by a spicy buffalo chicken. The all-you-can-eat BBQ of charcoal-grilled herb chicken, mixed sausages, and garlic vegetables is an all-you-can-eat experience. Butter chicken curry and sticky char-grilled cheese naan are also all-you-can-eat. Sweet finale with dessert.
Experience the exquisite harmony of charcoal and spices. Seasonal appetizers and a green salad prelude to a mouth-watering meal. Starting with spicy buffalo chicken, followed by beef thigh, beef ichibo, and a wide variety of BBQ Meat and vegetables flavored with herbs, garlic, and lemon. The flavor climaxes with butter chicken curry and honey cheese naan. A sweet finale with seasonal desserts.
A sumptuous experience that brings together the delicacies and culture of India and Nepal. Tantalize your palate with seasonal appetizers and refresh with fresh salads. Enjoy the diversity of spices with samosas and peaches, and get an authentic taste with tandoori chicken and the daily curry. The charcoal-grilled butter naan is the perfect accompaniment to the main course. Finally, the chef's signature desserts provide a luscious finale. Enjoy a culinary journey with delicate yet bold use of spices.
A selection of excellent dishes that combine the flavors of the season with the chef's delicate techniques. First, enjoy the taste of the four seasons with the daily appetizers, followed by a refreshing plate of green salad with fresh vegetables. Enjoy the spicy accents of juicy buffalo chicken and spicy potatoes, and savor the deep flavor of the meat with the charcoal BBQ platter. The home-made roast beef and savory garlic rice will satisfy both your stomach and your mind. Finish off the meal with seasonal desserts for a sweet aftertaste. Enjoy the culinary art of each dish with all five senses.
Beginning with a fresh salad, each dish is a culinary delight, from crispy fried potatoes and cheesy naan to savory char-grilled chicken, spicy shrimp dishes, spicy pork, and spicy mixed chow mein to round out the meal. Finally, the chef's special desserts will complete the blissful experience.
All-you-can-eat "momos," our signature Nepalese-style steamed dumplings! With juicy gravy and spicy flavor, this luxurious course is a must for ethnic lovers.
This hearty course features fragrant charcoal grilled dishes and special roast beef. from appetizers to desserts, it comes with a well-balanced menu, making it perfect for girls' nights and banquets. you can enjoy the delicious flavor of the meat while enjoying beer and wine.
The main dish is a BBQ of meat and vegetables grilled over charcoal, and the 11-course menu is full of volume. The aromatic grilled dishes will add color to your table and bring smiles to your face when you and your friends gather around the table. Perfect for birthday parties, farewell parties, and company banquets. Enjoy an adult BBQ party in the heart of the city.
Skewers made with beef thigh
A platter of sausages grilled over charcoal
Grilled skewers of lemon and chicken
Vegetable skewers seasoned with spices and garlic, including bell peppers, onions, pumpkin, asparagus, and potatoes.
Spicy chicken skewers with a strong garlic flavor
Skewered grilled chicken with herbs
Grilled beef tongue on skewers
Skewers made with the rare beef cut 'Ichibo'
Grilled bone-in pork loin seasoned with spices
A great value assortment of barbecue items.
Grilled Beef Harami Skewers
A dish made by simply seasoning and grilling pieces of meat with rib bones from young lambs.
A dish wrapped in rice paper with ingredients such as vegetables and seafood
A very spicy dish made by stir-frying chicken and vegetables in chili sauce
Stir-fried water spinach with a simple seasoning for a crunchy texture.
Please enjoy the tomato, which is rich in nutrients such as vitamins and lycopene, as it is.
A simple combination of tomatoes and mozzarella cheese
A very spicy dish stir-fried with shrimp and vegetables in chili sauce
Shrimp dish seasoned with garlic
A dish of chicken thigh marinated in a sweet and spicy sauce flavored with fish sauce and garlic, slowly grilled over charcoal.
Thai-style grilled chicken
Grilled pork
Thai-style shrimp paste fritters
Thai style omelette made with seafood
This is a special salad made by our restaurant.
Basic salad made with seasonal fresh vegetables
Salad topped with smoked chicken, avocado, parmesan cheese, and leafy greens
A salad made abundantly with coriander
Salad made with fresh seafood
A Thai salad that beautifully combines the sweetness of green papaya, the acidity of lime, the spiciness of chili, and the saltiness of salt.
Salad made with spring noodles and vegetables
Crispy on the outside and fluffy on the inside homemade French fries
It is a fried food that is crispy on the outside and has delicious gooey cheese on the inside.
