Resumen

Valoraciones y reseñas

Carta

Información básica

Visitado

Jusensamejima

Name: Jusensamejima
Address: Tokio, distrito de Shinagawa, Oi 3-3-3, edificio Ooi333, 1F, Shinagawa-ku, Tokyo, JP
Telephone: +81367184437
Price range: JPY 14.000
Rating: 3.09

酒膳さめしま / Shuzen Sameshima

3.09

（2resultados）

JPY 14.000

Kaiseki

Shinagawa-ku, Tokyo, Japan

1

Mensaje

19 de octubre a 15 de noviembre de 2026

L	M	X	J	V	S	D
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Información más reciente

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 14.000

Horario de apertura

Dirección

Estación más cercana

Estación de Ooimachia0.43 kmEstación de Shimoshinnmeia0.72 kmEstación de Nishiooia0.89 km

Tipo de asiento

Barra

Comodidades

No hay aparcamiento

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)

Enjoy Japanese sake kaiseki in a modern Japanese hideaway

Shuzen Samejima is a renowned kaiseki restaurant that continues to be loved by many even after its relocation. The delicate Japanese cuisine crafted by the chef from Kagoshima harmonizes beautifully with a diverse selection of sake carefully chosen by the proprietress. Dishes made with seasonal ingredients evoke new sensations while enhancing the umami of the dashi. Enjoy a blissful moment in a calm, modern Japanese space.

Valoraciones

3.09（2resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

Ryou

@ryou-222562

Japón

2025年11月15日

4.2

You can relax in a calm space centered around the counter. The attentive service from the chef and the proprietress is very pleasant. The seasonal seafood takes center stage, with items like Spanish mackerel, bonito, and crab leaving a lasting impression. The flavorful dashi is excellent, and the chawanmushi (steamed egg custard) is especially my favorite. The sake paired with the dishes is a perfect match, and it's also enjoyable to admire the charming sake vessels. There are also non-alcoholic drinks to choose from, and the flow of the course leaves you feeling satisfied until the end.

YUMIKO

@yumiko-470614

Japón

2025年10月14日

4.8

At the counter restaurant, you can enjoy a course meal. The dishes, which emphasize seasonal ingredients, allow you to fully appreciate the umami of the dashi. The creamy chawanmushi is particularly impressive, and the combination of ingredients is delightful. The rice cooked in dashi and the freshly steamed white rice are so good that you'll want to have seconds. Pairing it with sake is enjoyable, and there are also non-alcoholic drinks available, which is reassuring. The service is very attentive, and the conversation flows, making for a pleasant time.

1