Local Chicken and Local Fish Restaurant Daishoan
地鶏と地魚のお店 大祥庵
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A cozy creative cuisine restaurant where you can enjoy fresh local chicken and fish
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Free 30 minutes all-you-can-drink extension with coupon! You can enjoy all-you-can-drink for 90 minutes! This course includes 3 kinds of seafood platter and seasonal vegetables directly sent from farmers. Each dish is served on a separate plate. Please come to our restaurant for a year-end party with full Corona protection!
Free all-you-can-drink extension for 30 minutes with coupon! Starting with a special salad using Toro Yuba, the "Furusato Dashi Rolled Egg with Homemade Broth" is an original dish made with luxurious "Furusato Kyoto Egg" from Kyoto, mixed with ichiban dashi and rolled up. The ichiban dashi is made from dried bonito flakes from Makurazaki and Rishiri kelp from Hokkaido, and we are proud to say that the broth trapped inside oozes out over time. In addition, the "Fried Rice with Homemade Burnt Sauce" is the restaurant's most popular dish, with simple ingredients, but why it is so addictive. The course is served on a separate plate for each person. Please come to our restaurant for a year-end party with full Corona protection.
Limited course for private parties! For company banquets, parties, wedding after-parties, etc! Please feel free to consult with us about the number of people, time, budget, and dishes. The course is served on a separate plate for each person. Please come to our restaurant for a year-end party with full Corona protection!
Special plan with guaranteed seating in the annex! All-you-can-drink from 6:30 p.m. onwards until the end of the night! You can come at different times in a group! This course includes 3 kinds of seafood platter and seasonal vegetables directly sent from farmers. The course is served on a separate plate for each person. Please come to our restaurant for a year-end party with full Corona protection!
Special plan with reserved table in the annex! All you can drink from the time of your arrival until the last minute! You can come at different times in your group! This course includes 3 kinds of seafood platter and seasonal vegetables directly sent from farmers. Each dish is served on a separate plate. Please come to our restaurant for a year-end party with full Corona protection!
A must for those who have been cutting back on eating out due to Corona! For a limited time, we are offering all-you-can-drink single drinks! We usually don't have an all-you-can-drink policy, but we want you to enjoy our drinks and food, so we've made a special offer just for this time! Please order at least 2 items per person. *Orders for single item yakitori and single item oden are excluded.
Free 30-minute all-you-can-drink extension with coupon! Shinsaibashi original drink and food! You can enjoy all-you-can-drink for 90 minutes! The dishes are sure to satisfy you from the beginning to the end! The course is served on a separate plate for each person. Please come to our restaurant for a year-end party with full Corona protection!
◎ Grilled eel sushi made with fluffy eel that has been steamed in sake and grilled with homemade sauce. A luxurious eel sushi wrapped around and topped with a special soy sauce that shines. ◎ Kombu-marinated grilled mackerel sushi (Fresh mackerel marinated in kombu and grilled quickly on top of kombu. The sweet vinegar rice is carefully crafted, harmonizing the flavor of the mackerel and the aroma of the kombu beautifully.) ◎ Smoked salmon and smoked fatty herring sushi (A piece where the elegant sweetness of the rice combines with the smoky flavor and umami of the fish. Salmon and herring are made using the fatty parts.)
◎Grilled local chicken sushi roll (A roll wrapped with rice accented by 'nori, sesame, and perilla' using grilled local chicken with homemade sauce) ◎Black-haired Wagyu beef cutlet sushi roll (A roll wrapped with perilla, pickled vegetables, grilled egg, and beef cutlet. It has a wasabi flavor but is made to be gentle enough for children to enjoy.)
From 160 yen each
Fried potatoes 540 yen, soft bone fried chicken 540 yen, plump shrimp mayo 830 yen, beer that goes well 780 yen, Oita chicken tempura 800 yen, chicken Tatsuta fried 800 yen, Kyoto-style hometown rolled omelet 800 yen
Fresh fish sashimi platter for one 780 yen (2 pieces of 3 types) *Sashimi is sourced daily.
Homemade smoked potato salad 600 yen, grilled mackerel 600 yen, squid tempura 530 yen, fluffy freshly fried satsuma-age 700 yen, Oita chicken tempura 800 yen
・Thigh 160 yen ・Neck 160 yen ・Gizzard 160 yen ・Liver 160 yen ・Heart 160 yen ・Tail 160 yen ・Chicken and Green Onion 160 yen ・Chicken Wings 250 yen ・Meatball 250 yen ・Cartilage 250 yen ・Shiso Wrapped with Plum Paste 220 yen ・Spicy Cod Roe Mayonnaise 200 yen ・Meatball with Creamy Cheese 280 yen
・Bessuke Anago Aburi (Awaji) ・Shio (Mie) ・Chikame Kintoki Tai (Nagasaki) ・Kaiwari (Nagasaki) ・Hashikinme (Nagasaki) ・Kanpachi ・Hamachi Seasonal fish are sourced daily. Our highly praised Shime Saba is prepared with vinegar in our shop. We also prepare grilled and tataki dishes upon order.
It is for one serving, so please let us know the exact number of people.
A basic dashi rolled omelette that allows you to fully enjoy the flavor of the dashi
Crispy fried chicken skin served with a warm onsen egg. The aroma of Caesar dressing is delicious☆
This salad lavishly features tofu and yuba. The special sesame dressing enhances the deliciousness of the tofu and yuba.
Shark cartilage mixed with plum paste
Wasabi greens pickled in soy sauce
This is a sashimi made from yuba created by a long-established tofu shop in Kyoto.
A dish made with fried raw shrimp coated in a special shrimp mayo sauce.
This is our original popular product. A dish of chicken karaage the size of a handball, coated in a sweet and spicy special sauce and black pepper.
A fragrant grilled chicken served in a rice bowl! You can pour broth over it for a hitsumabushi style! Japanese-style aromatic broth set +50 yen
Our shop's popular No.1 fried rice. The key is the homemade sauce, making it a perfect finishing dish!
150 yen each and up
One cup of Japanese sake 'Katano Sakura' from Hirakata, Osaka. As stores are running out, let's drink local sake to feel a little brighter and more energetic.
(Yona Yona Ale/Karuizawa Clear Dark/Sansan Beer)
(Corona Beer/Guinness Stout/Budweiser/Heineken)
(Yamanashi Prefecture produced Santonage red and white)
(Meihou Kikusakari)
(Smirnoff/Jima/Sky Blue)
(Cola/Ginger Ale/Oolong Tea/Calpis/Sparkling Water)
Uses a whole lemon! A refreshing drink! Oichu is 390 yen
Lemon, Lime, Ponkan, Kyoho, Lychee, Green Apple, White Peach, Pineapple, Pomegranate, Tomato, Calpis
The most beloved champagne in the world. Its well-balanced and elegant flavor pairs well with all types of dishes, from appetizers to main courses and desserts.
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