These are potato fries finished with a spicy touch.
An Indian-style croquette filled with ingredients such as green peas and curry-flavored potatoes, wrapped in a dough made of wheat flour and deep-fried.
This is potato fries mixed with spices and cheese.
This is fried soft bone finished with a spicy flavor.
Nepalese style steamed dumplings
A traditional Nepali home-cooked dish featuring boiled lamb and vegetables drizzled with flavorful mustard oil.
Stir-fried dish made with dried meat marinated in spices using lamb
A dish of Nepali-style dumplings deep-fried in oil
A very spicy dish made by stir-frying peaches in chili sauce
A dish where momo is soaked in a soup with a tangy and spicy flavor
A traditional Nepali home-cooked dish with boiled chicken and vegetables drizzled with flavorful mustard oil.
A dish made with potatoes mixed with cumin seeds and other ingredients
Nepalese-style skewers made with lamb meat
A dish made by mixing fried beans with vegetables and spices
Spicy stir-fried sheep offal
Spicy peanut salad
Spicy stir-fried lamb tongue
A dish made by marinating fish meat with spices and yogurt, then baked in a tandoor oven.
A dish made by marinating boneless chicken with spices and yogurt, then cooked in a tandoor oven.
A dish made by marinating shrimp in spices and yogurt and then cooking it in a tandoor oven.
Boneless chicken marinated with spices, yogurt, and fresh cream, then baked in a tandoor oven for a smooth texture.
A dish made by marinating bone-in chicken with spices and yogurt, then cooking it in a tandoor oven.
A great assortment of tandoori items
A dish made by mixing ground meat, chopped vegetables, and spices, then kneading and baking it in a tandoor oven in a ring shape.
Healthy curry simmered with fresh vegetables
A classic curry made with tender chicken
A flavorful curry made with ground chicken
A curry that is simmered until the smell of lamb is no longer felt, making it tender and flavorful.
Shrimp curry with a rich butter flavor
A sweet chicken curry with a rich buttery flavor that is very popular with children.
Minced meat and eggplant curry
Curry with spinach and lamb meat
Curry made with spices and chicken tikka
Curry with spinach and chicken
A spicy soup dish with a unique aroma made from green herbs and spices, coconut milk, and fish sauce.
A unique aromatic spicy soup dish made with red herbs and spices, coconut milk, fish sauce, and more.
Fluffy and chewy Indian bread
Healthy naan made with plenty of sesame
A naan-like sweet bread filled with almonds, coconut, and dried fruits
A very popular naan baked with gooey cheese stuffed in the dough
Naan baked with chopped garlic and vegetables sprinkled on top
Fried rice made with fresh shrimp
A Thai dish stir-fried with meat and holy basil, along with fish sauce and oyster sauce.
A Thai dish where tender boiled chicken is served on rice cooked in chicken broth.
Fried rice made with garlic, chili, and seasonings unique to Thailand
A noodle dish using the famous Thai Tom Yum Kung soup
Nepalese-style udon made with chicken
Creamy fried curry noodles widely eaten in northern Thailand
Spicy flavored fried noodles in the style of Nepal
Nepalese style udon
A Thai soup characterized by its sourness, spiciness, and complex aroma. It is also famous as one of the world's three great soups.
(A) Highball Jim Beam Highball / Cola Highball / Ginger Highball (A) Gin Soda Midori Gin Soda (A) Sour Specialty Tavern Lemon Sour / Lime Sour / Grapefruit Sour / Shikuwasa Sour / Orange Sour / Sour Plum Sour / Peach Sour / Lychee Sour / Cassis Sour / Chu-Hi / Oolong High / Green Tea High (A) Wine Glass Wine (Red, White) (A) Cocktail 1 Gin and Tonic / Gin Buck / Salty Dog / Vodka Tonic / Moscow Mule / Screwdriver / Matador / Black Russian / Mojito / Rum Buck / Cuba Libre / Tequila Sunrise / Margarita (A) Cocktail 2 Cassis Orange / Cassis Oolong / China Blue / Dita Orange / Dita Grape / Campari Orange / Spumoni / Malibu Cola / Malibu Pineapple / Malibu Milk / Kahlua Milk (B) Beer The Premium Malt's (B) Beer Cocktail Shandy Gaff / Panache / Cassis Beer / Red Eye (B) Shochu Barley, Sweet Potato (B) Shot Tequila (B) Mocktail Virgin Mojito / Blue Mocktail

